ZipRecruiter

Log In

1

Garde Jobs (NOW HIRING)

CASINO FANDANGO

GARDE MANGER

Carson City, NV

$15.75 - $18.75/hr

As a Garde Manger you will be support for our various restaurants. Job Requirements: * Responsible for vegetables and salads that are displayed and served in the restaurant. * Ensure that the quality ...

Café Boulud

Garde Manger

New York, NY

$17.50 - $21/hr

The Garde Manger is responsible for preparing and finishing all hot and cold foods; assisting the unloading of deliveries; stocking and rotating the product; maintaining the cleanliness and ...

Café Boulud

Garde Manger

New York, NY

$19 - $21/hr

The Garde Manger is responsible for preparing and finishing all hot and cold foods; assisting the unloading of deliveries; stocking and rotating the product; maintaining the cleanliness and ...

New

Air Culinaire Worldwide

Garde Manger

Seatac, WA · On-site

$21/hr

Duties include, but are not limited to, culinary creation, prep, expediting, and Garde Manger. See more about us here: We offer full benefits (medical, dental, vision, life, short-term, and long-term ...

Missouri Athletic Club

Garde Manger

Saint Louis, MO · On-site

$15.50 - $18.75/hr

Garde Manger - Missouri Athletic Club - Downtown JOB OVERVIEW Join a great team of individuals at the Missouri Athletic Club in, one of the top private clubs in the United States. The MAC has been ...

LARCHMONT YACHT CLUB

Garde Manger

Larchmont, NY · On-site

$24 - $27/hr

Garde Manger Larchmont Yacht Club Larchmont, New York Year-Round Position Full-Time Hourly Rate: $24.00 to $27.00 per hour, based on experience Reports To: Executive Chef and Executive Sous Chef ...

The Jefferson Hotel

Garde Manger

Richmond, VA · On-site

$16 - $17/hr

The Jefferson Hotel, Richmond's premier luxury property, is seeking a dedicated and skilled Banquet Garde Manger to join our culinary team. This position plays a key role in preparing high-quality ...

the Chef Agency

Kitchen Manager/Garde Manger

Burke, VA · On-site

$60K - $75K/yr

MDV, 5 days PTO, annual bonus A catering group in Burke, VA is looking for a great Kitchen Manager/Garde Manger to add to their team! Qualifications * Has 4-5 years of culinary experience in a ...

previous page

Showing results 41-60

All JobsGarde Jobs

Garde information

See salary details

$11

$17

$22

How much do garde jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for garde in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What cities are hiring for Garde jobs?

Cities with the most Garde job openings:

What are the most commonly searched types of Garde jobs?

The most popular types of Garde jobs are:

What states have the most Garde jobs?

States with the most job openings for Garde jobs include:

Garde jobs near you
Infographic showing various Garde job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 22% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,772 per year, or $17.2 per hour.

GARDE MANGER

Carson City, NV

CASINO FANDANGO
Gambling Activities • 51 - 200 employees
Learn more about CASINO FANDANGOexternal

$15.75 - $18.75/hr

Full-time

Re-posted 15 days ago

Job description

Job Description:

As a Garde Manger you will be support for our various restaurants.

Job Requirements:

  • Responsible for vegetables and salads that are displayed and served in the restaurant.
  • Ensure that the quality and presentation of food products meet company standards.
  • Work at least one station, maintaining the highest quality in finished product.
  • Practice proper food handling.
  • Practice proper knife handling skills.
  • Use and apply proper kitchen safety procedures and basic cooking skills.
  • Always keep the workstation clean during service time.
  • Disinfect and sanitize cutting boards and worktables.
  • Ensure kitchen and Health Department sanitation requirements are always maintained. 
  • Maintain an open line of communication with Management.
  • Maintain a positive and professional demeanor during all interactions with guests, fellow team members, and vendors.
  • Other duties as assigned.

Education and Experience:

  • Must be at least 21 years of age.
  • High School Diploma and/or GED preferred.
  • Must have 3 to 5 years working in a kitchen, preparing cold food and salads for counter displays.
  • Must have job related tools.

Additional Requirements:

  • Ability to maintain clean personal hygiene.
  • Ability to work in a team and independently.
  • Knowledge of Sushi dishes is a plus. 
  • Ability to read, write, speak and understand the English language.
  • Bi-lingual (English/Spanish) is a plus. 
  • The ability to maintain composure in a fast-paced, potentially stressful environment.  
  • Flexibility to work varied shifts, including weekends and holidays, with variable overtime. 
  • Must have the ability to successfully interact with other team members and management.
  • Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.
  • Excellent verbal and written communication skills.

Required Work Cards

  • Food Handlers Certification

Machinery, Work Equipment, Programs, Software, Hardware Used

  • Paycom system

Apply