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Fulltime Food Jobs in Michigan (NOW HIRING)

Gordon Food Service

Full Time Food Production

Royal Oak, MI · On-site

$14 - $16.50/hr

As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same - a great opportunity to learn and even greater opportunity for advancement! What will you do:

Unidine

FOOD SERVICE WORKER (FULL TIME)

Saline, MI · On-site

$18.50/hr

Unidine is hiring immediately for full time FOOD SERVICE WORKER positions. * Location : EHM Evangelical Saline - 400 West Russell Street, Saline, MI 48176. * Schedule : Full time schedule; 5 days a ...

Chartwells K12

FOOD SERVICE WORKER (FULL TIME)

Ecorse, MI · On-site

$14.25 - $17.25/hr

* We are hiring immediately for full time FOOD SERVICE WORKER positions. * Location : Ecorse Public School District - 27385 West Outer Drive, Ecorse, MI 48229. Note: online applications accepted only.

Chartwells K12

FOOD UNIT LEAD (FULL TIME)

East Lansing, MI · On-site

$15 - $20.50/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : East Lansing Public Schools - 501 Burcham Drive, East Lansing, MI 48823. Note: online applications accepted only.

Chartwells K12

FOOD UNIT LEAD (FULL TIME)

Portage, MI · On-site

$14.75 - $20.25/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : Portage Public Schools - 8107 Mustang Drive, Portage, MI 49002. Note: online applications accepted only. * Schedule ...

Chartwells K12

FOOD UNIT LEAD (FULL TIME)

Flint, MI · On-site

$15.25 - $21/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : Flint Community Schools - 923 East Kearsley, Flint, MI 48503. Note: online applications accepted only. * Schedule ...

Chartwells K12

FOOD UNIT LEAD (FULL TIME)

Ann Arbor, MI · On-site

$15.25 - $20.75/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : Ann Arbor Public Schools - 601 West Stadium Boulevard, Ann Arbor, MI 48103. Note: online applications accepted only.

Chartwells K12

FOOD UNIT LEAD (FULL TIME)

Hazel Park, MI · On-site

$14.25 - $19.50/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : Hazel Park Schools - 1620 East Elza Avenue, Hazel Park, MI 48030. Note: online applications accepted only. * Schedule ...

Chartwells K12

FOOD SERVICE UTILITY (FULL TIME)

Benzonia, MI · On-site

$14.25 - $17.25/hr

* We are hiring immediately for a full time FOOD SERVICE UTILITY position. * Location : Homestead Hills Elementary - 849 Husky Trail, Benzonia, MI 49616. Note: online applications accepted only.

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Fulltime Food information

What is a fulltime food job?

Fulltime food jobs refer to positions within the food industry where employees work a standard number of hours per week, typically around 35-40 hours. These roles can include chefs, cooks, kitchen staff, servers, food production workers, and food service managers, among others. Fulltime food jobs often offer benefits such as health insurance, paid time off, and job stability. They may be found in restaurants, cafeterias, catering companies, food manufacturing plants, and other establishments that prepare or serve food. These positions require a range of skills, from food preparation and safety knowledge to customer service and teamwork.

What are the key skills and qualifications needed to thrive as a food service worker?

To thrive as a Food Service Worker, you need a basic understanding of food preparation, safety standards, and customer service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and sometimes food handler certifications is typically required. Strong teamwork, communication, and attention to detail are essential soft skills that help provide excellent service and maintain a clean, efficient work environment. These skills and qualifications ensure food safety, customer satisfaction, and smooth daily operations in any food service setting.

What are some common challenges faced by full-time food service workers and how can they be managed?

Full-time food service workers often encounter challenges such as managing high-volume periods, maintaining food safety standards, and balancing teamwork in a fast-paced environment. Staying organized, communicating clearly with team members, and practicing effective time management can help mitigate these challenges. Additionally, ongoing training and maintaining a positive attitude are key to adapting to changing demands and ensuring both customer satisfaction and personal well-being.

What is the difference between Fulltime Food vs Part-time Food?

AspectFulltime FoodPart-time Food
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires food safety certificationMay require certification, but often less strict
Work EnvironmentConsistent shifts in restaurants, cafes, or cateringFlexible shifts, often in same settings
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Fulltime Food positions involve regular, full-week hours with potential benefits, while Part-time Food roles offer flexible scheduling with fewer hours and limited benefits. The choice depends on your availability and career goals in the food industry.

What cities in Michigan are hiring for Fulltime Food jobs?

Cities in Michigan with the most Fulltime Food job openings:

Fulltime Food jobs near you
Infographic showing various Fulltime Food job openings in Michigan as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Full Time Food Production

Grand Rapids, MI • On-site

Gordon Food Service
Food and Beverage Wholesalers • 10K+ employees

7.1

Company rating: 7.1 out of 10

Based on 210 frontline employees who took The Breakroom Quiz

202nd of 366 rated logistics

People enjoy working here

Good employer

Recommended by students

Learn more about Gordon Food Serviceexternal

$12.75 - $17.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Gordon Food Service Store LLC
Location: 5665 28th St SE, Grand Rapids, MI, 49546-6901
Now Hiring!
Weekly Pay!
Open Availability Required
  • Store Hours - Monday through Saturday 7AM-8PM; Sunday 9AM-6PM
  • Holidays Off - We are CLOSED on Thanksgiving, Christmas, New Year's Day and Easter.
  • Advancement - High internal promotion rate and development programs available!

Gordon Food Service prides ourselves on the competitive wages and benefits offered:
  • Profit Sharing and 401(k) Plan
  • Employee Assistance Programs
  • ComPsych 24/7 Mental Health Support
  • Employee Discounts - 10% off your purchases
  • Beneplace Discount Program

Eligible employees can also take advantage of:
  • Affordable Health Insurance
  • Prescription, Dental and Vision Insurance
  • Short Term and Long Term Disability Insurance
  • PTO and Flex time
  • Company Note Savings Program
  • 12 Week - 100% Paid Maternity Leave
  • Free Health Management Resources and Programs

Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.
Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more!
Come help us champion a "Customer is King" environment and see why we set the bar for customer satisfaction in the retail industry!
As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same - a great opportunity to learn and even greater opportunity for advancement!
What will you do:
  • Preparing sliced meats (must be 18 years of age to operate meat slicer) and cheeses, making sandwiches and wraps.
  • Juicing: prepare ingredients used to create beverages for customers.
  • Follow all food safety and sanitation procedures.
  • Will fill in other areas such as stocking, cashiering or other food production areas during down times.
  • Use Rotisserie Oven to cook up to 3 times per day.
  • Utilize a broaster, to cook chicken tenders, chicken wings, or other chicken items, fish and potato wedges as needed.
  • Take temperatures of cooked foods and cold foods.
  • Change oil in broasters.

Does this sound like you?
  • At least 18 years of age
  • Able to provide superior customer service
  • Able to multitask
  • Work on your own or within a team
  • Basic math and computer skills
  • Able to lift up to 50 lbs

BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!
Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.
Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talent@gfs.com and use the words "Accommodation Request" in your subject line.
All Gordon Food Service locations are tobacco-free.
Gordon Food Service is a drug-free workplace.
Gordon Food Service logo

About Gordon Food Service

Sourced by ZipRecruiter

Since our 1897 founding, Gordon Food Service has grown to become the largest family-managed broadline foodservice distribution company in North America. While we've been growing pretty much continuously over these 125 years, we've remained consistent at the core of what and who we are: passionately committed to customers and employees. Being part of Gordon Food Service means being part of something important, something bigger than oneself.We take care of you as if you were part of our family by providing benefits that give choice and flexibility for what matters most to you. We aim to deliver a competitive package that not only supports you but also your family. Full-time employees are provided benefit options to support work-life and your need to take care of yourself and those close to you, including paid time off, 401k with company match, profit sharing, tuition reimbursement for you and the whole family, and more!We feel the culture when we work together, and when we serve together. As a team, we tackle our challenges, celebrate our successes, and have fun on the journey. Be part of it.

Industry

Food and beverage wholesalers

Company size

10,000+ Employees

Headquarters location

Wyoming, MI, US

Year founded

1897

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What Gordon Food Service employees say

Pay

Benefits

Hours and flexibility

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