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Fulltime Food Jobs in Iowa (NOW HIRING)

FOOD UNIT LEAD (FULL TIME)

Oskaloosa, IA · On-site

$14.50 - $20/hr

* We are hiring immediately for full time FOOD UNIT LEAD positions. * Location : Oskaloosa Community School District - 1800 North 3rd Street, Oskaloosa, IA 52577. Note: online applications accepted ...

FOOD SERVICE UTILITY (FULL TIME)

Ames, IA · On-site

$14.75 - $17.50/hr

* We are hiring immediately for a full time FOOD SERVICE UTILITY position. * Location : Ames Community SD - 1921 Ames High Drive, Ames, IA 50010. Note: online applications accepted only. * Schedule ...

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Fulltime Food information

What are the key skills and qualifications needed to thrive as a Food Service Worker, and why are they important?

To thrive as a Food Service Worker, you need a basic understanding of food preparation, safety standards, and customer service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and sometimes food handler certifications is typically required. Strong teamwork, communication, and attention to detail are essential soft skills that help provide excellent service and maintain a clean, efficient work environment. These skills and qualifications ensure food safety, customer satisfaction, and smooth daily operations in any food service setting.

What are some common challenges faced by full-time food service workers and how can they be managed?

Full-time food service workers often encounter challenges such as managing high-volume periods, maintaining food safety standards, and balancing teamwork in a fast-paced environment. Staying organized, communicating clearly with team members, and practicing effective time management can help mitigate these challenges. Additionally, ongoing training and maintaining a positive attitude are key to adapting to changing demands and ensuring both customer satisfaction and personal well-being.

What is the difference between Fulltime Food vs Part-time Food?

AspectFulltime FoodPart-time Food
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires food safety certificationMay require certification, but often less strict
Work EnvironmentConsistent shifts in restaurants, cafes, or cateringFlexible shifts, often in same settings
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Fulltime Food positions involve regular, full-week hours with potential benefits, while Part-time Food roles offer flexible scheduling with fewer hours and limited benefits. The choice depends on your availability and career goals in the food industry.

What are fulltime food jobs?

Fulltime food jobs refer to positions within the food industry where employees work a standard number of hours per week, typically around 35-40 hours. These roles can include chefs, cooks, kitchen staff, servers, food production workers, and food service managers, among others. Fulltime food jobs often offer benefits such as health insurance, paid time off, and job stability. They may be found in restaurants, cafeterias, catering companies, food manufacturing plants, and other establishments that prepare or serve food. These positions require a range of skills, from food preparation and safety knowledge to customer service and teamwork.
What are popular job titles related to Fulltime Food jobs in Iowa? For Fulltime Food jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Fulltime Food jobs in Iowa look for? The top searched job categories for Fulltime Food jobs in Iowa are:
What cities in Iowa are hiring for Fulltime Food jobs? Cities in Iowa with the most Fulltime Food job openings:
FOOD UNIT LEAD (FULL TIME)

FOOD UNIT LEAD (FULL TIME)

Chartwells K12

Oskaloosa, IA • On-site

$14.50 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 24 days ago


Chartwells School Dining Services rating

5.5

Company rating: 5.5 out of 10

Based on 227 frontline employees who took The Breakroom Quiz

52nd of 68 rated caterers


Job description

  • We are hiring immediately for full time FOOD UNIT LEAD positions.
  • Location: Oskaloosa Community School District - 1800 North 3rd Street, Oskaloosa, IA 52577. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday, 6:30 am to 2:30 pm. Further details upon interview. 
  • Requirement: Previous supervisory experience preferred.
  • Pay Range:  $18.00 per hour to $22.00 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1514481.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg


Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary


Summary: Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.
Essential Duties and Responsibilities:

  • Provides quality customer service by providing one-on-one attention to detail.
  • Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
  • Helps plan menus.
  • Ensures timely, efficient meal service; supervises serving of meals.
  • Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
  • Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.
  • Determines work procedures, prepares work schedules and expedites work flow.
  • Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash reports-production records, payroll and time- keeping.
  • Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds).
  • Orders food and other necessary supplies from approved sources or purveyors.
  • Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
  • Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
  • Issues written and oral instructions.
  • Help select and orient employees; oversees staff training in areas of responsibility.
  • Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Chartwells K-12 maintains a drug-free workplace.


What Chartwells School Dining Services employees say

Pay

Benefits

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Workplace

Get the full story on Breakroom


Chartwells School DIning Services logo

About Chartwells School DIning Services

Sourced by ZipRecruiter

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Oak Park, MI, US