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Fulltime Commis Pastry Chef Jobs in Arizona (NOW HIRING)

Pastry Chef Location: The Americano - Scottsdale, AZ Reports To: Executive Chef Overview: The ... Schedule & Compensation: * Full-time position, flexible schedule including weekends and holidays.

Benefits: Benefit plan options for full-time team members Extremely competitive pay Flexible ... pastry team members to ensure excellence across all shifts. Collaborate with Executive Chefs and ...

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth ... Benefits: Benefit plan options for full-time team members Extremely competitive pay Flexible ...

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth ... Benefits: Benefit plan options for full-time team members Extremely competitive pay Flexible ...

Assistant Pastry Chef

Glendale, AZ · On-site

$16 - $18/hr

Health benefits For full- time employees to support health & wellness (we also offer pet insurance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Junior Pastry Chef

Chandler, AZ · On-site

$24 - $26/hr

Health, Dental and Vision for full time employees ESSENTIAL DUTIES AND RESPONSIBILITIES: * Support the Executive Pastry Chef in overseeing daily pastry production and operations across multiple ...

Junior Pastry Chef

Phoenix, AZ · On-site

$24 - $26/hr

Health, Dental and Vision for full time employees ESSENTIAL DUTIES AND RESPONSIBILITIES: * Support the Executive Pastry Chef in overseeing daily pastry production and operations across multiple ...

Junior Pastry Chef

Peoria, AZ · On-site

$24 - $26/hr

Health, Dental and Vision for full time employees ESSENTIAL DUTIES AND RESPONSIBILITIES: * Support the Executive Pastry Chef in overseeing daily pastry production and operations across multiple ...

Key Responsibilities Assist the Pastry Sous Chef in the daily preparation and production of all ... Benefits Health, Dental, and Vision Insurance options available after 1 year of full time work.

Key Responsibilities Assist the Pastry Sous Chef in the daily preparation and production of all ... Benefits Health, Dental, and Vision Insurance options available after 1 year of full time work.

Pastry Cook

Scottsdale, AZ · On-site

$17.75 - $21.50/hr

Full-Time POSITION SUMMARY The Pastry Cook prepares baked goods, desserts, and pastry items to ... Pastry Chef, while maintaining a clean, organized, and safe kitchen. ESSENTIAL DUTIES ...

Pastry Chef

Chandler, AZ · On-site

$19 - $27/hr

Growth opportunities within a chef-driven restaurant group * Learn from experienced culinary ... Health, dental, and vision insurance for eligible full-time employees * Paid sick time * Fun, fast ...

Cook I - Pastry (Full Time)

Tucson, AZ · On-site

$16.50 - $20/hr

You will work closely with the Pastry Chef and leadership team to execute high-level pastry production for a la carte service, banquets, and special events. Who You Are: * A passionate and skilled ...

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Fulltime Commis Pastry Chef information

Can you be a fulltime commis pastry chef with no experience?

Becoming a full-time commis pastry chef typically requires some basic culinary skills and a willingness to learn, but many entry-level positions are available for candidates with little or no experience. Employers often provide on-the-job training and may prioritize enthusiasm and a strong work ethic over prior experience. Certifications in food safety or pastry techniques can improve chances of hiring but are not always mandatory for entry-level roles.

What does a fulltime commis pastry chef do?

A fulltime commis pastry chef assists senior pastry chefs in preparing baked goods, desserts, and pastries in a professional kitchen. They follow recipes, maintain cleanliness, and develop basic skills in pastry production, often under supervision, while gaining experience for advancement.

What are popular job titles related to Fulltime Commis Pastry Chef jobs in Arizona?

For Fulltime Commis Pastry Chef jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Fulltime Commis Pastry Chef jobs in Arizona look for?

The top searched job categories for Fulltime Commis Pastry Chef jobs in Arizona are:

What cities in Arizona are hiring for Fulltime Commis Pastry Chef jobs?

Cities in Arizona with the most Fulltime Commis Pastry Chef job openings:

Infographic showing various Fulltime Commis Pastry Chef job openings in Arizona as of July 2026, with employment types broken down into 81% Full Time, 17% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Pastry Chef

The Americano

Scottsdale, AZ • On-site

Full-time

Re-posted 10 days ago


Job description

Position Title: Pastry Chef
Location: The Americano – Scottsdale, AZ
Reports To: Executive Chef
Overview:
The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant’s high standards of excellence. The ideal candidate will bring refined technical skill, artistic presentation, and a deep understanding of both classic and contemporary desserts. This role is responsible for developing and executing all pastry and dessert offerings, managing daily production, and supporting the culinary team in delivering an exceptional guest experience.
Key Responsibilities:
  • Create, test, and execute all dessert and pastry menu items for à la carte service, events, and special features.
  • Oversee daily production of breads, desserts, and plated components in coordination with the Executive Chef.
  • Maintain a clean, organized, and efficient pastry station in compliance with health and safety standards.
  • Train, manage, and mentor pastry cooks and support staff to ensure consistency and quality.
  • Develop seasonal dessert menus in collaboration with the Executive Chef, reflecting The Americano’s modern Italian-inspired concept.
  • Manage pastry inventory, ordering, and cost control to align with budget and COGs goals.
  • Collaborate with the culinary and service teams to ensure seamless execution of plated desserts and specialty presentations.
  • Innovate and elevate pastry techniques, presentation styles, and guest experience through creativity and attention to detail.
Qualifications:
  • Minimum 3–5 years of professional pastry experience in a high-end restaurant, hotel, or bakery setting.
  • Proven leadership and organizational skills with the ability to train and inspire a team.
  • Strong understanding of pastry fundamentals, including laminated doughs, custards, mousses, and chocolate work.
  • Excellent time management, multitasking, and communication skills.
  • ServSafe or equivalent food handler certification.
  • A passion for hospitality, artistry, and continuous improvement.
Schedule & Compensation:
  • Full-time position, flexible schedule including weekends and holidays.
  • Competitive pay based on experience, with growth opportunities within The Americano culinary team.