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Full Time Standard Restaurant Supply Jobs (NOW HIRING)

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KaTom Restaurant Supply is looking for an experienced Architectural Designer/Project Architect to ... Help strengthen team standards, workflows, and quality-control processes * Bring your experience ...

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Work Schedule: * Full-time, on-site position in Kodak, TN * 8-hour shifts * Weekend availability as ... KaTom Restaurant Supply, Inc. is a drug-free workplace and an Equal Opportunity Employer. Company ...

Restaurant Manager

Glenview, IL · On-site

$55K - $70K/yr

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high ... Employment Type: FULL_TIME

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high ... Employment Type: FULL_TIME

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This is a full-time, on-site position located in Kodak, TN Compensation & Benefits: * $20.00/hour ... Company Description KaTom Restaurant Supply, Inc. is one the nation's leading restaurant supply ...

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high ... Employment Type: FULL_TIME

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Full Time Standard Restaurant Supply information

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$24.5K

$60.1K

$191.5K

How much do full time standard restaurant supply jobs pay per year?

As of Sep 2, 2026, the average yearly pay for full time standard restaurant supply in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the difference between Full Time Standard Restaurant Supply vs Full Time Restaurant Equipment Technician?

AspectFull Time Standard Restaurant SupplyFull Time Restaurant Equipment Technician
CredentialsBasic retail or sales certifications, sometimes technical knowledgeTechnical certifications, HVAC or appliance repair licenses
Work EnvironmentRetail stores, warehouses, customer serviceOn-site repairs, installation, maintenance at restaurants or commercial kitchens
Employer & Industry UsageSuppliers, distributors, retail chains in restaurant industryRestaurants, commercial kitchen equipment companies, service providers

Full Time Standard Restaurant Supply roles focus on sales, inventory, and customer service within retail environments, often requiring basic technical knowledge. In contrast, Full Time Restaurant Equipment Technicians specialize in repairing and maintaining kitchen equipment, requiring technical certifications and hands-on repair skills. Both roles serve the restaurant industry but differ in daily tasks and skill requirements.

What cities are hiring for Full Time Standard Restaurant Supply jobs?

Cities with the most Full Time Standard Restaurant Supply job openings:

What are the most commonly searched types of Standard Restaurant Supply jobs?

The most popular types of Standard Restaurant Supply jobs are:

What states have the most Full Time Standard Restaurant Supply jobs?

States with the most job openings for Full Time Standard Restaurant Supply jobs include:

Architectural Designer

Katom Restaurant Supply, Inc.

Sevierville, TN • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

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Job description

Ready to take your architectural experience in a different direction?


KaTom Restaurant Supply is looking for an experienced Architectural Designer/Project Architect to join our growing Design + Build Team.


This is an opportunity to work on complex, real-world foodservice environments while collaborating directly with clients, architects, engineers, contractors, and internal project teams. You'll have meaningful ownership of your projects and the opportunity to help shape how our Design + Build team continues to grow.


You don't necessarily need to be a licensed architect. We're equally interested in experienced architectural designers who are working toward licensure or who have developed strong technical expertise through hands-on experience. What matters most is your architectural experience, technical judgment, Revit capabilities, and ability to take ownership of complex projects.


What You'll Do

  • Lead the design and technical development of complex projects
  • Develop and review Revit models, construction drawings, and project documentation
  • Coordinate with clients, architects, engineers, contractors, and consultants
  • Identify and resolve code, accessibility, constructability, and coordination issues
  • Participate in design reviews, client meetings, RFIs, and field coordination
  • Manage multiple projects while maintaining quality and attention to detail
  • Help strengthen team standards, workflows, and quality-control processes
  • Bring your experience and ideas to a growing Design + Build team


What We're Looking For

  • Professional experience in architecture, architectural design, or a related field
  • Strong proficiency with Autodesk Revit
  • Solid understanding of construction documents and commercial construction
  • Experience coordinating multidisciplinary projects
  • Strong communication, organization, and problem-solving skills
  • Ability to manage multiple projects and take ownership of your work


Even Better If You Have

  • Architectural licensure or are currently working toward licensure
  • Experience with hospitality, restaurants, higher education, healthcare, corporate dining, or institutional facilities
  • Experience leading projects or mentoring other designers
  • Previous foodservice design experience


Why KaTom?

This isn't a role where you'll simply produce drawings and hand them off.


You'll be part of a collaborative Design + Build team working on increasingly complex projects, with direct interaction with clients and design partners throughout the process. You'll have the opportunity to take ownership of your work, contribute your expertise, and help influence how the team operates as it continues to grow.


If you're an experienced architectural professional looking for a new challenge—and you're interested in applying your skills to a different kind of design environment—we'd like to talk.

Company Description

KaTom Restaurant Supply, Inc. is one the nation’s leading restaurant supply retailers. We are recognized by FE&S Magazine as one of the top 6 restaurant equipment dealers, by Inc. Magazine for 16 consecutive years as one of the fastest-growing private companies in America on the Inc. 500|5000 list, and by the Women’s Business Enterprise National Council as one of the 50 fastest growing women-owned companies worldwide. KaTom is proud of these accomplishments and knows they would not be possible without our dedicated, hardworking team. Join that team today and see the difference we can make together by creating ‘Legendary Experiences’.