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Full Time Produce Manager Jobs in Georgia (NOW HIRING)

Produce Clerk

Blairsville, GA · On-site

$13.25 - $15.75/hr

Produce Job Status : Full Time FLSA Status: Non-Exempt Reports To: Produce Manager Grade/Level : High School or Equivalent Amount of Travel Required: No travel required Work Schedule: Shift hours ...

Produce Clerk

Blairsville, GA · On-site

$13.25 - $15.75/hr

Produce Job Status : Full Time FLSA Status: Non-Exempt Reports To: Produce Manager Grade/Level : High School or Equivalent Amount of Travel Required: No travel required Work Schedule: Shift hours ...

Grocery Job Status: Full Time FLSA Status: Non-Exempt Reports To: Store Manager Grade/Level: High ... Flexible Meat Manager, Produce Manager, Front End/Office Manager, Deli Manager, Stock Manager ...

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Full Time Produce Manager information

What does a full time produce manager do?

A Full Time Produce Manager oversees the produce department in a grocery store or supermarket. Their responsibilities include managing inventory, ensuring the freshness and quality of fruits and vegetables, setting up displays, ordering stock, and supervising staff. They are also responsible for maintaining food safety standards, reducing waste, and providing excellent customer service. The role requires strong organizational skills, knowledge of produce handling, and the ability to lead a team effectively.

What are the main challenges a full time produce manager faces in maintaining product quality and freshness?

A Full Time Produce Manager often faces challenges such as managing inventory turnover, minimizing waste, and ensuring that fruits and vegetables remain fresh for customers. This involves frequent inspection of stock, strategic ordering based on demand, and effective rotation of products to prevent spoilage. Additionally, maintaining a clean and organized display area while adhering to food safety standards requires attention to detail and strong organizational skills. Successful managers also train their teams to recognize quality issues and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a full time produce manager, and why are they important?

To thrive as a Full Time Produce Manager, you need expertise in inventory management, food safety standards, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering platforms, and safety certification (such as ServSafe) is typically required. Strong leadership, communication, and organizational skills help in managing staff and ensuring excellent customer service. These skills are crucial for maintaining product quality, minimizing waste, and driving sales in a fast-paced retail environment.

What is the difference between Full Time Produce Manager vs Part Time Produce Clerk?

AspectFull Time Produce ManagerPart Time Produce Clerk
CredentialsHigh school diploma, management experience preferredHigh school diploma or equivalent
Work EnvironmentSupervises produce department, manages staffAssists customers, stocks produce section
Employer & Industry UsageGrocery stores, supermarketsGrocery stores, supermarkets
Search & Comparison IntentManagement, full-time employmentPart-time, entry-level

The main difference between a Full Time Produce Manager and a Part Time Produce Clerk lies in responsibilities and hours. The Produce Manager oversees the entire produce department, manages staff, and handles inventory, typically working full-time hours. The Produce Clerk assists customers, stocks shelves, and performs basic tasks, usually on a part-time basis. Both roles are common in grocery stores and require knowledge of produce handling, but the manager position involves leadership and operational duties.

What are the most commonly searched types of Produce Manager jobs in Georgia?

The most popular types of Produce Manager jobs in Georgia are:

Infographic showing various Full Time Produce Manager job openings in Georgia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Produce Clerk

Blairsville, GA • On-site


HOUCHENS FOOD GROUP INC
Retail • 10K+ employees

4.9

Company rating: 4.9 out of 10

Based on 115 frontline employees who took The Breakroom Quiz

109th of 123 rated grocery stores

People enjoy working here

Recommended by students

Recommended by parents


$13.25 - $15.75/hr

Full-time

Re-posted 5 days ago


Job description

Description

Produce Clerk

Department: Produce

Job Status: Full Time

FLSA Status: Non-Exempt

Reports To: Produce Manager

Grade/Level: High School or Equivalent

Amount of Travel Required: No travel required

Work Schedule: Shift hours that best serve customers to be scheduled by

Positions Supervised: None

Store Manager. Nights and Weekends required.


POSITION SUMMARY

Assist Produce Manager in the operation of the produce department, including but not limited to, ordering,

merchandising, rotating product, inventorying merchandise and profitability.


ESSENTIAL FUNCTIONS

  • Maintain produce case and keep rotated at all times.
  • Responsible for overall appearance and eye appeal of sales floor.
  • Assist Produce Manager in ordering all produce.
  • Assist Produce Manager in keeping cooler dates, organized and properly rotated.
  • Assist Produce Manager in calling in credits within the allowed time.
  • Assist Produce Manager with the four week period end produce inventory.
  • Assist Produce Manager with recording and maintaining accurate bookkeeping systems including but not limited to weekly and monthly produce purchases.
  • Provide excellent customer service, including but not limited to friendly courteous and prompt customer service.
  • Other job related task as needed.


POSITION QUALIFICATIONS

Education

Less than high school education

Experience

No prior experience necessary


SKILLS & ABILITIES

Computer Skills

Basic computer skills as needed.

Other Requirements

Must posess basic math skills.

Will be required to wear a back belt

PHYSICAL DEMANDS

Physical Abilities Lift /Carry

Stand C (Constantly) 10 lbs or less C (Constantly)

Walk F (Frequently) 11-20 lbs F (Frequently)

Sit O (Occasionally) 21-50 lbs F (Frequently)

Handling / Fingering C (Constantly) 51-100 lbs F (Frequently)

Reach Outward F (Frequently) Over 100 lbs N (Not Applicable)

Reach Above Shoulder F (Frequently)

Climb O (Occasionally)

Crawl N (Not Applicable)

Squat or Kneel F (Frequently)

Bend F (Frequently)

Push / Pull

12 lbs or less C (Constantly)

13-25 lbs F (Frequently)

26-40 lbs F (Frequently)

41-100 lbs F (Frequently)


N (Not Applicable) Activity is not applicable to this occupation.

O (Occasionally) Occupation requires this activity up to 33% of the time (0 - 2.5+ hrs/day)

F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day)

C (Constantly) Occupation requires this activity more than 66% of the time (5.5+ hrs/day)


Other Physical Requirements

Vision (Near, Distance)


WORK ENVIRONMENT

Retail Grocery Store

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.


Subject to pre-employment background and drug screening.



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