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Full Time Portside Jobs (NOW HIRING)

nelsen corporation

2nd Shift Production Associate

Medina, OH · On-site

$21.50/hr

Offering full-time opportunities, working Monday through Friday, our employees enjoy competitive pay, benefits and an exceptional work-life balance. Work Location, Shift and Hours: 5151 Portside Dr ...

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Brigantine Restaurants

Restaurant Manager

San Diego, CA · On-site

$55K - $65K/yr

Job Type Full-time Description Restaurant Manager Job Summary The Restaurant Manager will oversee ... Portside Coffee & Gelato. Requirements Restaurant Manager Requirements: * A minimum of 2 years ...

Brigantine Restaurants

FOH Restaurant Manager

San Diego, CA · On-site

$65K - $70K/yr

Job Type Full-time Description Duties/Responsibilities: * Coordinate daily Front of the House and ... Portside Coffee & Gelato, Dockside, The Fish Market, & Top of the Market. We are always anxious to ...

Brigantine Restaurants

FOH Restaurant Manager

Carlsbad, CA · On-site

$65K - $70K/yr

Job Type Full-time Description Duties/Responsibilities: * Coordinate daily Front of the House and ... Portside Coffee & Gelato, Dockside, The Fish Market, & Top of the Market. We are always anxious to ...

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How much do full time portside jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for full time portside in the United States is $26.47, according to ZipRecruiter salary data. Most workers in this role earn between $19.71 and $29.57 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Portside jobs? The most popular types of Portside jobs are:
Full Time Portside jobs near you
Infographic showing various Full Time Portside job openings in the United States as of June 2026, with employment types broken down into 95% Part Time, and 5% Contract. Highlights an 100% Hybrid job distribution, with an average salary of $55,057 per year, or $26.5 per hour.
FOH Restaurant Manager

FOH Restaurant Manager

Brigantine Restaurants

San Diego, CA • On-site

$55K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Job description

Job Type
Full-time
Description
Restaurant Manager Job Summary
Family-owned and operated since 1969, we at The Brigantine Restaurants attribute our success and longevity to our outstanding employees and managers. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Together we work towards our Mission Statement: Every Guest Leaves Happy! It is our goal to create an environment where our guests feel at home and our team members thrive.
The Brigantine, Inc. currently has over 20 restaurants across 7 concepts throughout San Diego County, The Brigantine Seafood and Oyster Bar, Miguel's Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee & Gelato.
Restaurant Manager Requirements:
  • A passion for hospitality & commitment to guest service!
  • An ability to anticipate guests' needs and respond appropriately with a sense of urgency.
  • Strong coaching skills with a proven ability to motivate & develop team members.
  • Honesty, integrity, & professionalism.
  • A strong desire to continue developing themselves.
  • Ability to adapt quickly to any situation.
  • A minimum of 2 years current experience in a fast paced/full-service restaurant.
  • Knowledge of systems, methods, & practices that contribute to extraordinary guest experiences.
  • Flexible schedule - able to work a combination of days, nights, weekends & holidays.

Benefits:
  • Competitive wages (entry level salary range $58-63k)
  • Paid Time Off
  • Medical/Dental/Vision Insurance
  • 401k Plan
  • Flex Spending
  • Discounts for dining in our restaurants
  • Bonus potential for managers
  • Ongoing career development

We are always anxious to hear from talented individuals. Your career path is driven by your own goals, and we are prepared to give you all the tools needed to take you to any level of leadership you desire!
Requirements
Restaurant Manager Requirements:
  • A passion for hospitality & commitment to guest service!
  • An ability to anticipate guests' needs and respond appropriately with a sense of urgency.
  • Strong coaching skills with a proven ability to motivate & develop team members.
  • Honesty, integrity, & professionalism.
  • A strong desire to continue developing themselves.
  • Organizational skills and ability to adapt quickly to any situation.
  • A minimum of 2 years current experience in a fast paced/full-service restaurant.
  • Knowledge of systems, methods, & practices that contribute to extraordinary guest experiences.
  • A flexible schedule - able to work a combination of days, nights, weekends & holidays.

Salary Description
$55,000-65,000/year

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