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Full Time Halal Food Jobs (NOW HIRING)

... Persian fast-food concept serving fresh, halal kabobs made daily. We're looking for reliable ... Pay starting at $20 per hour Full-time and part-time positions available Flexible scheduling ...

... food concept serving fresh, halal kabobs made daily. We're looking for friendly, energetic team ... Pay starting at $20 per hour Full-time and part-time positions available Flexible scheduling ...

Regulatory Specialist - Erlanger, KYThis is a permanent, full-time, exempt-level position. ***Ideal ... The position requires general knowledge and expertise in US food/beverage regulation with preferred ...

Showing results 21-40

Full Time Halal Food information

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$33K

$65.9K

$101.5K

How much do full time halal food jobs pay per year?

As of Sep 13, 2026, the average yearly pay for full time halal food in the United States is $65,867.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $76,000.00 per year, depending on experience, location, and employer.

What is a full time halal food job?

Full time Halal food jobs refer to positions where employees work standard full time hours (usually 35-40 hours per week) in establishments that prepare, cook, or serve Halal food. These jobs can include roles such as chefs, kitchen staff, servers, butchers, or managers in restaurants, catering companies, or food processing facilities that follow Halal dietary laws. Workers in these jobs must understand and adhere to Halal food preparation guidelines as prescribed by Islamic law. These roles are essential in communities with significant Muslim populations or in businesses that cater to diverse dietary needs.

What are the typical responsibilities and challenges of a full time halal food service worker?

In a full-time halal food service position, you can expect daily tasks such as preparing and serving food that adheres strictly to halal guidelines, maintaining cleanliness and food safety standards, and providing excellent customer service. A key challenge in this role is ensuring that all ingredients and cooking processes meet halal certification requirements, which often involves extra diligence and documentation. Teamwork and clear communication with kitchen staff, management, and sometimes suppliers are essential to maintain compliance and deliver a positive dining experience. The fast-paced environment also demands strong organizational skills and the ability to adapt quickly to customer needs and busy periods.

What skills and qualifications are needed to thrive as a halal food service worker?

To thrive as a Halal Food Service Worker, you need knowledge of halal dietary laws, safe food handling practices, and basic culinary skills, often supported by food safety certifications. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, strong customer service, and effective teamwork are important soft skills that set top performers apart. These skills ensure compliance with halal standards, consistent food quality, and a positive dining experience for customers.

What is the difference between Full Time Halal Food vs Full Time Halal Chef?

AspectFull Time Halal FoodFull Time Halal Chef
CredentialsFood safety certifications, Halal certification knowledgeCooking certifications, culinary training, Halal food handling
Work EnvironmentFood establishments, restaurants, catering servicesKitchen, restaurant, catering kitchen
Industry UsageFood service industry, Halal food providersHospitality, restaurant, culinary industry

Full Time Halal Food roles focus on managing or overseeing Halal food services, ensuring compliance and quality. Full Time Halal Chef involves preparing and cooking Halal dishes. Both require knowledge of Halal standards, but chefs focus on culinary skills, while food roles emphasize food safety and management.

More about Full Time Halal Food jobs

What cities are hiring for Full Time Halal Food jobs?

Cities with the most Full Time Halal Food job openings:

What are the most commonly searched types of Halal Food jobs?

The most popular types of Halal Food jobs are:

What states have the most Full Time Halal Food jobs?

States with the most job openings for Full Time Halal Food jobs include:

Business Development Manager (Baltimore)

Baltimore, MD

Quaker Valley Foods, Inc
Food Services and Drinking Places • 51 - 200 employees

$75K/yr

Full-time

Posted 20 days ago


Job description

Full-time

Description

  • Position based in the Baltimore metropolitan area with regular travel throughout assigned territory. 

Business Development & Account Growth

  • Position based in the Baltimore metropolitan area with regular travel throughout assigned territory. 
  • Identify, qualify, and close new independent retail (ethnic grocery, specialty, international market) and foodservice (restaurant, catering, QSR) accounts within assigned territory
  • Develop and execute territory business plans with defined revenue targets, acquisition goals, and segment-specific strategies
  • Own the full sales cycle — prospecting through negotiation, contract execution, and ongoing account management
  • Achieve or exceed quarterly and annual volume, revenue, and margin objectives

Multicultural Market Strategy

  • Serve as the company's subject matter expert on ethnically diverse food channels with deep knowledge of consumer preferences across Hispanic/Latino, Asian-American, African/Caribbean, Middle Eastern, and South Asian communities
  • Develop culturally tailored sales pitches and account-level programming; track trends in multicultural protein consumption including halal, kosher, specialty cuts, and heritage breeds
  • Represent the brand at ethnic food trade shows, community festivals, and industry forums to build brand visibility and trust

Independent Channel Expertise

  • Navigate the unique buying structures, payment preferences, and relationship dynamics of independent retail and foodservice operators
  • Build trust-based relationships with store owners, executive chefs, purchasing managers, and distributor partners; provide hands-on support.

Requirements

  • 5+ years in B2B food/protein sales
  • Bilingual preferred (Spanish, Mandarin, Arabic, or relevant language)
  • Independent retail or foodservice channel experience
  • Halal or kosher certified product experience
  • Deep knowledge of multicultural food markets
  • Broker/distributor relationships in multicultural channels
  • Experience with meat, seafood, poultry, or specialty protein
  • Ethnic grocery retail experience (H Mart, Northgate, etc.)
  • Strong negotiation and consultative selling skills
  • Independent restaurant group or ethnic QSR background
  • CRM proficiency (Salesforce, HubSpot, or equivalent)
  • Trade show and event-based business development
  • Valid driver's license; 50–60% travel within territory
  • Food safety /cold chain / USDA/FDA knowledge

Salary Description
$75K plus