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Fsqa Jobs in Tennessee (NOW HIRING)

Little Leaf Farms

FSQA Lead

Manchester, TN · On-site

Report to Compliance Director or FSQA Manager Requirements * Associates degree or higher level of education * Basic computer skills, including familiarity with Microsoft Office * Knowledge of GMPs

Little Leaf Farms LLC

FSQA Lead

Manchester, TN · On-site

Report to Compliance Director or FSQA Manager Requirements: * Associates degree or higher level of education * Basic computer skills, including familiarity with Microsoft Office * Knowledge of GMPs

Little Leaf Farms

FSQA Lead

Manchester, TN · On-site

$25/hr

Report to Compliance Director or FSQA Manager Requirements * Associates degree or higher level of education * Basic computer skills, including familiarity with Microsoft Office * Knowledge of GMPs

DSJ Global

FSQA Supervisor

Dandridge, TN

A well-established food manufacturer with a portfolio of highly recognized consumer products is seeking a FSQA Supervisor to join its leadership team. This role will oversee food safety and quality ...

The Pictsweet Company

Food Scientist

Bells, TN · On-site

The Food Scientist will work closely with cross-functional teams including Operations, Engineering, Marketing, FSQA and Sales. The Innovation Team is the creative center of what we do at The ...

The Pictsweet Company

Food Scientist

Bells, TN

The Food Scientist will work closely with cross-functional teams including Operations, Engineering, Marketing, FSQA and Sales. The Innovation Team is the creative center of what we do at The ...

The Pictsweet Company

Food Scientist

Bells, TN · On-site

The Food Scientist will work closely with cross-functional teams including Operations, Engineering, Marketing, FSQA and Sales. The Innovation Team is the creative center of what we do at The ...

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How much do fsqa jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for fsqa in Tennessee is $22.18, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $27.69 per hour, depending on experience, location, and employer.

What is an FSQA?

An FSQA (Food Safety and Quality Assurance) job involves ensuring that food products meet safety regulations, quality standards, and company specifications. Professionals in this role conduct inspections, implement food safety protocols, and address compliance issues to prevent contamination and ensure consumer safety. They often work with regulatory agencies, production teams, and suppliers to maintain high-quality food standards.

What are some typical challenges faced by FSQA professionals in the food industry?

FSQA professionals often encounter the challenge of maintaining strict compliance with evolving food safety regulations while meeting demanding production schedules. They must quickly identify and address potential contamination risks or quality deviations, sometimes under high-pressure situations. Additionally, balancing cross-departmental collaboration and training staff on current safety practices can require strong coordination and communication skills. These challenges offer excellent opportunities for growth in problem solving, leadership, and industry-specific expertise that can advance a career in quality assurance.

What are the key skills and qualifications needed to thrive in the FSQA position, and why are they important?

To excel as an FSQA (Food Safety and Quality Assurance) professional, you need a solid background in food science, microbiology, or related fields, often supported by a relevant degree and industry experience. Familiarity with regulatory standards (like FDA, USDA, or HACCP), audit procedures, and quality management systems is essential, and certifications such as SQF or PCQI are highly valued. Strong attention to detail, problem-solving abilities, and effective communication are standout soft skills for this position. These competencies ensure food products are safe and compliant, uphold company reputation, and support smooth operations within highly regulated environments.

What does a FSQA manager do?

A FSQA (Food Safety and Quality Assurance) manager oversees food safety protocols, quality standards, and compliance with regulatory requirements within a food production or processing facility. They develop, implement, and monitor quality systems, conduct audits, and ensure staff adherence to safety procedures, often requiring certifications like HACCP. Their role ensures that products meet safety and quality specifications before reaching consumers.

What does a FSQA technician do?

A FSQA (Food Safety and Quality Assurance) technician inspects and tests food products to ensure they meet safety standards and quality specifications. They may perform audits, collect samples, document findings, and use tools like testing equipment to identify contamination or defects, often working in manufacturing or processing environments. Certification and attention to detail are important in this role.

What are the most commonly searched types of Fsqa jobs in Tennessee?

The most popular types of Fsqa jobs in Tennessee are:

What are popular job titles related to Fsqa jobs in Tennessee?

For Fsqa jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Fsqa jobs in Tennessee look for?

The top searched job categories for Fsqa jobs in Tennessee are:

Fsqa jobs near you
Infographic showing various Fsqa job openings in Tennessee as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $46,130 per year, or $22.2 per hour.

FSQA Lead

Little Leaf Farms

Manchester, TN • On-site

Full-time

Re-posted 29 days ago

Job description

Description

Perform hourly process checks throughout the production, packaging, and warehousing functions of the company, including HACCP/Food Safety checks, label checks, sanitation verification, net weight checks, package integrity checks, and shipping and receiving checks.


DUTIES AND RESPONSIBILITIES:

  • Daily GMP and GAP inspections, including pre- and post-operation inspections
  • Monthly Facility Audits (in coordination with manager)
  • Regular record reviews
  • Provide independent oversight of processes, verifying compliance to company standards and policies, and effectively communicating when there are deviations from standards or processes
  • Assist in training employees on food safety, company processes and policies, and Good Manufacturing Practices
  • Maintain accurate and organized records of Food Safety activities
  • Maintain organized records of QA Hold and retention sampling
  • Monitor HACCP critical control points and other process controls.
  • Work with Sanitation Supervisor and Purchasing to maintain inventory of sanitation supplies and consumables
  • Participate in preparation for external audits and inspections
  • Participate in meeting department goals, career goals & company growth goals
  • Report to Compliance Director or FSQA Manager

Requirements

  • Associates degree or higher level of education
  • Basic computer skills, including familiarity with Microsoft Office
  • Knowledge of GMPs
  • Understanding of HACCP principles
  • Experience with third-party food safety audits

Apply