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Fsqa Manager Jobs in Mississippi (NOW HIRING)

Assure that all data is being entered into data collection systems in accordance with customer requirements * Follow-up on product issues and audit results as directed by the FSQA Manager

... Do." The FSQA Partner position will aid the organization deliver on this critical value - day in ... Manages SQF, GDP, and food safety programs, including document review of records, associate ...

Work with both fleet shop and night warehouse management to ready equipment for use. * Wash trailers per FSQA schedule * Keep parking lot clean and free of debris. * Support the night truck spotters ...

Fsqa Manager information

See Mississippi salary details

$23.2K

$56.4K

$109.9K

How much do fsqa manager jobs pay per year?

As of Sep 8, 2026, the average yearly pay for fsqa manager in Mississippi is $56,374.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,800.00 and $64,900.00 per year, depending on experience, location, and employer.

What is an FSQA manager?

FSQA Managers, or Food Safety and Quality Assurance Managers, are professionals responsible for ensuring that food products meet safety and quality standards set by regulatory agencies and company policies. They oversee quality control systems, develop and implement food safety programs, and conduct audits to ensure compliance throughout the production process. Their role is vital for protecting public health, maintaining brand reputation, and meeting legal requirements in the food industry.

What are the key skills and qualifications needed to thrive as an FSQA manager, and why are they important?

To thrive as an FSQA (Food Safety and Quality Assurance) Manager, you need expertise in food safety regulations, quality control processes, and often a degree in food science or a related field. Proficiency with HACCP, GFSI schemes, audit management software, and relevant certifications such as SQF or PCQI is typically required. Strong leadership, attention to detail, and effective communication skills are vital for managing teams and ensuring compliance. These competencies ensure product safety, regulatory compliance, and the upholding of brand integrity within the food industry.

What are some common challenges faced by FSQA managers when implementing new food safety protocols?

FSQA Managers often encounter challenges such as resistance to change from staff, ensuring consistent compliance across shifts, and staying updated with evolving regulations. They must communicate the importance of new protocols clearly and provide thorough training to all team members. Balancing production efficiency with strict food safety standards is another frequent challenge, requiring strong collaboration with operations and production teams to achieve both safety and business goals.

What is the difference between Fsqa Manager vs Quality Assurance Supervisor?

AspectFsqa ManagerQuality Assurance Supervisor
CredentialsTypically requires a bachelor's degree in quality management, engineering, or related field; certifications like ASQ CQE or CQA are commonUsually holds a bachelor's degree in a relevant field; certifications like ASQ CQA may be preferred
Work EnvironmentOversees multiple teams or departments, involved in strategic planning and process improvementSupervises daily quality assurance activities, monitors compliance, and reports to management
Employer & Industry UsageFound in manufacturing, aerospace, automotive, and other industries with complex quality systemsCommon in manufacturing, food production, and healthcare sectors

The Fsqa Manager typically has broader responsibilities, focusing on strategic quality initiatives and team management, while the Quality Assurance Supervisor handles daily operations and compliance. Both roles require similar credentials and are integral to quality systems, but differ in scope and level of oversight.

What are the most commonly searched types of Fsqa jobs in Mississippi?

The most popular types of Fsqa jobs in Mississippi are:

What are popular job titles related to Fsqa Manager jobs in Mississippi?

For Fsqa Manager jobs in Mississippi, the most frequently searched job titles are:

Infographic showing various Fsqa Manager job openings in Mississippi as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $56,374 per year, or $27.1 per hour.

2nd shift QA SUPERVISOR

Peco Foods

West Point, MS • On-site

Other

Posted 6 days ago


Peco Foods rating

5.1

Company rating: 5.1 out of 10

Based on 53 frontline employees who took The Breakroom Quiz

398th of 445 rated food and drinks producers


Job description

This position is responsible for the execution of all activities of the FSQA department technicians to include food safety programs, specification adherence, and product quality for products within their assigned facility and shift. Duties and Responsibilities include but are not limited to: Assuring that the FSQA team members adhere to all Safety policies and procedures to include Lock Out Tag Out protocols during equipment sanitation inspections. Training and development of the hourly FSQA team members. Enforcement of company policies through coaching, verification, and accountability. Verification, through routine (Daily) auditing for compliance to regulatory, customer, and Peco FSQA policies and procedures and the associated documentation required by all. Including HACCP and GMP programs, prerequisites, customer procedures, etc. Verification that finished product conforms to customer and Peco specifications; Routine verification of FSQA team member sampling procedures to maintain accurate and consistent sampling protocols in accordance with customer and Peco specifications. Assure that all data is being entered into data collection systems in accordance with customer requirements Follow-up on product issues and audit results as directed by the FSQA Manager Verification of pre- operational program through organoleptic and surface ATP or APC sampling. Assure appropriate corrective actions or taken for areas that are not in compliance with plant SSOP procedures. Provide reporting and feedback to the plant management team. Communicate with USDA as needed during plant FSIS verification activities. Participate in facility and foreign material prevention best practices audits. Assure that test kitchen on assigned shift is conducting cook offs and other testing at the specified frequency and in accordance with customer requirements and are documented as required. Conduct daily sensory evaluation of products that are being produced with documented results. Maintain the Hold and Release program for assigned shift to include updating status to FSQA Manger. Participate on cross-functional improvement teams as requested by FSQA Manager All other duties as assigned by the FSQA Manager.

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