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Fry Cook Jobs in Atlanta, GA (NOW HIRING)

Marlow's Tavern

Line Cook

Marietta, GA · On-site

$17/hr

Marlow's Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You'll Do: -Treat ...

Marlow's Tavern

Line Cook

Duluth, GA · On-site

$17/hr

Marlow's Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You'll Do: -Treat ...

Chick-fil-A

Kitchen Team Member

Dunwoody, GA

$15 - $17/hr

Experience Previous experience as a cook, grill cook, fry cook, prep cook, line cook, or in any restaurant kitchen role is welcome, but not required . We provide thorough training and mentorship for ...

Chick-fil-A

Kitchen Team Member

Atlanta, GA

$15 - $17/hr

Experience Previous experience as a cook, grill cook, fry cook, prep cook, line cook, or in any restaurant kitchen role is welcome, but not required . We provide thorough training and mentorship for ...

Buffalo Luke's

Fry & Grill Cook

Kennesaw, GA · On-site

$18/hr

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Requirements: Prior experience a +. Responsibilities:

Unwined & Tap

Line Cook

Suwanee, GA · On-site

$14.75 - $18.50/hr

Experienced cook, responsible for preparing ingredients, cooking, and plating dishes to order ... Experience in grill, fry, sauté stations.

Unwined & Tap

Line Cook

Suwanee, GA

$14.75 - $18.50/hr

Experienced cook, responsible for preparing ingredients, cooking, and plating dishes to order ... Experience in grill, fry, sauté stations.

Louisiana Bistreaux

Line Cook

East Point, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Dunwoody, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Decatur, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Dunwoody, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Decatur, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Atlanta, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Louisiana Bistreaux

Line Cook

Atlanta, GA · On-site

$15 - $18/hr

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep. You will be responsible for setting the pace for all of the cooks ...

Mtmt Llc

Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Experienced cook, responsible for preparing ingredients, cooking, and plating dishes to order according to a restaurant's recipes. Experience in grill, fry, cold, sauté stations. Company Description ...

Mtmt Llc

Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Experienced cook, responsible for preparing ingredients, cooking, and plating dishes to order according to a restaurant's recipes. Experience in grill, fry, cold, sauté stations. Company Description ...

Chick-Fil-A

Kitchen Team Member

Atlanta, GA · On-site

$15 - $17/hr

Experience Previous experience as a cook, grill cook, fry cook, prep cook, line cook, or in any restaurant kitchen role is welcome, but not required . We provide thorough training and mentorship for ...

Chick-Fil-A

Kitchen Team Member

Dunwoody, GA · On-site

$15 - $17/hr

Experience Previous experience as a cook, grill cook, fry cook, prep cook, line cook, or in any restaurant kitchen role is welcome, but not required . We provide thorough training and mentorship for ...

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All JobsFry Cook JobsFry Cook Jobs in Atlanta, GA

Fry Cook information

See Atlanta, GA salary details

$7

$13

$17

How much do fry cook jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for fry cook in Atlanta, GA is $13.40, according to ZipRecruiter salary data. Most workers in this role earn between $11.39 and $15.53 per hour, depending on experience, location, and employer.

What is a fry cook?

A fry cook operates the deep fryer cooking station for a restaurant. The deep fryer cooks food by submerging it in boiling oil until it is fully cooked. Dishes prepared in a deep fryer include fried chicken, french fries, and fish filets. As a fry cook, your job duties involve prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.

What are the key skills and qualifications needed to thrive as a fry cook, and why are they important?

To thrive as a Fry Cook, you need basic culinary knowledge, attention to food safety standards, and experience with high-volume kitchen environments, often gained through on-the-job training or entry-level food service positions. Familiarity with commercial fryers, kitchen timers, and food preparation tools is essential, along with understanding of safety certifications like ServSafe. Strong multitasking, time management, and teamwork skills set outstanding fry cooks apart. These abilities ensure consistent food quality, workplace safety, and efficient kitchen operations in fast-paced settings.

What are some common challenges faced by fry cooks during busy service hours, and how can they be managed?

Fry cooks often experience high-pressure situations during peak meal times, as they must quickly prepare large volumes of fried foods while maintaining quality and safety standards. Common challenges include managing multiple orders simultaneously, ensuring oil temperatures remain consistent, and avoiding cross-contamination. Successful fry cooks stay organized, communicate clearly with the kitchen team, and routinely check equipment to ensure everything is functioning properly. Developing strong multitasking skills and a keen attention to detail are essential for handling these fast-paced periods effectively.

What is the difference between Fry Cook vs Line Cook?

AspectFry CookLine Cook
CredentialsNone typically required; food safety knowledge beneficialFood safety certification often preferred
Work EnvironmentFast-paced kitchen, focused on frying stationsVaried stations, including grills, sauté, and fry
Industry UsageCommon in fast food, diners, casual restaurantsFound in diverse restaurant types, including fine dining
Job ScopeSpecializes in frying foodsPrepares a variety of dishes, including frying

While both Fry Cooks and Line Cooks work in kitchens and require food safety knowledge, Fry Cooks focus primarily on frying foods at fast-paced establishments. Line Cooks have a broader role, preparing multiple types of dishes across various stations. The choice depends on the restaurant type and desired specialization.

How much do fry cooks make per hour?

Fry cooks typically earn between $9 and $15 per hour, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced fry cooks or those working in higher-paying areas can earn more. Skills such as food safety and quick service can influence pay rates.

Is a fry cook a hard job?

A fry cook job involves working in a fast-paced kitchen environment, often standing for long periods and handling hot oil and equipment. It requires quick multitasking, attention to safety, and good physical stamina, which can make it physically demanding and challenging for some individuals.
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The top searched job categories for Fry Cook jobs in Atlanta, GA are:

Fry Cook jobs near you
Infographic showing various Fry Cook job openings in Atlanta, GA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $27,867 per year, or $13.4 per hour.

Line Cook

Marlow's Tavern

Marietta, GA • On-site

$17/hr

Part-time

Medical, Dental, PTO

Re-posted 13 hours ago

Job description

Cool under pressure? Cool, let's do this.
Marlow's Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do.
What You'll Do:
-Treat guests to a one-of-a-kind Marlow's great food
-Provide world class hospitality in every aspect of your day
What You'll Get:
- Starting at $17 per hour
- Flexible schedule & paid vacation
- Paid every week
- Unbeatable dining discounts
- Medical and Dental Insurance available
- Unlimited career advancement opportunities
What You'll Need:
-Passion for chef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single day!
-Authorization to work in the US
-A great attitude and a willingness to learn
Marlow's Tavern is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status.

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