ZipRecruiter

Log In

1

Fruit Vegetable Inspector Jobs (NOW HIRING)

F&S Produce Company Inc

Production Associate

Vineland, NJ · On-site

$15 - $18.75/hr

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables ... Inspect freshly cut produce to ensure it meets the specified standards. * Place freshly cut produce ...

F&S Fresh Foods

Production Associate

Vineland, NJ · On-site

$15.92/hr

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables ... Inspect freshly cut produce to ensure it meets the specified standards.Place freshly cut produce ...

Remington

Prep Cook - Hyatt LI

Hauppauge, NY · On-site

$14.25 - $18.25/hr

Produce salads, fruit/vegetable/cheese/meat trays, centerpieces for Banquets and Buffets. Display ... Inspect the cleanliness and working conditions of all tools, equipment and supplies. * Maintain ...

F & S Produce Company Inc

Production Associate

Vineland, NJ · On-site

$15 - $18.75/hr

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables ... Inspect freshly cut produce to ensure it meets the specified standards. * Place freshly cut produce ...

F & S Produce Company

Production Associate

Vineland, NJ · On-site

$15.92/hr

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables ... Inspect freshly cut produce to ensure it meets the specified standards. * Place freshly cut produce ...

Peek'n Peak

Banquet Prep Cook

Clymer, NY · On-site

$16.25/hr

... fruit/vegetable/deli trays, and desserts) in preparation for food service. * Measure, weigh, mix ... Inspect food preparation areas to ensure safe/sanitary food-handling practices. * Place delivery ...

Peek'n Peak

Banquet Prep Cook

Clymer, NY · On-site

$16.25/hr

... fruit/vegetable/deli trays, and desserts) in preparation for food service. * Measure, weigh, mix ... Inspect food preparation areas to ensure safe/sanitary food-handling practices. * Place delivery ...

BEL USA LLC

Red Fruit Operator $24.23/hr

Nampa, ID · On-site

$24.23/hr

... veggies, and dairy as part of their daily lives. The company has headquarters in Chicago and New ... Inspect product as it moves through manufacturing process for quality * Conduct sample testing and ...

BEL

Red Fruit Operator- A or C Shift $24.23/hr

Nampa, ID · On-site

$24.23/hr

... veggies, and dairy as part of their daily lives. The company has headquarters in Chicago and New ... Inspect product as it moves through manufacturing process for quality * Conduct sample testing and ...

LUMA

Inspector 1 American Falls

American Falls, ID · On-site

$16.45/hr

... Fruit and Vegetable Office within the Division of Agricultural Inspections. Referred lists will be pulled periodically. Apply as soon as possible to ensure you will be considered for this position.

LUMA

Inspector 1 Burley

Burley, ID · On-site

$16.45/hr

The Idaho State Department of Agriculture is currently recruiting for a temporary, non-benefited Inspector 1 position to work in the Burley District Fresh Fruit and Vegetable Office within the ...

LUMA

Inspector 1 American Falls

American Falls, ID · On-site

$16.45/hr

The Idaho State Department of Agriculture is currently recruiting for a temporary, non-benefited Inspector 1 position to work in the Burley District Fresh Fruit and Vegetable Office within the ...

JBT Marel Corporation

Manual Machinist I

Russellville, AR · On-site

$19 - $25.75/hr

The largest food processors within the fruit, vegetable, meat, poultry, seafood, and bakery ... Completes all Inspection documentation in a timely and accurate manner. Reports non-conformances ...

JBT Marel Corporation

Manual Machinist I

Russellville, AR · On-site

$19 - $25.75/hr

The largest food processors within the fruit, vegetable, meat, poultry, seafood, and bakery ... Completes all Inspection documentation in a timely and accurate manner. Reports non-conformances ...

previous pagenext page

Showing results 21-40

All JobsAgriculture JobsFarm JobsFarmer JobsFruit Vegetable Inspector Jobs

Fruit Vegetable Inspector information

See salary details

$24.5K

$54.9K

$99K

How much do fruit vegetable inspector jobs pay per year?

As of Sep 10, 2026, the average yearly pay for fruit vegetable inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What cities are hiring for Fruit Vegetable Inspector jobs?

Cities with the most Fruit Vegetable Inspector job openings:

What states have the most Fruit Vegetable Inspector jobs?

States with the most job openings for Fruit Vegetable Inspector jobs include:

What are popular job titles related to Fruit Vegetable Inspector jobs?

For Fruit Vegetable Inspector jobs, the most frequently searched job titles are:

Infographic showing various Fruit Vegetable Inspector job openings in the United States as of July 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $54,939 per year, or $26.4 per hour.

Station Cook- Le Meridien Fort Worth Downtown

Fort Worth, TX • On-site

Remington
Apparel Manufacturing • 1 - 10 employees
Learn more about Remingtonexternal

$15.25 - $19.25/hr

Full-time

Re-posted 21 days ago

Job description

Position Summary:
The Station Cook III plans, preps, sets up and provides quality service in all areas of cold food production to include, but not limited to cold menu items, cold line specials, displays/presentations of cheeses, fruits, salads, dressings, compotes, vegetables, sandwiches and desserts in accordance with standards and plating guide specifications. Maintains organization, cleanliness and sanitation of work areas and equipment.
Core Responsibilities:
  • Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance.
  • Set up work station with required mis en place, tools, equipment and supplies. Breakdown work stations and complete closing duties at the end of last shift of the day.
  • Produce salads, fruit/vegetable/cheese/meat trays, centerpieces for Banquets and Buffets. Display items attractively and to specified requirements.
  • Prepare amenity orders for Room Service.
  • Ice down seafood three times a day according to procedures.
  • Inspect the cleanliness and working conditions of all tools, equipment and supplies.
  • Maintain proper storage procedures as specified by Health Department and hotel requirements.
  • Assist with inventories as scheduled.
  • Work in a cooperative and friendly manner with fellow associates.
  • Practice a culture of guest service in all you do; promote courtesy, good will and a positive attitude in each and every encounter.
  • Perform any reasonable request as assigned or directed by management.

Knowledge, Skills, and Competencies:
  • 2 years' experience as a Pantry Person at a Hotel/Resort or Restaurant.
  • Ability to work all stations on the line.
  • Food handling certification required.
  • Compute basic arithmetic
  • Comprehend and follow recipes, including the ability to expand/condense recipes
  • Regular attendance according to established guidelines
  • May be required to work varying schedules to reflect the business needs of the property
  • Focus and maintain attention to tasks, and complete work assignments on time despite frequent interruptions
  • Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times

This job description is not an exhaustive list of all job functions that are required of an employee in this position. Therefore, other duties may be asked of an employee in this position from time to time.
Physical Requirements:
  • Stand and walk for varying lengths of time, often long periods of time. Remain in stationary position for 2 hours throughout work shift.
  • Work environment can be hot and/or cold throughout the shift.
  • Bend, stoop, squat and stretch to fulfill cleaning requirements
  • Exert physical effort in transporting thirty (30) pounds
  • Good communication skills, both written and verbal
  • Grasping, writing, standing, sitting, walking, repetitive motions, pulling, pushing, listening and hearing ability and visual ability
  • Know and be able to administer first aid
  • Direct evacuations in an emergency
  • Physical Requirements (In-Office Role)
  • Ability to work in a standard office environment.
  • Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day)
  • Occasional standing and walking throughout the workday.
  • Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment.
  • Ability to communicate effectively verbally and in writing.
  • Occasionally required to stand, walk, bend, reach, or carry items.
  • Ability to lift and/or move 10-25 pounds as needed (e.g., files, office supplies).
  • Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles).
  • Ability to hear and participate in conversations and meetings, use phone and/or headset
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.

Apply