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Frozen Food Stocker Jobs (NOW HIRING)

Perishable Stocker

Anna, TX · On-site

$14 - $16.75/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

New

Perishable Stocker

Crowley, LA · On-site

$11.50 - $13.75/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

Perishable Stocker

Crowley, LA · On-site

$11.50 - $13.75/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

Perishable Stocker

Scott, LA · On-site

$12.25 - $14.50/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

Perishable Stocker

Anna, TX · On-site

$14 - $16.75/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

Perishable Stocker

Lafayette, LA · On-site

$14.25 - $17/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

Perishable Stocker

Anna, TX · On-site

$14 - $16.75/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

New

Perishable Stocker

Scott, LA

$12.25 - $14.50/hr

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices.

GROCERY/DAY STOCKER

Saint George, UT · On-site

$13.25 - $15.75/hr

Recommend frozen food items to customers to ensure they get the products they want and need. * Check product quality to ensure freshness; review "sell by" dates and take appropriate action. * Label ...

GROCERY/DAY STOCKER

Las Vegas, NV · On-site

$13 - $15.25/hr

Recommend frozen food items to customers to ensure they get the products they want and need. * Check product quality to ensure freshness; review "sell by" dates and take appropriate action. * Label ...

GROCERY/DAY STOCKER

Bountiful, UT · On-site

$14.25 - $16.75/hr

Recommend frozen food items to customers to ensure they get the products they want and need. * Check product quality to ensure freshness; review "sell by" dates and take appropriate action. * Label ...

New

Grocery Stocker PT

Boone, NC · On-site

$13 - $15.50/hr

... frozen food). 9. Performs front-end duties as necessary to ensure "no noticeable wait" standard is upheld and maintained. 10. Order product for aisles (as assigned by management). 11. Perform all ...

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Frozen Food Stocker information

See salary details

$8

$15

$21

How much do frozen food stocker jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for frozen food stocker in the United States is $15.45, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.83 per hour, depending on experience, location, and employer.

Is stocking shelves a hard job?

Stocking shelves as a frozen food stocker involves physical tasks such as lifting, bending, and standing for extended periods. It requires attention to detail, organization skills, and the ability to work efficiently in a fast-paced environment, especially during busy hours or restocking deadlines.

What does a frozen clerk do?

A frozen food stocker is responsible for organizing, stocking, and maintaining frozen food products on store shelves. They ensure products are properly rotated, labeled, and stored at correct temperatures, often using equipment like pallet jacks and temperature monitors. Attention to safety and cleanliness standards is essential in this role.

What stocking job pays the most?

In the context of stocking jobs, positions such as inventory managers or department supervisors often have higher pay compared to entry-level stockers. These roles typically require additional responsibilities, experience, and sometimes certifications, and they may also involve overseeing staff or managing inventory systems. Pay varies by employer and location but generally reflects increased duties and expertise.

What are the key skills and qualifications needed to thrive as a Frozen Food Stocker, and why are they important?

To thrive as a Frozen Food Stocker, you need basic inventory management skills, attention to detail, and the physical stamina to work in cold environments, usually with a high school diploma or equivalent. Experience with handheld inventory scanners, pallet jacks, and stock management systems is often required. Strong organizational skills, reliability, and effective teamwork are important soft skills for this role. These abilities ensure that products are efficiently stocked, inventory is accurately tracked, and store shelves remain appealing and accessible to customers.

What questions are asked in a frozen food interview?

In a frozen food stocker interview, common questions focus on previous retail or stocking experience, ability to work in cold environments, attention to detail, and teamwork skills. Employers may also ask about availability, ability to lift heavy items, and familiarity with inventory management or safety procedures.

What does a Frozen Food Stocker do?

A Frozen Food Stocker is responsible for organizing, replenishing, and maintaining the frozen food section of a grocery store or supermarket. Their duties include unloading shipments, stocking shelves and freezers, rotating products to ensure freshness, and checking for expired items. They may also assist customers in locating products and ensure the frozen section is clean and organized. This role often requires working in cold environments and handling heavy items. Attention to detail and the ability to work quickly are important skills for this job.

What is the difference between Frozen Food Stocker vs Grocery Clerk?

AspectFrozen Food StockerGrocery Clerk
CredentialsNone typically requiredNone typically required
Work EnvironmentCold storage areas, retail grocery storesGeneral store aisles, retail grocery stores
Industry UsageSpecialized in frozen foods

The Frozen Food Stocker primarily handles stocking and organizing frozen food products in cold storage areas, focusing on maintaining proper temperatures and product freshness. In contrast, a Grocery Clerk manages a broader range of products across store aisles, including produce, canned goods, and household items. While both roles work in retail grocery environments, the Frozen Food Stocker specializes in frozen items and cold storage, making their tasks more focused on temperature-sensitive products.

What are some common challenges faced by Frozen Food Stockers, and how can they be managed effectively?

Frozen Food Stockers often work in cold environments for extended periods, which can be physically demanding. Managing this challenge involves wearing appropriate insulated clothing and taking regular breaks in warmer areas. Additionally, stockers must be attentive to product rotation and inventory accuracy to ensure food safety and minimize waste. Good communication with team members is also key to efficiently restocking shelves and handling deliveries, especially during busy hours.
More about Frozen Food Stocker jobs
What job categories do people searching Frozen Food Stocker jobs look for? The top searched job categories for Frozen Food Stocker jobs are:
Infographic showing various Frozen Food Stocker job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,142 per year, or $15.5 per hour.
Perishable Stocker

$14 - $16.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Brookshire's Grocery rating

5.0

Company rating: 5.0 out of 10

Based on 341 frontline employees who took The Breakroom Quiz

102nd of 120 rated grocery stores


Job description

At Brookshire Grocery Company (BGC), we're not just about business-we're about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's-operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma.
We're all about creating a workplace where you can thrive. At BGC, you matter, your contributions are celebrated, and your future is unlimited. Whether you're launching your career or ready to level up, you'll find a supportive team, endless growth opportunities, and a chance to make an impact.
Here's what sets us apart:

  • Wellness that works for you: Comprehensive medical, vision, dental, and prescription coverage.
  • Flexibility and freedom: Paid time off to relax, recharge, and enjoy life.
  • Ownership that empowers: 401(k) plan to help you build a solid future that the Company contributes to.
  • Savings for your lifestyle: Exclusive employee discounts on the things you need most.
  • Investing in your dreams: Scholarships and educational support to fuel your growth.
  • Adventure awaits: Access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.


When you join BGC, you're not just starting a job-you're becoming part of something bigger. We're here to support your goals, inspire your journey, and celebrate your wins.

Job Summary:

Maintains product levels and quality control in frozen food and dairy departments. Ensures products are displayed in accordance with Company standards and all regulatory food safety practices. Promotes customer service and sales building practices.

Essential Duties and Responsibilities:

  • Maintains full stock conditions on frozen food and dairy display racks and shelves.
  • Operates pallet jack to unload product from warehouse trucks and reloads trucks with return items (partners 18yrs.+).
  • Ensures dated product is stocked, rotated, or discarded properly if unsold.
  • Inspects product for quality and maintains quality control and food safety standards.
  • Collects empty cardboard boxes and other trash and places into bailer (partners 18yrs.+).
  • Assists fellow partners and customers by responding to price check questions and exchanging and/or locating product.
  • Promotes product sales through use of suggestive selling initiatives.
  • Provides friendly and customer service-oriented attitude by greeting customers, answering questions, and responding to customer complaints.
  • Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures. Complies with all Company policies and procedures.
  • Takes precautionary safety measures when using equipment and work tools.

Knowledge, Skills and Abilities:

  • Ability to operate manual or electric pallet jack (partners 18yrs.+).
  • Ability to safely operate and maintain department equipment.
  • Ability to handle objects gently to avoid damage to items, people, vehicles, and property.
  • Ability to safely work with sharp objects such as knives, box cutters, etc.
  • Ability to multi-task and work in a fast-paced environment.
  • Ability to work well with fellow partners and promote a team environment.
  • Ability to learn new technology systems, methods and processes.
  • Ability to work flexible schedules including nights, weekends and holidays.
  • Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
  • Must report any potential hazards that cannot be immediately remedied to a supervisor.

Education, Experience and Qualifications:

  • Minimum of 18 years of age required to operate equipment.
  • Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
  • Food Handler certification required.
  • Typically involves on-the-job training.

Physical Demands:

  • Continuously required to use close vision, distance vision, depth perception or the ability to focus.
  • Continuously required to stand or walk.
  • Continuously required to use hands for reaching, touching or handling.
  • Continuously required to push, pull, maneuver or lift objects up to 40 lbs.
  • Continuously required to bend, kneel or squat.
  • Frequently required to talk and hear.
  • Occasionally required to push, pull, maneuver or lift objects up to 75 lbs.
  • Occasionally required to climb, balance, stoop or crawl.
  • Occasionally exposed to outside temperatures and weather.
  • Attendance at work is required.

Work Context and Environment:

  • Work is generally performed in a retail store.
  • Continuously exposed to extreme cold conditions (non-weather).
  • Frequently exposed to wet, slippery or damp conditions.
  • Occasionally exposed to cleaning agents.
  • Quiet to moderate noise level.

Ready to find your place? BGC is "A Career Where You Belong."
Brookshire Grocery Company strives to provide a safe, drug and alcohol-free environment for its partners and customers. The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age , disability, genetic information or military status and any other trait protected by law.


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