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From Home Obc Jobs (NOW HIRING)

CRH

Tanker Driver - Home Daily -CDL A

Portland, OR

$29 - $32/hr

Collect delivery instructions from appropriate sources, verifying instructions and routes * Maintain logs of working hours using On Board Computer (OBC) system * Maintain driver vehicle inspection ...

Darling Ingredients

Driver

Lexington, NE

As our customers range in size from farmers to feedlots to large-scale slaughterhouses. Driving a ... You will manage your route with an onboard computer (OBC) and also keep an up-to-date paper log for ...

New

Darling Ingredients

Route Driver Class A

Denver, CO · On-site

$32.25/hr

Our customers range in size from small-scale butchers, grocers, and restaurants up to large-scale ... Managing your route with an onboard computer (OBC) and also keeping an up-to-date backup paper log ...

Darling Ingredients Inc.

Route Driver Class A

Denver, CO · On-site

$32.25/hr

Our customers range in size from small-scale butchers, grocers, and restaurants up to large-scale ... Managing your route with an onboard computer (OBC) and also keeping an up-to-date backup paper log ...

Darling Ingredients

Driver

Lexington, NE

As our customers range in size from farmers to feedlots to large-scale slaughterhouses. Driving a ... You will manage your route with an onboard computer (OBC) and also keep an up-to-date paper log for ...

New

CRH

Local CDL A Driver

Batavia, NY · On-site

$25/hr

Job Summary Home daily. Competitive pay and benefits including 401K match and paid vacation. This ... Collect delivery instructions from appropriate sources, verifying instructions and routes

CRH

Local CDL A Driver

Batavia, NY

$25/hr

Job Summary Home daily. Competitive pay and benefits including 401K match and paid vacation. This ... Collect delivery instructions from appropriate sources, verifying instructions and routes

CRH

Driver / Yardman

Keene, NH

This is a local, home-nightly position. Job Responsibilities * Check vehicles to ensure that ... Collect delivery instructions from appropriate sources, verifying instructions and routes

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How much do from home obc jobs pay per week?

As of Jun 10, 2026, the average weekly pay for from home obc in the United States is $1,444.35, according to ZipRecruiter salary data. Most workers in this role earn between $1,250.00 and $1,625.00 per week, depending on experience, location, and employer.
What are the most commonly searched types of Obc jobs? The most popular types of Obc jobs are:
From Home Obc jobs near you
Infographic showing various From Home Obc job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 61% Full Time, 25% Part Time, 12% Contract, and 1% Nights. Highlights an 87% Physical, 1% Hybrid, and 12% Remote job distribution, with an average salary of $75,106 per year, or $36.1 per hour.
Drake's Kitchen Manager - Burlington, NC

Drake's Kitchen Manager - Burlington, NC

Bluegrass Hospitality Group

Burlington, NC • On-site

Full-time

Medical, Life, PTO

Posted 6 days ago

Job description

Kitchen ManagerSeeking Experienced Kitchen Manager's or Executive Chefs who are looking to work for an organization that is continuing to grow.
Burlington, NC
Benefits:
Starting Minimum Salary: $52,000
Bonus Opportunities
Medical
Life Insurance
Vacation & Sick Days
Training Program and Career Path
The ideal candidate will embody the company's mission of 100% Guest Satisfaction, 100% of the Time and reflect the qualities of an Ideal BHG Employee: Humility, Encouraging, Caring, Personable, and Teamwork Oriented.
Requirements, Qualifications, and Conditions
  • Education or Experience - Minimum of two-year related experience; or certificate from college or technical school in related field; or equivalent combination of education and one year experience.
  • Training Program - Participation in Core Values Training Program at 1 or more locations, travel may be required, hotel accommodations are covered by BHG.
  • Language Skills - Ability to effectively communicate through reading, writing, and speaking English; Spanish speaking skills not required but encouraged - Language learning program offered.
  • Computer Skills - Basic computer knowledge and proficiency of Microsoft programs such as Word and Excel are required, Knowledge of other systems such as Toast and 7Shifts are not required but encouraged.
  • Work Environment - Must be able to work a flexible schedule, must be able to continuously stand for long periods of time, comfortable working with hot equipment such as hot wells and cold equipment such as walk-in coolers.
  • Physical Requirements - Must be able to move loads up to 100 lbs. through the restaurant; bending, kneeling, and climbing to reach equipment and products will occasionally be required.
Typical responsibilities:
  • Lead and motivate the culinary team, promoting a positive, inclusive work environment that fosters collaboration, creativity, and professional growth.
  • Collaborate with the Corporate Chef to develop innovative and seasonally inspired menus, using fresh, locally sourced ingredients whenever possible.
  • Ensure all food items are prepared and served in accordance with established recipes, portion control guidelines, and presentation standards.
  • Maintain a well-organized and efficient kitchen, optimizing workflow, and implementing effective systems for inventory management, ordering, and cost control.
  • Monitor food quality and freshness, actively participating in regular inspections, and taking appropriate corrective actions when necessary.
  • Assist in training and mentoring kitchen staff, providing guidance on proper cooking techniques, safety procedures, and sanitation practices.
  • Stay up to date with industry trends and best practices, continuously seeking opportunities to enhance culinary skills and knowledge.
  • Collaborate with the front-of-house team to ensure smooth communication, efficient service, and prompt resolution of any guest concerns or special requests.
  • Adhere to all food safety and sanitation regulations, promoting a safe and clean working environment.

Company Overview
BHG is all about creating memorable experiences for every guest, every time. Any restaurant can take an order and offer a refill. At BHG, we want more than an order taker, we want an experience maker. From the time the guest walks in the door until the time that they leave, we need to exceed their expectations 100% of the time.
Based in Lexington, KY, Bluegrass Hospitality Group is the home of unique restaurant concepts including Malone's, Malone's Prime Events & Receptions, Harry's, Drake's, Aqua Sushi, and OBC Kitchen, spanning 7 states and employing over 3000 team members. Though we have many concepts, our Mission is the same: 100% Guest Satisfaction, 100% of the Time.
We recognize that our success depends on the quality of people we Hire and Develop and our willingness to radically invest in them by:
  • Creating Opportunity
  • Communicating Well
  • Providing Exceptional Training
  • Delivering Continuous Feedback and Accountability

Apply