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From Home Jbs Meat Packing Jobs (NOW HIRING)

Meat Packer

Bronx, NY · On-site

$18.75/hr

This role is responsible for accurately packing and preparing a variety of meat products for ... Onsite role at Golden Meat facility in the Bronx Cold environment with temperatures ranging from ...

This role is responsible for accurately packing and preparing a variety of meat products for ... Onsite role at Golden Meat facility in the Bronx Cold environment with temperatures ranging from ...

The Packer Trimmer will be exposed routinely to adverse temperatures from cold 20-40° F, damp/wet ... Package meat and meat products according to company standards * Control the quality of products to ...

Responsible for packing beef, pork, lamb, veal, and seafood products accurately and tastefully ... support from their management if they are selected for the interview process. Equal Employment ...

Responsible for packing beef, pork, lamb, veal, and seafood products accurately and tastefully ... support from their management if they are selected for the interview process. Equal Employment ...

... and order packing. Serves as a backup for positions within the production department and as ... Assists with the beef trimmings from steak machines. * Maintains excellent quality, sanitation ...

... and order packing. Serves as a backup for positions within the production department and as ... Assists with the beef trimmings from steak machines. * Maintains excellent quality, sanitation ...

... and order packing. Serves as a backup for positions within the production department and as ... Assists with the beef trimmings from steak machines. * Maintains excellent quality, sanitation ...

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From Home Jbs Meat Packing information

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$9

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How much do from home jbs meat packing jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for from home jbs meat packing in the United States is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.03 per hour, depending on experience, location, and employer.

What is a from home JBS meat packing job?

'From Home JBS Meat Packing' jobs refer to employment opportunities with JBS, a major meat processing company, that allow employees to work remotely from their own homes. However, most traditional meat packing roles, such as meat cutting or packaging, require on-site presence in processing facilities due to the hands-on and safety-critical nature of the work. Remote jobs at JBS are typically limited to roles in administration, customer service, IT, or other support functions that do not require physical presence in the plant. Interested applicants should review job postings carefully to determine if any remote positions are available and fit their skills.

What are the key skills and qualifications needed to thrive as a meat packing worker at JBS?

To thrive as a Meat Packing Worker at JBS, you need physical stamina, attention to detail, and familiarity with food safety standards, often with a high school diploma or equivalent. Experience with industrial meat processing equipment and compliance with USDA regulations are typically required. Reliability, teamwork, and the ability to work efficiently under pressure are important soft skills for this role. These skills ensure safe, high-quality food production and help maintain efficiency and safety in a demanding work environment.

What are some common challenges faced by employees in remote positions at meat packing companies?

Working remotely for a meat packing company can present unique challenges, such as staying connected with on-site teams and keeping up with fast-paced production schedules. Communication may rely heavily on digital tools, requiring employees to be proactive in sharing updates and addressing issues quickly. Additionally, remote workers must be diligent in understanding and following food safety protocols, even if their role is not directly on the processing floor. Building strong relationships with team members and maintaining a high level of organization are key to overcoming these challenges and excelling in the role.

What is the difference between From Home Jbs Meat Packing vs Jbs Meat Processing Worker?

AspectFrom Home Jbs Meat PackingJbs Meat Processing Worker
Work EnvironmentPrimarily remote or home-based tasks, with some on-site dutiesOn-site meat processing plant environment
Required CredentialsBasic food handling certifications, sometimes on-the-job trainingFood safety certifications, meat processing licenses
Industry UsageCustomer service, order processing, remote quality checksMeat cutting, packaging, processing tasks

From Home Jbs Meat Packing roles typically involve remote tasks like customer service or order management, requiring minimal certifications. In contrast, Jbs Meat Processing Workers perform on-site meat processing, requiring specific food safety certifications. The main difference lies in the work environment and job functions, with the former offering remote opportunities and the latter focusing on hands-on meat processing.

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Infographic showing various From Home Jbs Meat Packing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, and 3% Contract. Highlights an 71% Physical, 1% Hybrid, and 28% Remote job distribution, with an average salary of $34,813 per year, or $16.7 per hour.

SANITATION SAFETY SUPERVISOR

JBS Imports

Plainwell, MI • On-site

Full-time

Posted 15 days ago


Job description

Description
Position at JBS USA
Position Title: JBS Sanitation Safety Supervisor
Job Description:
We are seeking a meticulous and experienced Sanitation Safety Supervisor to ensure strict adherence to cleanliness and safety standards. The Sanitation Safety Supervisor will be responsible for overseeing sanitation operations, implementing safety protocols, and maintaining regulatory compliance in a dynamic and fast-paced environment.
Responsibilities:
  • Develop and enforce sanitation and safety policies and procedures specific to the meat packing industry, ensuring compliance with industry regulations, company standards, and best practices.
  • Conduct regular inspections of the facility, production lines, and equipment to identify sanitation and safety hazards, and promptly implement corrective actions.
  • Oversee and supervise sanitation activities, including cleaning and sanitizing equipment, surfaces, and production areas, to maintain a hygienic environment in accordance with food safety guidelines.
  • Train and educate employees on proper sanitation practices, including the use of cleaning chemicals, personal protective equipment (PPE), and safe handling of dangerous chemicals.
  • Ensure compliance with lockout/tagout procedures for machinery maintenance and repairs, and conduct regular safety checks to prevent accidents and injuries.
  • Monitor and enforce adherence to sanitation and safety protocols by conducting routine audits and providing timely feedback and coaching to employees.
  • Investigate incidents, accidents, or near-misses related to sanitation and safety, and implement preventive measures to minimize future occurrences.
  • Collaborate with cross-functional teams, such as production, quality assurance, and maintenance, to ensure effective sanitation and safety practices throughout the meat packing plant.
  • Maintain accurate records of sanitation activities, including cleaning schedules, inspections, and training documentation, to demonstrate compliance with regulatory requirements.
  • Stay up-to-date with relevant regulations, industry trends, and best practices in sanitation, safety, and food handling for the meat packing industry.
  • Conduct regular training sessions on topics such as proper cleaning techniques, sanitation procedures, safety machinery procedures, and handling of dangerous chemicals.
  • Assist in the development and implementation of hygiene and sanitation programs specific to meat packing operations, aiming to continuously improve cleanliness and reduce the risk of contamination.
  • Participate in internal and external audits related to sanitation and safety, and collaborate with regulatory bodies to address any non-compliance issues.
  • Collaborate with suppliers and vendors to ensure the quality and safety of cleaning chemicals, sanitation equipment, and personal protective equipment used in the meat packing plant.

Qualifications:
  • High school diploma or equivalent; additional certifications or training in sanitation, safety, or food handling are desirable.
  • Proven experience in a sanitation or safety role within a meat packing plant or similar food processing environment.
  • Strong knowledge of sanitation principles, cleaning techniques, and chemical safety specific to meat packing operations.
  • Familiarity with regulatory requirements and industry standards (e.g., USDA, FDA, OSHA) related to sanitation, safety, and food handling in the meat packing industry.
  • Excellent attention to detail and the ability to identify potential hazards or non-compliance issues in a fast-paced production environment.
  • Strong communication and interpersonal skills to effectively train and educate employees on sanitation and safety practices, safety machinery procedures, and handling of dangerous chemicals.
  • Ability to work independently, make decisions, and prioritize tasks in a dynamic and time-sensitive setting.
  • Proficiency in using sanitation equipment, cleaning chemicals, and personal protective equipment specific to meat packing operations.
  • Basic computer skills for record-keeping, documentation, and data analysis purposes.
  • Physical stamina and the ability to lift heavy objects, bend, stoop, and stand for extended periods.
  • Strong problem-solving and decision-making abilities to address sanitation and safety issues promptly.

JBS is an equal opportunity employer.
EOE/ Vets/Disability