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Fresh Slice Jobs (NOW HIRING)

Goodcents

Slice Master - 6760 W 135th St

Overland Park, KS · On-site

$15 - $17/hr

We're looking to hire Slice Masters at our Goodcents location 6760 W 135th St in Overland Park, KS ... It's not just a job; it's an experience - make new friends, have fun and keep it fresh! You can ...

Goodcents

Slice Master - 6760 W 135th St

Overland Park, KS · On-site

$15 - $17/hr

We're looking to hire Slice Masters at our Goodcents location 6760 W 135th St in Overland Park, KS ... It's not just a job; it's an experience make new friends, have fun and keep it fresh! You can earn ...

The Fresh Market Inc

Meat and Seafood Manager

Macon, GA · On-site

$500/wk

... slice and prepare a variety of specialty meat, seafood, and Convenient Meal Solutions throughout the day. * Engage, motivate, coach, and train team members "on-the-job" as well as through The Fresh ...

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How much do fresh slice jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for fresh slice in the United States is $13.04, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.90 per hour, depending on experience, location, and employer.

What is the difference between Fresh Slice vs Pizza Maker?

AspectFresh SlicePizza Maker
CredentialsFood handler’s permit, basic culinary skillsFood handler’s permit, culinary training often preferred
Work EnvironmentFast-paced pizzeria, retail settingKitchen environment, food preparation area
Industry UsageCommonly used in pizza chains and restaurantsUsed across pizzerias, restaurants, and catering
Job FocusAssembling and serving pizza slices, customer servicePreparing pizza dough, toppings, cooking, and quality control

While both roles involve working in pizzerias, a Fresh Slice typically focuses on serving ready-made pizza slices and customer service, whereas a Pizza Maker is responsible for preparing and cooking pizzas from scratch. The skills and credentials overlap, but the scope of work differs in complexity and responsibilities.

What cities are hiring for Fresh Slice jobs? Cities with the most Fresh Slice job openings:
Jersey Mike's Crew positions open - part & full time available

Jersey Mike's Crew positions open - part & full time available

Jersey Mike's Subs

San Diego, CA • On-site

$20 - $21.50/hr

Full-time

Medical, Dental, Vision, Life

Posted yesterday

Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 841 frontline employees who took The Breakroom Quiz

20th of 103 rated fast food restaurants

Job description

JERSEY MIKE’S SUBS

About us

Jersey Mike’s offers a fun, fast-paced work environment. We are an authentic New Jersey Sub shop that started in 1956! We craft “A Sub Above” experience for everyone passing through. We slice our meat and cheese to order, we bake our bread fresh every day, we fresh-slice all our produce and cook our bacon on a flat-top grill every morning, and we care about creating the perfect sub sandwich. We love our subs, we love our customers, and we love crafting a wonderful experience with delicious, fresh food and we want you to be a part of it! We thrive to be A SUB ABOVE in every aspect. Jersey Mike’s Subs is looking to build a strong team of warm and friendly crew members to offer a happy and pleasant experience to customers by creating the perfect sub with a smile. If you are an enthusiastic, outgoing, detail oriented person, than this job is for you!

Job Description

Basic Food prep, cashiering, cleaning, customer-facing sub sandwich prep. Shifts range from 8am to 10pm.

Requirements

  • Strong communication skills, self-motivated, service-oriented, and friendly
  • Capability to learn skills quickly & eventually to handle multiple tasks simultaneously
  • Work well with a team of crew members
  • Possess cleanliness, organizational, and time management skills
  • Food service experience is a plus (although not required)
  • Confidence and a good attitude – Thrive in the Jersey Mike’s process
  • Available 12 hours a week minimum

Compensation

Entry-level positions start at $20.00 per hour plus tips (average $4.50 per hour) up to $22.50. Health/ dental/ vision insurance are available for full time employees, and life insurance is available to all.

How to Apply

Respond to this ad with your resume, which store you would like to be considered for and contact information to schedule an interview. Please do include your weekly availability and any references you may have. Or you may email directly to garrett.brown@jmsocal.com

We cannot wait to meet you!

What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US

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