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Fresh Foods Associate Jobs (NOW HIRING)

Garden Fresh Foods

Production Associate

Woodinville, WA · On-site

$22 - $23/hr

Seeking a production associate to work on our potato line, hanging 20-pound bags of potatoes ... Garden Fresh Foods, 14316 203rd Street, Woodinville, WA 98072 Summary: sorting, hanging and packing ...

RETAIL

This requires a defined level of management skills, product knowledge, sales ability, customer relations skills, and cooperation with fellow associates. The Fresh Foods Department will carry a wide ...

RETAIL

This requires a defined level of management skills, product knowledge, sales ability, customer relations skills, and cooperation with fellow associates. The Fresh Foods Department will carry a wide ...

F&S Fresh Foods

Production Associate

Clackamas, OR · On-site

$15.75 - $20/hr

JOB SUMMARYThe Production Associate works within one or more manufacturing departments to prepare fresh foods for retail sale. Responsible for routine preparation, slicing, dicing, production ...

Garden Fresh Foods

Production Associate

Woodinville, WA · On-site

$22 - $23/hr

Seeking a production associate to work on our potato line, hanging 20-pound bags of potatoes ... Garden Fresh Foods, 14316 203rd Street, Woodinville, WA 98072 Summary: sorting, hanging and packing ...

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How much do fresh foods associate jobs pay per hour?

As of May 30, 2026, the average hourly pay for fresh foods associate in the United States is $15.42, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fresh Foods Associate, and why are they important?

To thrive as a Fresh Foods Associate, you need a solid understanding of food safety, product handling, and inventory management, often supported by on-the-job training or prior retail experience. Familiarity with point-of-sale (POS) systems, labeling equipment, and basic food preparation tools is typically required. Strong customer service skills, attention to detail, and effective communication help associates stand out in this role. These abilities ensure a positive shopping experience for customers, maintain product quality, and support efficient store operations.

What are some common challenges Fresh Foods Associates face when working in a fast-paced grocery environment?

Fresh Foods Associates often encounter challenges such as maintaining high standards of food safety and quality while serving customers quickly, especially during peak hours. Balancing inventory management, keeping displays appealing, and ensuring products are always fresh requires strong organizational skills and attention to detail. Additionally, associates regularly collaborate with other departments to coordinate restocking and promotional activities, which helps build teamwork but can also add complexity to daily tasks. Adapting to changing customer needs and staying updated on food safety regulations are also key aspects of the role.

What does a Fresh Foods Associate do?

A Fresh Foods Associate is responsible for maintaining the quality and presentation of fresh food items in a grocery store or supermarket. Their duties typically include stocking and rotating products, ensuring cleanliness and food safety, assisting customers with selections, and sometimes preparing fresh items like salads or baked goods. They play a key role in providing excellent customer service and ensuring that the store’s fresh food sections are attractive and well-stocked. Attention to detail and knowledge of food safety practices are important in this role.

What is the difference between Fresh Foods Associate vs Grocery Clerk?

AspectFresh Foods AssociateGrocery Clerk
CredentialsHigh school diploma or equivalent; food safety training often preferredHigh school diploma or equivalent; basic customer service skills
Work EnvironmentPerishables section, including produce, dairy, or meat departmentsGeneral grocery aisles, stocking shelves, assisting customers
Employer & Industry UsageSupermarkets, grocery stores, specialty food storesSupermarkets, convenience stores, big-box retailers
Common Search & ComparisonFocuses on handling fresh perishable items and food safetyBroader retail duties, less specialized in perishables

The Fresh Foods Associate primarily handles perishable items like produce, dairy, and meat, requiring food safety knowledge. In contrast, a Grocery Clerk performs general stocking and customer service duties across the entire store. Both roles are common in grocery retail but differ in specialization and daily tasks.

What cities are hiring for Fresh Foods Associate jobs? Cities with the most Fresh Foods Associate job openings:
What are the most commonly searched types of Fresh Foods jobs? The most popular types of Fresh Foods jobs are:
What states have the most Fresh Foods Associate jobs? States with the most job openings for Fresh Foods Associate jobs include:
Fresh Foods Associate jobs near you
Production Associate

Production Associate

Garden Fresh Foods

Woodinville, WA • On-site

$22 - $23/hr

Full-time

Posted 16 days ago

Job description

Seeking a production associate to work on our potato line, hanging 20-pound bags of potatoes.
Applications accepted in person - Monday, Wednesday & Friday 9 am -12 pm near employee entrance door under canopy. Garden Fresh Foods, 14316 203rd Street, Woodinville, WA 98072

Summary: sorting, hanging and packing through the means of quality control to achieve a high standard of food safety for our customers.
Shift: 3-4 days a week, 8-10 hour shifts starting at 6am weekdays. Weekends OFF!
Work Environment: The physical environment requires a Production I employee to work in a cook room environment, temperatures average 70-80 degrees. The individual will occasionally act as a backup in a refrigerated 36-38 degree area on days the cook room is not operating. Conditions may also include wet floors and equipment. Personal Protective Equipment is required in this facility. Employee must be aware of surroundings and be safety-minded.
Physical Requirements: Standing 8+ hours; walking; bending; reaching overhead and out in front; lifting and carrying up to 20 lbs; hand dexterity in handling both small and large objects. Ability to push and pull racks as needed. Work in a fast-paced environment.
Responsibilities:
  • Set up pre-line attachments to conveyor and prepare for incoming raw food product.
  • Visually examine and determine food quality to be disposed or salvaged.
  • Chop, slice, peel, and core raw food product to then be processed.
  • Clean entire prep-line conveyors and attachments before and after each new raw food product.
  • Coordinate with Supervisors on quality control.
  • Communicate with other prep-line associates on the intake quantity and quality.
  • Maintain a clean and well-organized workspace to ensure efficient workflow.
  • Acknowledge food safety standards and general cleanliness of handling product.
  • Can package, seal, and box prep product with minimal assistance.
  • Be competent in all Production I training items in one plant.

SQF & HARPC Responsibilities:
  • Maintain a high level of Food Safety and Product Quality through the cleaning of the facility.
  • Prevent cross-contamination through proper cleaning and sanitation of all conveyors and prep-line attachments.

Applications accepted in person - Monday, Wednesday & Friday 9 am -12 pm near employee entrance door under canopy. Garden Fresh Foods, 14316 203rd Street, Woodinville, WA 98072

About Garden Fresh Foods:

Garden Fresh Foods was established as a Washington State corporation in 1987. Founded by Jim Dugdale, Mark Dugdale and his wife Christina now serve as sole owners. However, Garden Fresh Foods is much more than those at the helm; it’s about the commitment level of the people employed by the company to accomplish the mission. We believe our employees are our greatest asset. To that end everyone at Garden Fresh Foods works collectively to build on the legacy of our founder.