Manager
Wichita, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Wichita, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Hutchinson, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Hutchinson, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Hourly Manager
Dodge City, KS · On-site
$12 - $15.75/hr
The IHOP Restaurant Manager position reports directly to their General Manager. The manager ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Hourly Manager
Dodge City, KS · On-site
$12 - $15.75/hr
The IHOP Restaurant Manager position reports directly to their General Manager. The manager ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Manager
Wichita, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Wichita, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Kansas City, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Kansas City, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Salina, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Salina, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Topeka, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Manager
Topeka, KS · On-site
$50K - $60K/yr
Manager log entries and communication; Cash and POS accuracy and security. * Communicate with Team ... freezer. * Works frequently in damp, hot work environment. * Uses sharp knives and utensils ...
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Quick apply
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Restaurant Manager
Dodge City, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Dodge City, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Quick apply
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Quick apply
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Wichita, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office. * Keep immediate supervisor promptly and fully informed of all unit issues.
Restaurant Manager
Dodge City, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
Quick apply
Restaurant Manager
Dodge City, KS · On-site
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... freezer and office.Keep immediate supervisor promptly and fully informed of all unit issues. Take ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
General Manager/Operating Partner Immediate Supervisor: Market Supervisor/Multi-Unit Supervisor ... freezer when stocking food items; occasional exposure to extreme temperatures based on variable ...
Freezer Manager information
What is the difference between Freezer Manager vs Cold Storage Supervisor?
| Aspect | Freezer Manager | Cold Storage Supervisor |
|---|---|---|
| Certifications | Food safety, refrigeration certifications | Food safety, refrigeration certifications |
| Work Environment | Large freezer facilities, cold storage warehouses | Cold storage warehouses, food distribution centers |
| Industry Usage | Food manufacturing, retail, logistics | Food distribution, logistics, manufacturing |
| Primary Responsibilities | Overseeing freezer operations, inventory, safety | Supervising cold storage processes, inventory management |
Both roles involve managing cold storage facilities and require similar certifications. The Freezer Manager typically focuses specifically on freezer operations, ensuring safety and inventory control in freezing environments. The Cold Storage Supervisor may oversee broader cold storage areas, including refrigerated and frozen sections, with a focus on overall cold chain management.
What does a freezer manager do?
A Freezer Manager is responsible for overseeing the operations of frozen storage areas in warehouses, grocery stores, or food distribution centers. Their duties include managing inventory, ensuring products are stored at the correct temperatures, supervising staff, and maintaining compliance with health and safety regulations. They also coordinate receiving and shipping of frozen goods, troubleshoot equipment issues, and implement efficient storage practices to maximize space and minimize waste.
What skills and qualifications are needed to be a freezer manager?
To thrive as a Freezer Manager, you need strong organizational skills, knowledge of inventory management, and experience in cold storage operations, often supported by a high school diploma or equivalent. Familiarity with warehouse management systems (WMS), forklift operation, and safety certifications like OSHA are commonly required. Leadership, attention to detail, and effective communication are vital soft skills for managing teams and ensuring compliance with safety protocols. These skills and qualities are crucial for maintaining product quality, workplace safety, and efficient freezer operations.
What is the role of a freezer manager?
A freezer manager oversees the operation and maintenance of commercial freezers, ensuring proper storage conditions, inventory management, and safety compliance. They may also coordinate with staff, monitor temperature controls, and perform regular inspections to prevent spoilage and ensure product quality.
What are common challenges faced by a freezer manager and how can they be addressed?
Freezer Managers often encounter challenges such as maintaining optimal temperatures, preventing inventory shrinkage due to spoilage, and ensuring staff safety in cold environments. Addressing these issues typically involves diligent monitoring of freezer equipment, implementing strict inventory rotation procedures, and enforcing safety protocols like proper protective gear and regular safety training. Effective communication with team members and other departments is also essential to coordinate deliveries, manage stock efficiently, and quickly respond to equipment malfunctions.
What are the most commonly searched types of Freezer jobs in Kansas? The most popular types of Freezer jobs in Kansas are:
What are popular job titles related to Freezer Manager jobs in Kansas? For Freezer Manager jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Freezer Manager jobs in Kansas look for? The top searched job categories for Freezer Manager jobs in Kansas are:
Chili's rating
6.0
Based on 834 frontline employees who took The Breakroom Quiz
40th of 87 rated restaurants
Job description
This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website.
Role Overview
Acts as the "right-hand" person to the GM - fills in for the GM in all functions while the GM is out of the building. Supports them in any way possible for the benefit of the restaurant team and operations.
Responsibilities
About You
Location 10520 W. Central
Salary $50,000 - $60,000 Annually
Career Area
Job ID #45630
Share This Job
Role Overview
Acts as the "right-hand" person to the GM - fills in for the GM in all functions while the GM is out of the building. Supports them in any way possible for the benefit of the restaurant team and operations.
Responsibilities
- Support all restaurant operations and conditions to ensure the quality of the product and customer service. Support includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security.
- Communicate with Team Members, guests, vendors and Hielan personnel for various needs.
- Proficient as Kitchen Manager as Hielan area of responsibility - should be acting in this role under the GM unless a rare instance approved by the Area Director and RVP.
- Understand and practice safe food handling procedures to always ensure compliance with local health standards and Steritech readiness.
- Knows and works the Quarterly Business Plan with proficiency - works with GM in preparing ideas and tactics for the plan.
- Proficient in their demonstration of Hielan's Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
- Strong influencer of running the restaurant to budget targets each shift.
- Follow operational systems, such as our Manager Timeline and performing quality Line Checks.
- Has been working on their Hielan Manager Career Development plan and is working diligently towards sign-off to become GM ready.
- Assist and recommend to GM in making personnel decisions regarding hiring, terminations, promotions and raises.
- Shows strong training skills with the hourly team members, maintains training standards through trainer and training team development.
- Understands importance of role as a mentor to the Manager and Shift Leaders.
- Provides candid, timely feedback during their shifts to all Team Members.
- Proficient at the monthly maintenance checklist and makes recommendations to GM where repairs and expenditures meet guest and TM needs and does so within budgetary guidelines.
- Assists the GM in inventory counts and reconciliation.
- Is a vocal leader through their actions and commitment to their guests - every shift.
- When needed, may perform the duties of a food server, expo, line cook, Service Assistant or food runner.
About You
- Dependable team player, prefers to work in a fast-paced environment, and has great multitasking skills.
- Ability to verbalize and clearly respond to guests and Team Members.
- Stands/walks 100% of shift and reaches, bends, stoops, and wipes frequently.
- Lifts and carries up to 70lbs, up to 20 times per shift; places these items on high shelves and in walk-in cooler and/or freezer.
- Works frequently in damp, hot work environment.
- Uses sharp knives and utensils, slicers and other kitchen machinery.
Location 10520 W. Central
Salary $50,000 - $60,000 Annually
Career Area
Job ID #45630
Share This Job
About Chili's
Sourced by ZipRecruiter
Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dallas, TX, US
Year founded
1975