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Food Testing Jobs in Arkansas (NOW HIRING)

Micro Tech

Springdale, AR · On-site

$16 - $22/hr

JOB SUMMARY Prepare samples for analytical and microbiological testing of food products, ingredients, and environmentals. The role is responsible for the application of approved microbiological ...

Sample Login Technician

Springdale, AR · On-site

$16.75 - $22.25/hr

One or more years of experience in a commercial food-testing laboratory preferred * Training in general laboratory practices * Or equivalent combination of education and experience PHYSICAL DEMANDS

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

Sample Login Technician

Springdale, AR

$16.75 - $22.25/hr

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

Sample Login Technician

Springdale, AR · On-site

$16.75 - $22.25/hr

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

... testing, and scaleup production at a federally inspected research facility and final ... Requirements for Food Scientist II: Education & Experience: * BS MS or PhD in Food Science Meat ...

... testing, and scaleup production at a federally inspected research facility and final ... Requirements for Food Scientist II: Education & Experience: * BS MS or PhD in Food Science Meat ...

... testing, and scale-up production at a federally inspected research facility and final ... Requirements for Food Scientist II: Education & Experience: * BS MS or PhD in Food Science Meat ...

The Food Scientist II functions as the R&D Lead on New Product Development, and Technical Services ... Coordinates trial productions with operations, runs testing protocols, prepares and sends samples ...

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Food Testing information

See Arkansas salary details

$7

$20

$43

How much do food testing jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for food testing in Arkansas is $20.42, according to ZipRecruiter salary data. Most workers in this role earn between $14.12 and $21.39 per hour, depending on experience, location, and employer.

How do you become a food tester?

To become a food tester, candidates typically need a background in food science, nutrition, or a related field, along with good sensory skills and attention to detail. Some positions require completing training or certifications in food safety and quality assurance, and experience in tasting panels or culinary environments can be beneficial.

What qualifications do you need to be a food tester?

Food testers typically need a high school diploma or equivalent, good sensory skills, and knowledge of food safety standards. Some positions may require a background in food science, nutrition, or related fields, and the ability to follow detailed testing protocols and document findings accurately.

What is a Food Testing job?

A Food Testing job involves analyzing food products for safety, quality, and compliance with regulatory standards. Professionals in this field conduct laboratory tests to detect contaminants, verify ingredient composition, and ensure products meet labeling requirements. They may work in food manufacturing, government agencies, or independent laboratories. This role helps ensure that food is safe for consumption and meets industry regulations.

How much do food tasters earn?

Food testers typically earn between $25,000 and $60,000 annually, depending on experience, location, and the employer. Some may receive additional benefits or bonuses, especially in larger food companies or quality assurance roles.

What are the key skills and qualifications needed to thrive in the Food Testing position, and why are they important?

To thrive in Food Testing, you need a solid background in food science, chemistry, microbiology, or a related field, often supported by a relevant degree or laboratory experience. Familiarity with laboratory equipment, analytical testing methods (such as HPLC, GC-MS), and certifications like HACCP or ISO 17025 are highly valued. Attention to detail, effective communication, and strong problem-solving abilities are crucial soft skills in this field. These competencies ensure accurate analysis, compliance with safety standards, and clear reporting of results for safe food production.

What jobs pay 4000 a week without a degree?

In food testing, high-paying roles that can reach $4,000 a week without a degree are rare; most positions require specialized training or certifications. Generally, jobs in food quality assurance, laboratory analysis, or food safety management may offer higher wages with experience and relevant skills, but they often require technical knowledge or on-the-job training rather than a formal degree. Alternative high-paying jobs outside food testing include sales, real estate, or skilled trades, which may offer substantial income without a degree.

What are the typical daily responsibilities for someone in a Food Testing role?

A Food Testing professional's daily responsibilities usually include preparing and analyzing food samples, conducting chemical, microbiological, or sensory tests, and accurately documenting results. They frequently use specialized laboratory instruments and follow strict protocols to ensure consistency and quality. Collaboration with quality assurance teams and reporting findings to supervisors or regulatory authorities are also common tasks. This role is crucial for helping companies maintain product safety and comply with food industry regulations.

What are popular job titles related to Food Testing jobs in Arkansas? For Food Testing jobs in Arkansas, the most frequently searched job titles are:
What job categories do people searching Food Testing jobs in Arkansas look for? The top searched job categories for Food Testing jobs in Arkansas are:
Infographic showing various Food Testing job openings in Arkansas as of July 2026, with employment types broken down into 80% Full Time, 13% Part Time, and 7% Temporary. Highlights an 100% In-person job distribution, with an average salary of $42,482 per year, or $20.4 per hour.

Part Time (Weekend) Lab Analyst

Certified Group

Springdale, AR

Other

Posted 8 days ago


Job description

Job Summary:

Perform analytical and microbiological testing of food products, ingredients, and environmentals. The position performs the application and evaluation of approved microbiological techniques and methodologies.

Responsibilities:

  • Accurately perform and read test results and notify Laboratory Management of deviations
  • Prepare and analyze samples for indicator organisms, pathogens, and chemistries
  • Apply aseptic/microbiological techniques in daily workload
  • Report inventory and expendable supplies/materials needed for testing requirements
  • Provide routine preventive maintenance by daily cleaning, sanitizing, trash disposal, and equipment quality control
  • Assist in quality duties to by taking incubator temperatures, inoculating control organisms, running media controls, etc.
  • Pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements
  • Maintain a high degree of technical competence by reading scientific journals, attending professional workshops, and being aware of food industry issues and trends
  • Perform all activities in a neat, safe, hygienic, and efficient manner
  • Share information in an open and timely manner
  • Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
  • Responsible for the safety of oneself and others working within their area

Education & Experience:

  • Bachelor's Degree in Biology, Biochemistry, Chemistry or related science field 
  • 2 or more years of experience in a commercial food-testing or analytical laboratory
  • Or equivalent combination of education and experience
  • Working knowledge of aseptic sampling technique, automated lab equipment, and acceptable methods and procedures
  • Familiarity with GLP, OSHA guidelines, FDA, BAM, APHA, ISO, and USP methods and procedures
  • Broad knowledge of concepts, practices, and procedures of a food testing laboratory
  • Ability to travel when necessary

Physical Demands/Work Environment:

  • Dexterity of hands and fingers to operate a computer keyboard, mouse and to handle other communications/computer components
  • Potential exposure to odors, fumes, airborne particles, hazardous chemicals, and microbiological pathogens
  • Noise level varies from quiet to loud
  • Temperature varies from hot to cold
  • Interactive and fast-paced team oriented tasks
  • Overnight Travel is required at the discretion of management
  • Occasionally lift and/or move up to 25 pounds
  • Color vision and depth perception