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Food Technology Internship Jobs in Florida (NOW HIRING)

$26/hr

Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal ... including food and beverage, housing/accommodations, transportation, facilities and on-site ...

$26/hr

Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal ... including food and beverage, housing/accommodations, transportation, facilities and on-site ...

... food and agriculture, insurance and financial institution clients. You will also have the ... technology we continue to deliver exceptional value to our clients. Auditwinter internships will ...

... food and agriculture, insurance and financial institution clients. You will also have the ... technology we continue to deliver exceptional value to our clients. Audit winter internships will ...

Audit Intern Winter 2028

Tampa, FL · On-site

$27 - $42/hr

... food and agriculture, insurance and financial institution clients. You will also have the ... technology we continue to deliver exceptional value to our clients. Auditwinter internships will ...

... food and agriculture, insurance and financial institution clients. You will also have the ... technology we continue to deliver exceptional value to our clients. Auditwinter internships will ...

... food and agriculture, insurance and financial institution clients. You will also have the ... technology we continue to deliver exceptional value to our clients. Audit winter internships will ...

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Food Technology Internship information

What is a food technology internship?

A Food Technology Internship is a temporary position that allows students or recent graduates to gain practical experience in the food science and technology industry. Interns typically work with professionals in areas such as food safety, quality assurance, product development, and research. They may assist with laboratory testing, data analysis, production processes, and regulatory compliance. The internship provides valuable hands-on learning and can improve job prospects in the food industry after graduation.

What do food technology interns do?

During a Food Technology Internship, you can expect to assist with tasks such as product development, quality assurance testing, shelf-life studies, and food safety analysis. Interns often work closely with experienced food technologists and cross-functional teams like R&D, production, and quality control. This role offers hands-on experience in lab and production settings, helping you understand both the technical and regulatory aspects of the food industry. It's a great opportunity to gain practical skills, contribute to real projects, and explore various career paths within food science.

What skills and qualifications are needed for a food technology internship?

To thrive as a Food Technology Intern, you need a solid background in food science, chemistry, and laboratory techniques, typically supported by a relevant degree or coursework. Familiarity with lab equipment, food safety regulations, and data analysis software like Excel or specialized food analysis tools is often required. Attention to detail, strong communication, and problem-solving abilities help interns excel in both collaborative and independent tasks. These competencies are vital for ensuring product quality, safety, and innovation in a highly regulated industry.

What are the most commonly searched types of Food Technology jobs in Florida?

The most popular types of Food Technology jobs in Florida are:

What job categories do people searching Food Technology Internship jobs in Florida look for?

The top searched job categories for Food Technology Internship jobs in Florida are:

What cities in Florida are hiring for Food Technology Internship jobs?

Cities in Florida with the most Food Technology Internship job openings:

Infographic showing various Food Technology Internship job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, and 4% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Regulatory Affairs & Export Compliance Analys

Doral, FL • On-site

Full-time

Posted 10 days ago


Job description

Regulatory Affairs & Export Compliance Analyst

Location: On-Site/Miami, FL
Department: Compliance
Travel: Up to 25% (international, as needed)

Position Summary

The Regulatory Affairs & Export Compliance Analyst coordinates product registrations and ensures food products comply with regulatory requirements across multiple international markets.

Working closely with manufacturers, government agencies, regulatory consultants, and internal teams, this role manages the documentation, labeling, and regulatory processes necessary to commercialize products worldwide.

This position is ideal for someone who enjoys research, problem solving, technical documentation, and learning how food products are regulated across different countries.

Key Responsibilities

Regulatory Affairs & Product Registration

  • Manage product registrations and renewals across international markets.
  • Research, interpret, and apply country-specific food regulations, including RTCA and other international standards.
  • Ensure products comply with regulatory and labeling requirements before commercialization.
  • Monitor regulatory changes and recommend appropriate actions.
  • Obtain, review, and maintain regulatory documentation, including:
    • Certificates of Free Sale
    • Product Specifications
    • Certificates of Analysis
    • Manufacturing Flow Charts
    • Composition Ratio documentation
    • Plant Registrations and Certifications
    • USDA Affidavits
    • Export Certificates
    • Other documentation required by international regulatory agencies

Labeling & Product Compliance

  • Review product labels for regulatory compliance.
  • Coordinate multilingual and complementary labels required for export markets.
  • Verify country-specific labeling requirements.
  • Coordinate artwork updates resulting from regulatory or product changes.

Government & Industry Relations

  • Coordinate directly with government ministries, USDA, Foreign Agricultural Service (FAS), U.S. Dairy Export Council (USDEC), regulatory consultants, manufacturers, and other industry partners.
  • Support USDA dairy export certificate audits by coordinating documentation between manufacturers, USDA personnel, and internal departments.
  • Coordinate submission of product samples and regulatory documentation to government agencies for evaluation and approval.

Trade Compliance & Vendor Management

  • Assign Harmonized Tariff Schedule (HTS) classifications.
  • Support Free Trade Agreement documentation requirements.
  • Coordinate export certifications and affidavits.
  • Establish and maintain relationships with regulatory consultants and service providers in multiple countries.
  • Review invoices, negotiate service fees, and coordinate regulatory projects to ensure timely completion.

Cross-Functional Collaboration & Process Improvement

  • Partner with Sales, Customer Service, Purchasing, Operations, Leadership, and manufacturers to support product launches, communicate registration status, resolve documentation issues, and identify regulatory solutions.
  • Maintain regulatory databases, registration records, and electronic document archives.
  • Manage workflows using Monday.com.
  • Continuously improve compliance processes and identify opportunities to increase efficiency.

Qualifications

Education

Bachelor's degree in:

  • Nutrition (preferred)
  • Food Science
  • Food Technology
  • Regulatory Affairs
  • Other related scientific discipline

Experience

  • Approximately 1–2 years of experience in regulatory affairs, food labeling, product registration, quality assurance, nutrition, food manufacturing, or a related field.
  • Exceptional recent graduates with relevant internships, coursework, or research experience are encouraged to apply.
  • International regulatory experience is a plus but not required.

Skills & Qualifications

  • Knowledge of food labeling requirements and food regulatory standards.
  • Strong analytical, research, and critical thinking skills.
  • Excellent attention to detail and organizational abilities.
  • Ability to manage multiple priorities while meeting deadlines.
  • Strong written and verbal communication skills.
  • Self-starter with initiative, resourcefulness, and a continuous learning mindset.
  • Ability to work independently while collaborating effectively across departments.
  • Proficiency in Microsoft Office; experience with Monday.com is a plus.
  • Fluent in English and Spanish (Required)
  • Ability to travel internationally on an occasional basis (less than 25%).