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Food Store Jobs in Texas (NOW HIRING)

Douglass Distributing

Assistant Manager

Bells, TX

Ensures adherence and compliance of each associate with Lone Star Food Store policies. Reviews key performance metrics with staff to drive profitability and service in the store.Manages the ...

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Showing results 21-40

All JobsFood Store JobsFood Store Jobs in Texas

Food Store information

See Texas salary details

$24.2K

$50.4K

$82.9K

How much do food store jobs pay per year?

As of Aug 7, 2026, the average yearly pay for food store in Texas is $50,402.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $60,100.00 per year, depending on experience, location, and employer.

What is the difference between Food Store vs Food Clerk?

AspectFood StoreFood Clerk
CertificationsNone typically requiredNone typically required
Work EnvironmentRetail store, grocery environmentGrocery store, retail environment
Job ResponsibilitiesManaging inventory, stocking shelves, customer serviceAssisting customers, stocking, checkout
Industry UsageBroad retail sector, grocery chainsGrocery retail, supermarkets

The main difference between a Food Store and a Food Clerk is that a Food Store refers to the entire retail establishment, while a Food Clerk is a specific role within that store, focusing on customer service and stocking. Both roles operate in similar environments and require minimal formal credentials, but their scope differs.

What are the key skills and qualifications needed to thrive as a food store manager?

To thrive as a Food Store Manager, you need strong organizational, inventory management, and customer service skills, typically supported by retail experience and sometimes a relevant degree. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food safety certifications is often required. Leadership, problem-solving, and effective communication are crucial soft skills for managing staff and ensuring customer satisfaction. These skills and qualifications are essential to maintain efficient store operations, optimize sales, and create a positive shopping environment.

What is a food store worker?

Food store workers are employees who perform various roles within grocery stores, supermarkets, or specialty food shops. Their responsibilities may include stocking shelves, assisting customers, operating cash registers, handling fresh produce, and maintaining store cleanliness. They play a vital role in ensuring that food products are available, well-presented, and safe for customers to purchase. Food store workers often work flexible hours and must be knowledgeable about store products, food safety, and customer service.

What are some typical challenges faced by employees working in a food store, and how can they be managed?

Employees in food stores often encounter challenges such as managing high customer volumes during peak hours, ensuring shelves are well-stocked and organized, and adhering to strict food safety regulations. Effective communication with team members and good time management are key to handling these demands. Training is usually provided to help staff navigate customer service situations and maintain store standards, making it easier to handle busy periods and ensure a positive shopping experience for customers.
Food Store jobs near you
Infographic showing various Food Store job openings in Texas as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,402 per year, or $24.2 per hour.

Assistant Manager

Douglass Distributing

Gainesville, TX

Full-time

Re-posted 3 days ago

Job description

ROLE AND RESPONSIBILITIESOur Mission at LSFS "Making ordinary trips extraordinary experiences"Our Key Customer Requirements EVERYTIME: Cleanliness, Safe, Friendly, Speed of Service, Accuracy and In-stockDrives all aspects of store level sales and profitability for concepts.Assists with the recruitment, selection and training a team of qualified and dedicated store associates based on competencies and key performance indicators.Maintains all standards of store operations in assigned area including visual presentation, security, inventory control, human resources, expense control and operational policies and procedures.Ensures adherence and compliance of each associate with Lone Star Food Store policies. Reviews key performance metrics with staff to drive profitability and service in the store.Manages the maintenance of the appearance of the interior and exterior of the store.Ensures product mix and inventory levels are properly maintained to increase and maximize store sales.Schedules employee hours within established guidelines.Performs sales transactions (ringing purchases, processing cash or credit/debit payments, counting money) along with the security of cash, inventory, and other Company assets.Prepares or supervises preparation of all paperwork as specified by Store Manager and/or Company Policy.Funds reconciliations and inventory audits for assigned area of operation.Complies with and enforce all state, local, and federal laws within the scope of the Convenience/Food Store operations.Follows and instructs all rules of the Dept. of Health and Company rules in the preparation of food and store maintenance.

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