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Food Service Three Jobs in Indiana (NOW HIRING)

Bsu

Food Service Worker

Muncie, IN

$16.27/hr

Food Service Worker Compensation: $16.27 - $16.27 Department: North Dining_A Start Date: 06/18/2026 ... etc. 3. Clean equipment and work area, maintaining sanitation and safety. Requires the physical ...

Bsu

Food Service Worker

Muncie, IN

$16.27/hr

... etc. 3. Clean equipment and work area, maintaining sanitation and safety. Requires the physical ... food service, e.g., steam, dust, etc. 4.Must have clean body, teeth, hair, nails, and clothing. 5.

Aramark

Food Service Director

Indianapolis, IN · On-site

Qualifications Requires at least 4 years of experience Requires at least 1-3 years of experience in a management role Requires previous experience in food service Strong communication skills Ability ...

Aramark

Food Service Director

Indianapolis, IN · On-site

Qualifications Requires at least 4 years of experience Requires at least 1-3 years of experience in a management role Requires previous experience in food service Requires a bachelor's degree or ...

Aramark

Food Service Director

Indianapolis, IN · On-site

Qualifications Requires at least 4 years of experience Requires at least 1-3 years of experience in a management role Requires previous experience in food service High school diploma or equivalent ...

Ernest Health

Food Service Manager

Mishawaka, IN · On-site

... Manager, or 3 years military experience in meal service and management of SC. Additional ... Responsibilities Responsible for the overall effectiveness of the Food Service Department to ...

Aramark

Food Service Director

Indianapolis, IN

Requires at least 1-3 years of experience in a management role ? Requires previous experience in food service ? High school diploma or equivalent, or a combination of education and relevant ...

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Food Service Three information

What kind of jobs are in the food industry?

Food Service Three is a job title that typically involves working in food service environments such as restaurants, cafeterias, or catering. Common roles in the food industry include servers, cooks, dishwashers, bartenders, and managers, often requiring customer service skills and knowledge of food safety standards. Many positions require certifications like food handler permits and involve working flexible hours, including evenings and weekends.

What are the top 3 jobs?

For Food Service Three positions, common top jobs include food service worker, cashier, and cook. These roles typically require customer service skills, the ability to follow safety protocols, and may involve working in fast-paced environments such as restaurants or cafeterias.

What are three food-related careers?

Three food-related careers include becoming a chef, food service worker, or restaurant manager. These roles involve preparing, serving, and managing food operations, often requiring knowledge of food safety and customer service skills.

What are the three types of food service operations?

Food Service Three refers to three main types of food service operations: commercial, non-commercial, and institutional. Commercial operations include restaurants and cafes, non-commercial include catering and vending, and institutional encompass schools, hospitals, and correctional facilities. Understanding these categories helps in identifying job roles and required skills in the food service industry.
What are popular job titles related to Food Service Three jobs in Indiana? For Food Service Three jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Service Three jobs in Indiana look for? The top searched job categories for Food Service Three jobs in Indiana are:
What cities in Indiana are hiring for Food Service Three jobs? Cities in Indiana with the most Food Service Three job openings:
Food Service Three jobs near you
Infographic showing various Food Service Three job openings in Indiana as of June 2026, with employment types broken down into 95% Full Time, 3% Part Time, 1% Temporary, and 1% Contract. Highlights an 94% Physical, 4% Hybrid, and 2% Remote job distribution.
Food Service Coordinator

Food Service Coordinator

East Coast Migrant Head Start Project

Vincennes, IN • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 18 days ago

Job description

SEASONAL EMPLOYMENT

About the Role:

We are seeking a highly motivated and organized Food Service Coordinator to join our team in Vincennes, IN. As a Food Service Coordinator, you will be responsible for overseeing the daily operations of our food service program, ensuring that all meals are prepared and served in a timely and efficient manner.

Minimum Qualifications:

  • High school diploma or General Equivalency Diploma (GED)
  • 3+ years of experience in food service management
  • Knowledge of health and safety regulations related to food service
  • Strong organizational and communication skills
  • Approved Food Manager Certification within one year of being hired in the position

Preferred Qualifications:

  • Associate's degree in culinary arts or related field
  • 2+ years of experience in food service management
  • Experience managing a large-scale food service program
  • Approved Food Manager Certification within one year of being hired in the position

What we offer you:

  • Individualized professional development plans and opportunities for growth   
  • Medical, Dental & Vision insurance   
  • Life and Disability insurance    
  • 403(b)-retirement savings account    
  • Flexible Spending Plans  
  • Personal Leave Time    
  • Consideration for Public Service Loan Forgiveness Programs    
  • Employee Assistant Program (EAP)    

Grow Early Learning is an Equal Opportunity Employer and does not discriminate on the basis of race, religion, color, sex, age, national origin, disability, sexual orientation, or any other status protected by applicable law.