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Food Service Supervisors Jobs (NOW HIRING)

parmaroil

Food Service Supervisor

Huttonsville, WV · On-site

... supervisors supervise and direct food service managers and employees to ensure smooth operation of assigned food service establishments. This position requires daily travel to locations. Duties:

Par Mar Stores

Food Service Supervisor

Buckhannon, WV

... supervisors supervise and direct food service managers and employees to ensure smooth operation of assigned food service establishments. Duties: * Ensure that food and service meet quality control ...

parmaroil

Food Service Supervisor

Buckhannon, WV · On-site

... supervisors supervise and direct food service managers and employees to ensure smooth operation of assigned food service establishments. Duties: * Ensure that food and service meet quality control ...

parmaroil

Food Service Supervisor

WV · On-site

... supervisors supervise and direct food service managers and employees to ensure smooth operation of assigned food service establishments. Duties: * Ensure that food and service meet quality control ...

Elior North America

Food Service Supervisor

Dallas, TX · On-site

$16.50/hr

We are looking to add experienced, motivated food service supervisors to our School Dining team in Dallas. As a food service supervisor, you will have the opportunity to directly oversee the ...

Elior North America

Food Service Supervisor

Dallas, TX · On-site

$16.50/hr

We are looking to add experienced, motivated food service supervisors to our School Dining team in Dallas. As a food service supervisor, you will have the opportunity to directly oversee the ...

Bear Country Inc

Food Service Supervisor

Caledonia, WI · On-site

Collaborate with other Food Service Supervisors to maintain kitchens, prep areas, and food storage locations. Event Operations Support (Secondary Responsibility) * Support overall event execution as ...

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Food Service Supervisors information

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How much do food service supervisors jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for food service supervisors in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What are some common challenges Food Service Supervisors face when managing staff during busy shifts?

Food Service Supervisors often encounter challenges such as coordinating multiple team members with varying experience levels, maintaining high service standards during peak hours, and quickly resolving unexpected issues like staff shortages or customer complaints. Effective communication, adaptability, and strong organizational skills are crucial to ensure smooth operations. Supervisors typically need to prioritize tasks in real-time and support their team to maintain morale and efficiency, especially during high-pressure periods.

What is the difference between Food Service Supervisors vs Food Service Managers?

AspectFood Service SupervisorsFood Service Managers
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationsOften require higher education or extensive experience; food safety certifications preferred
Work EnvironmentFast-paced restaurants, cafeterias, catering servicesBroader settings including restaurants, hotels, institutional food services
Employer & Industry UsageCommonly employed in restaurants, cafeterias, cateringOversees multiple food service locations or departments
Search & Comparison IntentOften compared for entry-level or supervisory roles in food serviceCompared for higher-level management positions

Food Service Supervisors focus on daily operations and staff supervision within food service establishments, while Food Service Managers oversee overall operations, budgets, and strategic planning. Both roles require food safety knowledge, but managers typically have more experience and responsibilities.

What are the key skills and qualifications needed to thrive as a Food Service Supervisor, and why are they important?

To thrive as a Food Service Supervisor, you need knowledge of food safety regulations, staff management experience, and typically a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, scheduling software, and food handling certifications such as ServSafe are commonly required. Leadership, problem-solving, and effective communication are crucial soft skills for motivating teams and handling customer interactions. These skills ensure efficient operations, regulatory compliance, and high levels of customer satisfaction in a fast-paced food service environment.

What are Food Service Supervisors?

Food Service Supervisors are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering companies. They manage staff, ensure food safety and quality standards are met, handle customer concerns, and coordinate food preparation and service. Their role also often includes scheduling employees, maintaining inventory, and ensuring compliance with health regulations. Food Service Supervisors play a key role in delivering a positive dining experience for customers while also supporting the efficiency and profitability of the business.
What cities are hiring for Food Service Supervisors jobs? Cities with the most Food Service Supervisors job openings:
What states have the most Food Service Supervisors jobs? States with the most job openings for Food Service Supervisors jobs include:
Food Service Supervisors jobs near you
Infographic showing various Food Service Supervisors job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 35% Full Time, 63% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $49,804 per year, or $23.9 per hour.

Entry Level Food Service Supervisor

Combined Public Communications

Newport, KY • On-site

$17 - $19/hr

Full-time

Retirement, PTO

Posted 3 days ago

Job description

Food Service Supervisor – Entry Level Kitchen Supervisor
Newport, KY (Campbell County Detention Center)
$17-19 (based on experience) | Full-Time | PTO + 401(k) + ESOP + Benefits
We are seeking motivated and dependable individuals to join our team as Entry-Level Food Service Supervisors at the Campbell County Detention Center. This is a great opportunity for someone looking to grow into a leadership role while gaining hands-on experience in food service operations.
What You’ll Do
  • Supervise inmate workers in accordance with company and facility policies
  • Assist with and oversee the preparation of meals following standardized recipes and production guidelines
  • Train and guide workers in proper food preparation and kitchen procedures
  • Ensure all food safety, sanitation, and facility housekeeping standards are followed
  • Maintain a safe, clean, and organized work environment
Qualifications
  • Strong leadership and communication skills
  • Ability to follow detailed instructions and enforce policies
  • Previous food service experience is a plus, but not required
  • Ability to work in a secure correctional facility environment
Sign-On Bonus
Eligible new hires can receive a $1,000 sign-on bonus:
  • $500 after 90 days of continuous employment
  • $500 after 180 days of continuous employment
    (Must be in good standing to qualify)
Benefits
  • Full-time position
  • Paid Time Off (PTO)
  • 401(k) with company participation
  • Employee Stock Ownership Plan (ESOP)
  • Opportunities for growth and advancement
Why Join Us?
This role offers a unique opportunity to build leadership skills, gain valuable food service experience, and be part of a structured, team-oriented environment.
Work Environment
This role is based inside a secure correctional facility. You’ll work in a professional kitchen setting while following established safety and security procedures.
Keywords
Food Service Supervisor, Kitchen Supervisor, Cafeteria Supervisor, Dining Services Supervisor, Food Production Supervisor, Institutional Food Service, Correctional Food Service, Kitchen Supervisor, Sous Chef, Chef De Cuisine.

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