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Food Service Director Jobs in Ridgeland, MS (NOW HIRING)

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697004 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker

Jackson, MS · On-site

$13 - $23.44/hr

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697011 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker

Jackson, MS · On-site

$13 - $15/hr

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697011 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Food Service Worker Location: JACKSON STATE UNIVERSITY - 45697014 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Directing food service staff and operations to ensure a successful meal service. * Ordering food and paper products as needed. * Ensuring sanitation and safety procedures are followed at all times.

FT Food Service Worker Job Reference Number: 39247 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-School-Dining Location: Ridgeland , Mississippi (US-MS) The Role at a glance: We ...

FOOD SERVICE WORKER (FULL TIME)

Pearl, MS

$12.50 - $15.25/hr

Previous food service or school cafeteria experience is preferred, but not required. * Perks: Willing to train! * Pay Range: $10.00 per hour to $12.00 per hour. *Internal Employee Referral Bonus ...

FOOD SERVICE WORKER (FULL TIME)

Pearl, MS · On-site

$12.50 - $15.25/hr

Previous food service or school cafeteria experience is preferred, but not required. * Perks: Willing to train! * Pay Range: $10.00 per hour to $12.00 per hour. *Internal Employee Referral Bonus ...

FOOD SERVICE WORKER (FULL TIME)

Raymond, MS

$13.25 - $16.25/hr

Prior food service experience is preferred, but not required. * Perks: Nights and weekends off, and willing to train! * Pay Range: $12.06 per hour to $14.00 per hour. *Internal Employee Referral ...

FOOD SERVICE WORKER (FULL TIME)

Raymond, MS · On-site

$13.25 - $16.25/hr

Prior food service experience is preferred, but not required. * Perks: Nights and weekends off, and willing to train! * Pay Range: $12.06 per hour to $14.00 per hour. *Internal Employee Referral ...

Showing results 21-40

Food Service Director information

See Ridgeland, MS salary details

$26.7K

$55.5K

$91.6K

How much do food service director jobs pay per year?

As of Aug 24, 2026, the average yearly pay for food service director in Ridgeland, MS is $55,500.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,700.00 and $64,600.00 per year, depending on experience, location, and employer.

What is a food service director?

Food Service Directors are professionals responsible for overseeing the daily operations of food service establishments, such as cafeterias, hospitals, schools, or corporate dining facilities. They manage staff, budgets, and menu planning to ensure food quality, safety, and customer satisfaction. Their duties often include supervising food preparation, ensuring compliance with health regulations, ordering supplies, and implementing policies to improve efficiency and service. Food Service Directors play a key role in hiring and training employees and may also interact with clients or customers to address concerns and feedback. Their leadership ensures smooth and efficient food service operations.

What are the key skills and qualifications needed to thrive as a food service director?

To thrive as a Food Service Director, you need strong leadership abilities, organizational skills, and a background in food service management, often supported by a degree in hospitality or related field. Familiarity with inventory management systems, food safety certifications (such as ServSafe), and budgeting software is typically required. Exceptional communication, team-building, and problem-solving skills help you motivate staff and ensure excellent customer experiences. These competencies are crucial for maintaining high standards of food quality, safety, and operational efficiency in food service establishments.

What are some common challenges faced by food service directors in managing large teams across multiple locations?

Food Service Directors who oversee large teams across multiple locations often face challenges such as maintaining consistent food quality and safety standards, ensuring effective communication among team members, and managing logistics for supply ordering and inventory. Balancing administrative duties with on-site supervision can also be demanding, especially when addressing staffing shortages or unexpected operational issues. Successful directors leverage strong organizational skills and effective delegation to create cohesive teams and streamline processes across all locations.

How to become a food service director?

To become a food service director, candidates typically need a bachelor's degree in hospitality, nutrition, or a related field, along with several years of experience in food service management. Key skills include leadership, budgeting, and knowledge of food safety standards, and some positions may require certification such as ServSafe. Progression often involves advancing from roles like food service manager or supervisor.
More about Food Service Director jobs

What are the most commonly searched types of Food Service jobs in Ridgeland, MS?

The most popular types of Food Service jobs in Ridgeland, MS are:

What are popular job titles related to Food Service Director jobs in Ridgeland, MS?

For Food Service Director jobs in Ridgeland, MS, the most frequently searched job titles are:

What job categories do people searching Food Service Director jobs in Ridgeland, MS look for?

The top searched job categories for Food Service Director jobs in Ridgeland, MS are:

What cities near Ridgeland, MS are hiring for Food Service Director jobs?

Cities near Ridgeland, MS with the most Food Service Director job openings:

Infographic showing various Food Service Director job openings in Ridgeland, MS as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $55,500 per year, or $26.7 per hour.

$11 - $16/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


Job description

Food Service Worker


Location: JACKSON STATE UNIVERSITY - 45697004

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $11 per hour - $16 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)


Working with SodexoMagic is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 

What You’ll Do: As a Food Service Worker at SodexoMagic, you are a pair of helping hands and a good mood motivator. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives.


Responsibilities include:

  • May work anywhere on property where food is prepared or served. Assist in setup and serving of food from counters and steamtables.
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. 
  • Clean and sanitize equipment and work stations
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.


What You Bring:

  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • No previous work experience required.


Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to SodexoMagic’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. 


Link to benefits summary


Overall, SodexoMagic strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about SodexoMagic’s benefit offerings during the interview process. 


Who we are:

SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and SodexoMagic. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.