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Food Service Deli Worker Jobs in Indiana (NOW HIRING)

Service Deli Clerk

Avon, IN · On-site

$13.50 - $16.50/hr

Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed.

Service Deli Clerk

Granger, IN · On-site

$12.50 - $15.50/hr

Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed.

Service Deli Clerk

Granger, IN · On-site

$12.50 - $15.50/hr

Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed.

Service Deli Clerk

Avon, IN · On-site

$13.50 - $16.50/hr

Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed.

Our ideal Food Service Worker excels at the following: * Passionate about food and service * Has a solid understanding of food handling regulations * Desire to always learn more * Ability to work as ...

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Food Service Deli Worker information

See Indiana salary details

$8

$15

$20

How much do food service deli worker jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for food service deli worker in Indiana is $15.44, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.68 per hour, depending on experience, location, and employer.

What is a food service deli worker?

Food Service Deli Workers are employees who prepare, package, and serve food products, typically in the deli section of grocery stores, supermarkets, or specialty food shops. Their duties often include slicing meats and cheeses, making sandwiches, weighing and pricing products, maintaining cleanliness, and assisting customers with their orders. They must follow food safety and sanitation guidelines to ensure products are handled safely. Good customer service skills and attention to detail are important in this role.

What are some common challenges food service deli workers face during busy shifts, and how can they manage them effectively?

Food Service Deli Workers often encounter challenges such as high customer volume, managing multiple orders at once, and maintaining food safety standards under pressure. To handle these situations, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm during peak hours helps ensure quality service and a smooth workflow. Many delis also provide training and encourage teamwork to help employees succeed in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a food service deli worker, and why are they important?

To thrive as a Food Service Deli Worker, you need basic food preparation skills, knowledge of food safety standards, and typically a high school diploma or equivalent. Familiarity with deli slicers, scales, POS systems, and food handling certifications (like ServSafe) is often required. Excellent customer service, teamwork, and attention to detail are important soft skills for engaging with customers and maintaining quality. These skills ensure efficient operations, food safety compliance, and a positive customer experience in a fast-paced environment.

What is the difference between Food Service Deli Worker vs Food Service Sandwich Artist?

AspectFood Service Deli WorkerFood Service Sandwich Artist
CredentialsMinimal; may require food safety certificationMinimal; may require food safety certification
Work EnvironmentGrocery stores, delis, supermarketsFast-food restaurants, sandwich shops
Employer & IndustryGrocery retail, supermarketsFast-food chains, sandwich shops
Job DutiesPreparing deli meats, slicing, customer serviceAssembling sandwiches, customer service, maintaining cleanliness

Both roles involve food preparation and customer service, often requiring food safety certifications. The main difference lies in the work environment and specific duties: Deli Workers focus on slicing and preparing deli products in grocery stores, while Sandwich Artists assemble sandwiches in fast-food settings. Understanding these distinctions helps job seekers find the right fit based on their skills and preferences.

What are popular job titles related to Food Service Deli Worker jobs in Indiana?

For Food Service Deli Worker jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Food Service Deli Worker jobs in Indiana look for?

The top searched job categories for Food Service Deli Worker jobs in Indiana are:

What cities in Indiana are hiring for Food Service Deli Worker jobs?

Cities in Indiana with the most Food Service Deli Worker job openings:

$13.50 - $16.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Costco rating

8.1

Company rating: 8.1 out of 10

Based on 1,922 frontline employees who took The Breakroom Quiz

2nd of 39 rated national retailers


Job description

Job Description

California applicants: Please click here to review the Costco Applicant Privacy Notice.

The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco.

Position Summary

Responsible for preparing, packaging and labeling of meals, entrees, salads, party trays, rotisserie chicken, and ribs. Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed. Provides a high level of member service.

Job Duties

  • Packages, wraps, seals, weighs, and labels products manually and with a manual wrapping machine. Utilizes carts and rolling racks to perform daily duties. Stocks and rotates display case. Restocks and assembles large boxes of ingredients and supplies in the prep area. Slices vegetables for salads, entrees, and garnish on prepared foods. Assembles party trays, meals, and salads. 
  • Skewers and cooks chickens, ribs and all protein in commercial rotisserie ovens or combi ovens. Inserts up to eight skewers with chickens or ribs into rotisserie rotator slots, presses button to rotate for loading. Packages products, weighs ribs, places in heated display cases. Harvests chicken meat and pieces and carries a tray to the blast chiller to be used in deli products. Rotates stock in the cooler and uses carts to pull chicken and rib boxes for use in deli production.  
  • Follows Costco formulas and diagrams and monitors finished products to see that department consistency and quality standards are met. Complies with health codes regarding sanitation, temperatures, and pull dates. Upholds safety and security procedures.
  • Counts on hand product, figures production needs, and documents production on daily form. Fills out time and temperature record forms. Records product to be salvaged, damaged, or destroyed for Manager audit. 
  • Shops the warehouse and purchases needed supplies and ingredients for the day’s production. 
  • Cleans and sanitizes deli work areas including deli prep room, rotisserie chicken room, chicken prep area. Cleans freezer and cooler area weekly. Sweeps, sprays, mops, washes, wipes, applies cleaning agents, and operates a low-pressure washer. Logs sanitation procedures performed on daily reports and complies with health code. Follows safety procedures and reads labels for proper use and precautions related to cleaning products.
  • Performs preventive maintenance for machinery, equipment, and implements. Cleans equipment by disassembling and spraying with a cleaning and sanitizing agent and wiping base. Cleans deli display cases weekly or as needed. Washes, rinses and sanitizes removable parts in a commercial dishwasher or by hand in 3 a compartment sink. Wipes stationary parts with a cleaning agent, water and sanitizing agent. Cleans deli prep room filters weekly.
  • Using proper personal protective equipment (PPE): Cleans ovens by scraping interior, applying cleaning agent, wiping inside oven and base; Starts oven on clean cycle; Cleans oven hood by spraying and wiping with degreasing compound; Empties and cleans grease traps on ovens; Empties and cleans grease caddy; Cleans skewers using power soak skewer tank.
  • Ensures proper cleanup and disposal of hazardous materials.
  • Ability to operate vehicles, equipment or machinery.
  • Assists with department duties as necessary.
  • Assists in other departments of the warehouse as necessary.


For additional information about pay ranges, click here.

We offer a comprehensive package of benefits including paid time off, health benefits - medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance, health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), stock purchase plan to eligible employees.


Apart from any religious or disability considerations, open availability is needed to meet the needs of the business. If hired, you will be required to provide proof of authorization to work in the United States.

Job Description Posting Updated: July 2026                                                   Job Code: 0556

Qualifications:UNAVAILABLEEducation:UNAVAILABLEEmployment Type: UNAVAILABLE

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About Costco

Sourced by ZipRecruiter

Costco is a membership warehouse club, dedicated to bringing our members the best possible prices on quality brand-name merchandise. With more than 800 locations worldwide, Costco provides a wide selection of merchandise, plus the convenience of specialty departments and exclusive member services, all designed to make your shopping experience a pleasurable one. Today, as the company evolves, it stays true to the qualities that helped attract and retain millions of loyal members around the globe: Commitment to quality. Costco warehouses carry about 4,000 SKUs (stock keeping units) compared to the 30,000 found at most supermarkets. By carefully choosing products based on quality, price, brand, and features, the company can offer the best value to members.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Issaquah, WA, US

Year founded

1983