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Food Service Cook Jobs in Florida (NOW HIRING)

Food Service Cook HCC

Milton, FL · On-site

$12.50 - $16.25/hr

FOOD SERVICE COOK - COME GROW WITH US! Join the PruittHealth family, where the health and safety of our workforce is our top priority! We're not only committed to your career, we're committed to the ...

Food Service Cook HCC

Milton, FL

$12.50 - $16.25/hr

FOOD SERVICE COOK - COME GROW WITH US! Join the PruittHealth family, where the health and safety of our workforce is our top priority! We're not only committed to your career, we're committed to the ...

Food Service Cook HCC

Milton, FL · On-site

$12.25 - $16/hr

FOOD SERVICE COOK - COME GROW WITH US! Join the PruittHealth family, where the health and safety of our workforce is our top priority! We're not only committed to your career, we're committed to the ...

Food Service Associate

Defuniak Springs, FL · On-site

$11.50 - $15/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Lake City, FL · On-site

$12 - $15.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

New

Food Service Associate

Defuniak Springs, FL · On-site

$11.50 - $15/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Defuniak Springs, FL · On-site

$12 - $15.50/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Ponce De Leon, FL · On-site

$12 - $15.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Tallahassee, FL · On-site

$12 - $15.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Lake City, FL · On-site

$10 - $13/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Defuniak Springs, FL · On-site

$11.50 - $15/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Mexico Beach, FL · On-site

$11.75 - $15.25/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Lake City, FL · On-site

$12 - $15.50/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Tallahassee, FL · On-site

$11.75 - $15.50/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Lake City, FL · On-site

$12 - $15.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Crestview, FL · On-site

$11.75 - $15.50/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Food Service Associate

Wildwood, FL · On-site

$12 - $15.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus. Responsibilities: • Prepare and serve food according to company recipes and quality standards ...

Showing results 21-40

Food Service Cook information

See Florida salary details

$6

$11

$16

How much do food service cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for food service cook in Florida is $11.70, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $13.12 per hour, depending on experience, location, and employer.

What does a food service cook do?

A Food Service Cook prepares and cooks meals in restaurants, cafeterias, schools, hospitals, and other food service establishments. Their responsibilities include following recipes, ensuring food safety and cleanliness, managing ingredients, and sometimes assisting with menu planning. They may also be responsible for plating food, maintaining kitchen equipment, and working with other kitchen staff to ensure timely meal preparation. Food Service Cooks play a crucial role in delivering quality meals to customers or clients.

What are the key skills and qualifications needed to thrive as a food service cook, and why are they important?

To thrive as a Food Service Cook, you need solid culinary skills, knowledge of food safety, and often a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and compliance with ServSafe or similar food handling certifications is typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure distinguish top performers in this role. These skills ensure consistent food quality, safety, and efficient kitchen operations in a fast-paced environment.

What are some common challenges food service cooks face during busy meal periods, and how can they be managed?

Food Service Cooks often encounter high-pressure situations during peak meal times, such as lunch or dinner rushes. Managing multiple orders simultaneously while maintaining food quality and safety can be challenging. Effective strategies include strong organizational skills, clear communication with kitchen staff, and prepping ingredients ahead of time to streamline workflow. Staying calm under pressure and being adaptable are essential for success in these fast-paced environments.

What is the difference between Food Service Cook vs Kitchen Helper?

AspectFood Service CookKitchen Helper
CredentialsFood safety certification, culinary training often preferredMinimal formal credentials required
Work EnvironmentCommercial kitchens, restaurants, cafeteriasSupport roles in same environments, assisting with prep and cleaning
Job ResponsibilitiesPreparing meals, cooking, following recipesAssisting cooks, cleaning, basic food prep

The main difference is that Food Service Cooks are responsible for preparing and cooking meals, often requiring culinary skills and certifications. Kitchen Helpers support cooks by performing basic tasks like cleaning and prep work. Both roles work in similar environments, but Cooks have more advanced responsibilities and skills.

What are popular job titles related to Food Service Cook jobs in Florida?

For Food Service Cook jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Food Service Cook jobs in Florida look for?

The top searched job categories for Food Service Cook jobs in Florida are:

What cities in Florida are hiring for Food Service Cook jobs?

Cities in Florida with the most Food Service Cook job openings:

Infographic showing various Food Service Cook job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $24,339 per year, or $11.7 per hour.

Food Service Cook-Part-Time

Boys & Girls Club of St Lucie County

Fort Pierce, FL • On-site

$11.50 - $15/hr

Part-time

Retirement

Re-posted 27 days ago


Key responsibilities

  • Prepare and cook a variety of foods according to customers' orders or supervisors' instructions following approved procedures.

  • Store food properly, handle food preparation and handling techniques, and ensure sanitation and health standards are met.

  • Maintain cleanliness and organization of work area and equipment, and ensure the food truck is in proper working order.


Job description

Job Type
Part-time
Description
Job Title: Food Service Cook/Food Truck Driver
Salary: Competitive
Hours: Up to 20 hours per week
Benefits: 401k Plan, Child Care Waive, Employee Assistance Program and more.
Reports to: Executive Chef
Location: 3361 S. Jenkins Road, Fort Pierce, FL 34981
1. JOB PURPOSE
Boys & Girls Clubs of St. Lucie County takes changing the lives of youth to heart. We go above and beyond to ensure that every youth that walks through our doors has a world-class club experience that provides them with the opportunity for a GREAT FUTURE!
The primary function of the Food Service Cook is to prepare and cook a variety of foods according to customers' orders or supervisors' instructions while following approved procedures to comply with all applicable sanitation, health, and personal hygiene standards.
2. DUTIES & RESPONSIBILITIES
The duties and responsibilities include, but are not limited to:
  • Comply with established sanitation standards, personal hygiene, and health standards. Observe proper food preparation and handling techniques
  • Store food properly and safely, marking the date and item
  • Report necessary equipment repair and maintenance to the immediate supervisor
  • Correctly prepare all food served following standard recipes planned for the day and or specialized event
  • Plan food production to coordinate with meal serving hours so that meals are served according to posted schedules and that the excellence, quality, temperature, and appearance of food are preserved
  • Apportion food for serving
  • Keep work area Organized and clean at all times; clean and maintain equipment used in food preparation; follow general and weekly cleaning checklists as posted
  • Conduct nutrition education projects and mentor workforce teens; never leaving them unattended
  • Ensure security of the kitchen at the end of each work day. Regular in-person attendance, per work schedule, is an essential function of this position

OTHER DUTIES & RESPONSIBILITIES
Food Truck
  • Portion and wrap food or prepare for service to customers
  • Clean service station, cooking equipment, and food truck kitchen area
  • Prepare/cook a variety of foods according to customers' orders or supervisor's instructions, follow approved procedures
  • Follow all HACCP rules and regulations
  • Wash, peel and cut various foods to prepare for cooking or serving
  • Stock serving areas and refrigerators
  • Set up and breakdown food prep and service stations, keep records of temperatures and amounts of foods used
  • Ensure the food truck is in proper mechanical and working order.
  • Cover, label, and date all leftover foods for storage
  • Perform other tasks as assigned or required
  • Actively participate in mandatory Boys & Girls Club trainings and All Staff meetings
  • Occasionally may be required to work special events promoted by the organization during evenings and/or weekends.
  • Completes any additional assignments as requested by supervisor.

3. QUALIFICATIONS
BACKGROUND SCREENING
  • Must submit to and pass Level 2 background screening through the Florida Department of Children & Families.

Certifications
  • SERV Safe Manager Food Safety Certification required;

OR - must obtain SERV Safe Certification within three (3) months of employment
EDUCATION / EXPERIENCE
  • High School Diploma or GED equivalent required
  • 1 year of food service experience.

SKILLS/KNOWLEDGE
  • Follow policies, procedures, and rules of the organization.
  • Effective communication skills
  • Detail oriented
  • Great planning and organization skills
  • Ability to work at a fast pace and stand for long periods of time.
  • Ability to juggle multiple tasks at once
  • Developing and preparing creative, interesting, and innovative recipes.
  • Having a keen sense of taste and smell to create meals that customers will enjoy.
  • Agility to handle knives and other cooking implements properly for cutting, chopping, and dicing.
  • Time management skills to ensure efficiency in meal preparation and service.

Travel
Some travel may be required for training and/or other business purposes.
4. Working conditions
Our offices, neighborhood clubhouses, and school-based clubs are fast-paced work environments and are strategically located in areas of St. Lucie County where youth need us most. Based on the organization's needs, flexibility to work different schedules and work in different locations in St. Lucie County is required due to changing business demands. General office conditions are the standard work environment (standing, sitting, and walking). Boys & Girls Clubs of St. Lucie County is an equal opportunity employer and a smoke, drug, and alcohol-free workplace.
5. PHYSICAL DEMANDS:
  • The usual and customary methods of performing the job's functions require the following demands: some lifting, carrying, pushing and/or pulling, stooping/kneeling, reaching with hands and arms, and finger dexterity.
  • This position requires extended talking, listening, sitting, walking, and standing; regularly lifting up to 50 pounds.
  • Daily operation of personal motor vehicles may be needed to carry out job duties for this position.
  • Ability to work long shifts as needed

Other
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time with or without notice.