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Food Service Assistant Jobs in Naperville, IL (NOW HIRING)

Food Service Assistant

Oak Park, IL · On-site

$16.48 - $23.28/hr

Food and Nutrition Services Work Type: Full Time (Total FTE between 0. 9 and 1. 0) Shift: Shift 4 Work Schedule: 8 Hr (7:00:00 PM - 3:30:00 PM) Rush offers exceptional rewards and benefits learn more ...

Food Service Assistant

Niles, IL · On-site

$15 - $19/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Niles, IL · On-site

$15 - $19/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

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Food Service Assistant information

See Naperville, IL salary details

$9

$16

$24

How much do food service assistant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for food service assistant in Naperville, IL is $16.71, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is a food service assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

What are the key skills and qualifications needed to thrive as a food service assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What are some common challenges faced by food service assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What skills do you need to be a food service assistant?

A food service assistant needs strong communication and customer service skills to interact effectively with customers and team members. They should be able to follow safety and hygiene standards, work efficiently in a fast-paced environment, and often require basic math skills for handling transactions and inventory. Physical stamina and the ability to stand for long periods are also important.

What are the most commonly searched types of Food Service jobs in Naperville, IL?

The most popular types of Food Service jobs in Naperville, IL are:

What are popular job titles related to Food Service Assistant jobs in Naperville, IL?

For Food Service Assistant jobs in Naperville, IL, the most frequently searched job titles are:

What job categories do people searching Food Service Assistant jobs in Naperville, IL look for?

The top searched job categories for Food Service Assistant jobs in Naperville, IL are:

What cities near Naperville, IL are hiring for Food Service Assistant jobs?

Cities near Naperville, IL with the most Food Service Assistant job openings:

Infographic showing various Food Service Assistant job openings in Naperville, IL as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,766 per year, or $16.7 per hour.

$15/hr

Full-time

Retirement

Posted 23 days ago


Job description

Position Type:
Support Staff/Food Service Support
Date Posted:
8/12/2026
Location:
Community Consolidated School District 146
Date Available:
08/26/2026
Closing Date:
Until Filled
Food Service Assistant
SUMMARY: To prepare and serve quality food to students in a quick and pleasant manner.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Performs a variety of food service accounting activities such as balances, deposits, count sheets, and damaged item reports.
Orders food and materials and maintains and conducts inventories.
Endorses checks and makes bank deposits.
Operates a computer and related software.
Operates a variety of food preparation and service equipment.
Performs daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met.
Maintains order and safety in the kitchen and cafeteria.
Sets up & breaks down serving lines (salad bar, hot food, ala carte etc.).
Counts money, completes related reports.
Receives cash and checks for meals.
Controls distribution of debit cards.
Work hours are not to exceed 1000 hours per school year.
Performs related duties as required.
EDUCATION and/or EXPERIENCE:
High school diploma or general education degree (GED).
Previous experience with large scale cooking and food preparation/serving preferred.
Start date: August 26, 2026
Salary: $15.00 an hour
Benefits: Illinois Retirement Fund (IMRF), Sick, Personal and Bereavement Days
FLSA Status: Non-Exempt