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Food Science Jobs in Detroit, MI (NOW HIRING)

Varsity Tutors

Agricultural Science Tutor

Detroit, MI · Remote

$18 - $40/hr

Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...

Varsity Tutors

Agricultural Science Tutor

Ann Arbor, MI · Remote

$18 - $40/hr

Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...

Champion Foods LLC

Food Technician II

New Boston, MI · On-site

Bachelor's degree in food science or related field.Minimum of one (1) to two (2) years' experience in research and development in a food manufacturing environment.Knowledge of raw materials ...

Champion Foods

Food Technician II

New Boston, MI · On-site

Bachelor's degree in food science or related field. * Minimum of one (1) to two (2) years' experience in research and development in a food manufacturing environment. * Knowledge of raw materials ...

Champion Foods

Food Technician II

New Boston, MI · On-site

Bachelor's degree in food science or related field. * Minimum of one (1) to two (2) years' experience in research and development in a food manufacturing environment. * Knowledge of raw materials ...

Kindergarten Round-Up Childcare LLC

Science

Detroit, MI · On-site

$75 - $100/day

Free food & snacks About the Opportunity Rise in Power is seeking a Science Instructor to make science exciting and accessible through experiments and hands-on learning. Responsibilities * Teach ...

gpac

Entry-Level Nutritionist

Ann Arbor, MI · On-site

Qualifications • Bachelor's degree and/or Master's degree in Animal Nutrition, Animal Science, Food Science, or a related field • Foundational knowledge of animal nutrition principles and feed ...

gpac

Entry-Level Nutritionist

Novi, MI · On-site

Qualifications • Bachelor's degree and/or Master's degree in Animal Nutrition, Animal Science, Food Science, or a related field • Foundational knowledge of animal nutrition principles and feed ...

gpac

Entry-Level Nutritionist

Detroit, MI · On-site

Bachelor's degree in Animal Nutrition, Animal Science, Food Science, or related field * Master's degree in similar * 3-5 years of experience in a nutritionist or formulation role * Foundational ...

gpac

Pet Nutritionist

Detroit, MI · On-site

Master's degree in Animal Nutrition, Animal Science, Food Science, or a related discipline. * 3-5+ years of experience in animal nutrition, feed formulation, or pet food product development. * Strong ...

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Food Science information

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How much do food science jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for food science in Detroit, MI is $22.37, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $28.08 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

Are food scientists in high demand?

Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What are the most commonly searched types of Food Science jobs in Detroit, MI?

The most popular types of Food Science jobs in Detroit, MI are:

What are popular job titles related to Food Science jobs in Detroit, MI?

For Food Science jobs in Detroit, MI, the most frequently searched job titles are:

What job categories do people searching Food Science jobs in Detroit, MI look for?

The top searched job categories for Food Science jobs in Detroit, MI are:

What cities near Detroit, MI are hiring for Food Science jobs?

Cities near Detroit, MI with the most Food Science job openings:

Food Science jobs near you
Infographic showing various Food Science job openings in Detroit, MI as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $46,520 per year, or $22.4 per hour.

Instructor - Part Time (Nutrition and Food Science Applicant Pool)

Schoolcraft College

Livonia, MI • On-site

Full-time, Part-time

Re-posted 2 days ago

Schoolcraft College rating

9.1

Company rating: 9.1 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

22nd of 622 rated colleges and universities

Job description

Posting Details
Position Information
Job Title
Instructor - Part Time (Nutrition and Food Science Applicant Pool)
Job Summary
Classroom Instructor
Job Duties
Required Qualifications
1. Master's degree in Nutrition, Food Science, or Dietetics or a Master's degree and a minimum of 18 graduate credit hours in Nutrition, Food Science, or Dietetics.
Preferred Qualifications
1. Two (2) years college level teaching experience.
Physical Requirements
Language Skills
Ability to read, analyze and interpret the most complex documents. Ability to respond effectively to the most sensitive inquiries or complaints. Ability to write speeches and articles using original or innovative techniques or style. Ability to make effective and persuasive speeches and presentations on controversial or complex topics to top management, public groups, and/or boards of trustees.
Mathematical Skills
Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of plane and solid geometry and trigonometry. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.
Reasoning Ability
Ability to apply principles of logical or scientific thinking to a wide range of intellectual and practical problems. Ability to deal with nonverbal symbolism (formulas, scientific equations, graphs, musical notes, etc.) in its most difficult phases. Ability to deal with a variety of abstract and concrete variables.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; use hands to handle or feel; and talk or hear. The employee is occasionally required to reach with hands and arms; walk; sit; stoop, kneel, crouch, or crawl; and taste or smell. The employee may occasionally lift up to 10 lbs., seldom 25 lbs. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee may occasionally work near moving mechanical parts. The job may require working in a laboratory. The employee must be able to correctly follow all safety rules and regulations, operate appropriate laboratory equipment and tolerate the presence of laboratory chemicals. The noise level in the work environment is usually moderate.
Salary
Per Faculty Contract
Work Hours
Posting Detail Information
Posting Number
ACO072P
Open Date
11/08/2017
Close Date
Open Until Filled
Yes
Special Instructions to Applicants
Applicants must submit a current resume, cover letter and copy of unofficial college transcript at the end of the application process.
The number of part-time instructors hired varies from semester to semester, depending on the needs of the department. The Instructor-Part Time (Applicant Pool) applications are accepted on an ongoing basis. Your application will remain in this applicant pool and be reviewed on an as needed basis.

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