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Food Science Jobs in Boca Raton, FL (NOW HIRING)

Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...

This role is ideal for someone with a background in Chemistry, Biology, Food Science, or a related field, and at least one year of experience in a regulated industry such as nutraceuticals ...

This role is ideal for someone with a background in Chemistry, Biology, Food Science, or a related field, and at least one year of experience in a regulated industry such as nutraceuticals ...

The ideal candidate will have a background in chemistry, food science, or a related discipline, and experience in FDA-regulated environments such as nutraceuticals, pharmaceuticals, or food ...

R&D Formulator

Pembroke Pines, FL · On-site

$20 - $22/hr

As an integral part of our company, you'll have the opportunity to collaborate with experienced senior formulators, apply your knowledge in biology, chemistry, or food science, and hone your skills ...

Bachelor's degree in Chemistry, Chemical Engineering, Pharmaceutical Sciences, Food Science, or related technical field * 1+ year of experience in product development, process development, scale-up ...

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Food Science information

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How much do food science jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for food science in Boca Raton, FL is $21.43, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $26.92 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

Are food scientists in high demand?

Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What are popular job titles related to Food Science jobs in Boca Raton, FL?

For Food Science jobs in Boca Raton, FL, the most frequently searched job titles are:

What cities near Boca Raton, FL are hiring for Food Science jobs?

Cities near Boca Raton, FL with the most Food Science job openings:

Infographic showing various Food Science job openings in Boca Raton, FL as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,579 per year, or $21.4 per hour.

NPD Research Scientist - Food Innovation & Scale-Up

ASR Group

Boca Raton, FL • On-site

$70 - $90/hr

Other

Posted 2 days ago

New


Job description

ASR Group in Boca Raton is seeking an NPD Research Scientist I to innovate and manage new product development projects. The role involves designing and testing new products, conducting experiments, and collaborating with cross-functional teams. Ideal candidates will have a BS or MS in Food Science or related field and strong project management skills.

Responsibilities include documenting processes, presenting findings, and ensuring safe laboratory practices. Successful candidates will possess strong analytical skills and the ability to communicate effectively with both technical and non-technical audiences.

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