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Food Science Nutrition Jobs in Raleigh, NC (NOW HIRING)

NCSU

Healthy Retail Sector Extension Associate

Raleigh, NC · On-site

$13 - $15.75/hr

Family and Consumer Sciences hold appointments with the NC Cooperative Extension Service and work across the spectrum of family needs. These include nutrition, food safety, parenting, human ...

NCSU

Grant and Budget Specialist

Raleigh, NC

Our programs combine the disciplines of chemistry, engineering, microbiology, food, bioprocessing, nutrition, and sensory science. FBNS is home to 3 undergraduate majors and several graduate programs.

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How much do food science nutrition jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for food science nutrition in Raleigh, NC is $21.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $27.60 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in food science nutrition?

To thrive in a Food Science Nutrition role, you need a solid background in nutrition science, food chemistry, and dietary analysis, usually supported by a relevant bachelor's or master's degree. Familiarity with laboratory equipment, nutrition analysis software, and regulatory guidelines such as FDA or USDA standards is typically required. Strong attention to detail, analytical thinking, and effective communication skills set standout professionals apart in this field. These capabilities are essential for ensuring food safety, developing healthy products, and effectively collaborating with diverse teams.

What does a typical day look like for someone working in food science nutrition?

A typical day in Food Science Nutrition may involve conducting laboratory tests on food samples, analyzing nutritional content, developing and reformulating food products, and reviewing ingredient labels for regulatory compliance. Many professionals also collaborate with product development teams, consult with quality assurance personnel, and prepare reports or presentations on their findings. The work environment can vary from laboratories to corporate offices or food production sites, often requiring a blend of independent research and teamwork. This diversity ensures that each day brings new challenges and learning opportunities, making the role dynamic and engaging.

What is a food science nutrition?

A Food Science Nutrition job involves studying the science behind food production, safety, and nutritional value. Professionals in this field work to improve food quality, develop new products, analyze nutritional content, and ensure compliance with health regulations. They may work in industries such as food manufacturing, research, public health, or regulatory agencies. Their expertise helps create healthier, safer, and more sustainable food options for consumers.

What are popular job titles related to Food Science Nutrition jobs in Raleigh, NC? For Food Science Nutrition jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Food Science Nutrition jobs in Raleigh, NC look for? The top searched job categories for Food Science Nutrition jobs in Raleigh, NC are:
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Food Science Nutrition jobs near you
Infographic showing various Food Science Nutrition job openings in Raleigh, NC as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,665 per year, or $22 per hour.

Healthy Retail Sector Extension Associate

NCSU

Raleigh, NC • On-site

$13 - $15.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

458th of 618 rated colleges and universities

Job description

Posting Information
Posting Number PG193949EP Internal Recruitment No Working Title Healthy Retail Sector Extension Associate Anticipated Hiring Range Commensurate with Experience ($62,000 - $65,000) Work Schedule Monday-Friday, 8AM-5PM Job Location Raleigh, NC Department Agricultural and Human Sciences About the Department
The Supplemental Nutrition Assistance Program Education (SNAP-Ed) grant at North Carolina State University, Steps to Health, facilitates the delivery of nutrition education programs to Supplemental Nutrition Assistance Program (SNAP) recipients and those eligible for SNAP across North Carolina.
Family and Consumer Sciences view the family, in all its various forms, as the cornerstone of a healthy society. Our mission is to improve the well-being of the family through programs that educate, influence public policy, and help families put research-based knowledge to work in their lives. Family and Consumer Sciences hold appointments with the NC Cooperative Extension Service and work across the spectrum of family needs. These include nutrition, food safety, parenting, human development, aging, housing, community & volunteer development, health, and family resource management.
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being.

What we offer:
  • Medical, Dental, and Vision
  • Flexible Spending Account
  • Retirement Programs
  • Disability Plans
  • Life Insurance
  • Accident Plan
  • Paid Time Off and Other Leave Programs
  • 12 Holidays Each Year
  • Tuition and Academic Assistance
  • And so much more!
Attain Work-life balance with our Childcare benefits, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community. 
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Essential Job Duties
This position is an integral part of the Department of Agricultural and Human Sciences' professional faculty and staff at North Carolina State University. This position interfaces with statewide, district, and county Cooperative Extension staff and volunteers, as well as other state and community-based organizations. The Healthy Retail Sector Extension Associate provides expertise and facilitates Policy, Systems, and Environmental (PSE) interventions, as well as strategies that focus on opportunities to support healthy nutrition and physical activity behaviors within the retail setting. The position works under the guidance and supervision of the Lead Food and Built Environments Extension Associate.
Essential job duties include, but are not limited to:
  • Review healthy retail existing evidence and best practices for food-based nutrition education, active living, and PSE interventions and guide Steps to Health strategies.
  • Provides information on promising and best practice prevention strategies in retail settings for community and statewide plans and programs.
  • Lead the NC SNAC Healthy Retail Designation Program workgroup including planning and facilitating the meetings, collecting feedback on the Healthy Retail Designation Program, and providing updates to the larger NC SNAC group.
  • Update the NC SNAC Healthy Retail Designation Program page and interactive map.
  • Manage the statewide Healthy Retail Designation Program including review of new retail applications, reassessments, random yearly audits, and database management.
  • Assist the Lead Food and Built Environments Extension Associate to adapt and develop and/or selection of program and evaluation tools, materials, processes, and protocols for Steps to Health healthy retail work.
  • Work with Extension Specialists and the Lead Food and Built Environments Extension Associate to coordinate program goals, strategies, interventions, implementation, and evaluation activities, including developing needs assessments, surveys, and measurable program objectives; and coordinating data requirements, data gathering, and analysis.
  • Develop and conduct training and related materials for healthy retail interventions.
  • Identify new opportunities for engagement in environments-based nutrition education in retail settings across the state.
  • Work with County Cooperative Extension Agents to plan program implementation and modify program delivery strategies as needed for retail settings using The Essentials of a Healthy Food Retail Store toolkit and material. This will include phone calls, emails, web-based technologies, and in-person visits to ensure appropriate and successful healthy retail program implementation and modify program delivery strategies as needed.
  • Work with community, state, and national agencies, organizations, and coalitions on PSE change interventions and strategies related to food and built environments and support of strategies, evaluation, and impact around nutrition education in retail settings.
  • Travel within the state, including occasional overnight stays for county visits.
  • Oversee the monitoring, surveillance, and evaluation of healthy retail program activities to ensure compliance with the grant and fiscal requirements.
  • Prepares reports, plans, and other documents on healthy retail programs and issues to meet Steps to Health objectives, citing data, benchmarks, and measurable outcomes.

You Belong Here! At NC State, our goal is for all employees to reach their fullest potential at work. As you consider this opportunity, we encourage you to review our Employee Value Proposition (https://news.hr.ncsu.edu/you-belong-here/) and learn more about what makes NC State the best place to learn and work for everyone.
Other Responsibilities
Qualifications
Minimum Education and Experience
  • A master's degree in nutrition, public health, food systems, or health-related field.
  • Ability to manage multiple tasks and responsibilities simultaneously.
  • Skills in curriculum, training, and program management.
  • Comfortable training in person, virtually, and on video.
  • Ability to communicate clearly with multiple levels of users (state staff, research teams, extension agents, program assistants, donors, partners) of the Steps to Health materials.
  • Support of program implementation, and the development of program and professional training.
  • Manage training schedule, supplies, and materials.
Other Required Qualifications
  • Ability to manage multiple tasks and responsibilities simultaneously.
  • Skills in curriculum, training, and program management.
  • Comfortable training in person, virtually, and on video.
  • Ability to communicate clearly with multiple levels of users (state staff, research teams, extension agents, program assistants, donors, partners) of the Steps to Health materials.
  • Support of program implementation, and the development of program and professional training.
  • Manage training schedule, supplies, and materials.
  • Be self-initiating and able to multitask effectively and efficiently in a complex educational/academic environment.
  • Demonstrate effective written and verbal communication skills.
  • Committed to excellence.
  • Have experience with various programs and populations.
  • Comfortable with leading group presentations.
  • High level of technology skills, including proficiency in Microsoft Office and Google applications.
Preferred Qualifications
  • Familiarity with the Land-Grant University system
Required License(s) or Certification(s)
  • A valid NC Driver's License and the ability to obtain an NC Driver's License within 60 days of hire.
  • A valid Driver's License must be maintained throughout employment.
Valid NC Driver's License required Yes Commercial Driver's License required No
Recruitment Dates and Special Instructions
Job Open Date 02/04/2025 Anticipated Close Date Open until filled Special Instructions to Applicants
Please attach a Cover Letter, resume/CV, and contact information for three (3) professional references. Please make sure that the information entered on the application matches what is on your resume.
Position Details
Position Number 00111294 Position Type EPS/SAAO Full Time Equivalent (FTE) (1.0 = 40 hours/week) 1.00 Appointment 12 Month Recurring Mandatory Designation - Adverse Weather Non Mandatory - Adverse Weather Mandatory Designation - Emergency Events Non Mandatory - Emergency Event Department ID 111401 - Agricultural and Human Sciences Leadership Program EEO
NC State University is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, gender identity, age, sexual orientation, genetic information, status as an individual with a disability, or status as a protected veteran. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-515-3148 to speak with a representative at the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

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About North Carolina State University

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North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

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