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Food Science Intern Jobs in Springdale, AR (NOW HIRING)

Food Science Intern information

See Springdale, AR salary details

$7

$15

$21

How much do food science intern jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for food science intern in Springdale, AR is $15.07, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.02 per hour, depending on experience, location, and employer.

What is a food science intern?

A Food Science Intern assists in research, development, and quality control of food products. They work under the guidance of professionals to conduct experiments, analyze ingredients, and ensure food safety standards are met. Responsibilities may include lab testing, data analysis, and supporting product formulation. This role provides hands-on experience in food production, regulatory compliance, and sensory evaluation. It’s a great opportunity for students to gain industry knowledge and practical skills.

What do food science interns do?

As a Food Science Intern, you'll often support senior scientists or technologists with hands-on lab experiments, ingredient testing, and product formulation trials. Your responsibilities may include preparing samples, operating lab equipment, documenting observations, and collecting or analyzing data for research projects. You'll also collaborate with team members from R&D, quality assurance, and sometimes production to ensure projects run smoothly. This experience gives you exposure to the full product development process and helps you build both technical and professional skills for a future career in the food industry.

What skills and qualifications are needed to be a food science intern?

To thrive as a Food Science Intern, you typically need foundational knowledge in food science, chemistry, or a related field, supported by relevant coursework or laboratory experience. Familiarity with laboratory equipment, quality assurance protocols, and data analysis software like Excel is often required. Strong attention to detail, teamwork, and effective written and verbal communication help interns excel in collaborative settings. These skills and qualities are essential for accurately supporting food product development, complying with safety standards, and contributing to team projects.

What are the most commonly searched types of Food Science jobs in Springdale, AR?

The most popular types of Food Science jobs in Springdale, AR are:

What job categories do people searching Food Science Intern jobs in Springdale, AR look for?

The top searched job categories for Food Science Intern jobs in Springdale, AR are:

What cities near Springdale, AR are hiring for Food Science Intern jobs?

Cities near Springdale, AR with the most Food Science Intern job openings:

Infographic showing various Food Science Intern job openings in Springdale, AR as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,337 per year, or $15.1 per hour.

2026 Summer Food Production Internship

Butterball

Huntsville, AR

$12.25 - $16.50/hr

Temporary, Internship

Re-posted 20 days ago


Butterball rating

6.4

Company rating: 6.4 out of 10

Based on 43 frontline employees who took The Breakroom Quiz

295th of 440 rated food and drinks producers


Job description

Ready to shape the future of food?

Join Butterball, America’s favorite turkey brand, for an exciting summer internship! 

Butterball, LLC, is one of America’s most iconic brands and the most loved and trusted brand of turkey in the United States. Known for helping consumers celebrate Thanksgiving, Butterball also brings delicious turkey products to tables around the world every day. Located in the thriving Raleigh-Durham, North Carolina area, our business model gives us the opportunity to provide a diverse array of career opportunities and paths which include live operations, processing facilities, corporate functions and support offices. At Butterball, we aim to provide great-tasting foods that bring people together and inspire meaningful moments with the people who matter most.

Over the course of 10-12 weeks, a Poultry Production Intern, you'll work in our Huntsville food manufacturing plant, located in Huntsville, Arkansas. You’ll dive into daily plant operations, tackle industry challenges, and contribute to process improvements.

The program’s primary objective is to grow future leaders by providing professional development and a series of assignments that aligns with professional interest within the processing and manufacturing industry.

What you’ll do:

Master the ins and outs of food production.
Collaborate with our team to optimize processes.
Contribute to quality assurance and food safety.
Develop your leadership skills by guiding and mentoring our first-line employees.
What you’ll get:

Hands-on experience and professional development.
Opportunities to network and learn from industry experts.
Competitive compensation and benefits.
We're looking for awesome students like you!

Do you have a knack for problem-solving and a passion for food? We're looking for creative minds who can help us make our food production process even better. You'll need to be a team player, ready to roll up your sleeves and get things done. Think you have what it takes to make a delicious difference?

  • Pursuing a Bachelor’s, Master’s, or PhD in Agri-Business, Animal Science, Food Science, Meat Science, Ag Leadership, or a related field with an expected graduation date of December 2026 through June 2027.
  • Have a valid drivers’ license and reliable transportation to commute to and from work.
  • Open to relocating to Huntsville, Arkansas if not in the area.
  • Demonstrated participation in extracurricular activity 
  • Demonstrated involvement on-campus
  • Previous work experience of any kind preferred

We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law. This position is deemed Safety Sensitive for purposes of Butterball’s Drug/Alcohol Screening & Testing Policy. Details will be provided to individuals who receive a conditional job offer, or upon request.

What Butterball employees say

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About Butterball

Sourced by ZipRecruiter

Butterball, LLC, one of America's most iconic brands, helps consumers celebrate Thanksgiving and every day in between. Located in the thriving Raleigh-Durham, North Carolina area, our goal is to provide a diverse array of career opportunities and paths which include our farms, processing facilities and support offices. We are the largest producer of turkey products in the U.S., and we make a lot more than Thanksgiving turkeys. Our company's measurable growth is in no small part due to our team members in North Carolina, Arkansas, Illinois, and Missouri, who each have a seat at the table to contribute to our success

Industry

Food and beverage wholesalers

Company size

5,001 - 10,000 Employees

Headquarters location

Garner, NC, US

Year founded

1954

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