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Food Safety Inspector Jobs in Seattle, WA (NOW HIRING)

Food Production Worker

Seattle, WA · On-site

$500 - $900/wk

... and safety standards are met. This role involves inspecting products, assembling packaging ... Inspect finished products and remove any defective items to maintain quality standards. * Gather ...

Food Production Associate

Auburn, WA · On-site

$500 - $800/wk

... and safety standards are met. This role involves inspecting products, assembling packaging ... Inspect finished products and remove any defective items to maintain quality standards. * Gather ...

Food Production Line Worker

Kent, WA · On-site

$17 - $20/hr

... and safety standards are met. This role involves inspecting products, assembling packaging ... Inspect finished products and remove any defective items to maintain quality standards. * Gather ...

Food Production Packager

Fife, WA · On-site

$18 - $19/hr

... and safety standards are met. This role involves inspecting products, assembling packaging ... Inspect finished products and remove any defective items to maintain quality standards. * Gather ...

Food Production Packager

Fife, WA · On-site

$18 - $19/hr

... and safety standards are met. This role involves inspecting products, assembling packaging ... Inspect finished products and remove any defective items to maintain quality standards. * Gather ...

... food products while maintaining the highest standards of safety and cleanliness. If you're ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

... food products while maintaining the highest standards of safety and cleanliness. If you're ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

FSQA Manager

Sumner, WA · On-site

$115K - $140K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Lead food safety and quality systems, including HACCP, SSOP, GMPs, allergen control, foreign ... Serve as the site contact for USDA-FSIS inspection activities, NRs, corrective actions ...

Quality Control Inspector

Seattle, WA

$23 - $27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... food products while maintaining the highest standards of safety and cleanliness. If you're ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

Quality Control Inspector

Seattle, WA · On-site

$23 - $27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... food products while maintaining the highest standards of safety and cleanliness. If you're ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

Quality Inspector III

Mukilteo, WA · On-site

$30 - $45/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Safety first, rising to the challenge, collaboration, accountability, and doing the right thing ... food, and industrials. With locations in Colorado, Pennsylvania, Illinois, Washington, Wisconsin ...

Quality Inspector III

Mukilteo, WA · On-site

$30 - $45/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Safety first, rising to the challenge, collaboration, accountability, and doing the right thing ... food, and industrials. With locations in Colorado, Pennsylvania, Illinois, Washington, Wisconsin ...

Quality Inspector III

Mukilteo, WA · On-site

$30 - $45/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Safety first, rising to the challenge, collaboration, accountability, and doing the right thing ... food, and industrials. With locations in Colorado, Pennsylvania, Illinois, Washington, Wisconsin ...

Executive Chef

Seattle, WA · On-site

$35 - $37/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... food safety systems. * Oversee allergen management protocols to ensure safe service for all guests. * Maintain consistently high health inspection scores ("Gold Standard" level expectations)

Sanitation Lead

Seatac, WA · On-site

$25 - $30/hr

  • Medical

  • Dental

  • Life

Train sanitation team members on proper cleaning procedures, chemical safety, and food safety practices * Inspect and maintain sanitation equipment (foamers, hoses, CIP systems, floor scrubbers, etc ...

Showing results 21-40

Food Safety Inspector information

See Seattle, WA salary details

$41K

$58.6K

$87.6K

How much do food safety inspector jobs pay per year?

As of Aug 20, 2026, the average yearly pay for food safety inspector in Seattle, WA is $58,557.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,400.00 and $68,800.00 per year, depending on experience, location, and employer.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

How hard is it to be a food safety inspector?

Becoming a food safety inspector requires completing relevant education, such as a high school diploma or higher, and obtaining certifications like the ServSafe Food Protection Manager Certification. The job involves inspecting food establishments, enforcing safety regulations, and often requires attention to detail, good communication skills, and the ability to handle sometimes challenging environments. The difficulty varies based on experience, training, and the complexity of inspections, but it generally involves a combination of education, certification, and on-the-job training.

How much do food safety inspectors make in the US?

Food safety inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with experienced inspectors and those in certain regions earning higher wages. Salaries can vary based on location, level of experience, certifications, and the employing agency, and inspectors often work in government agencies or private companies ensuring compliance with safety standards.

What are popular job titles related to Food Safety Inspector jobs in Seattle, WA?

For Food Safety Inspector jobs in Seattle, WA, the most frequently searched job titles are:

What cities near Seattle, WA are hiring for Food Safety Inspector jobs?

Cities near Seattle, WA with the most Food Safety Inspector job openings:

Infographic showing various Food Safety Inspector job openings in Seattle, WA as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $58,557 per year, or $28.2 per hour.

Supervisory Consumer Safety Officer

US Department of Commerce

Seattle, WA • On-site

$106K/yr

Full-time

Posted 9 days ago


U.S. Department Of Commerce rating

8.9

Company rating: 8.9 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

120th of 848 rated public administrative organizations


Job description

This position is located in the National Oceanic and Atmospheric Administration (NOAA), National Marine Fisheries Service (NMFS), Office of International Affairs, Trade and Commerce (IATC), Seafood Inspection Program, with vacancies in Long Beach, CA; Hollywood, FL; Saint Petersburg, FL; Gloucester, MA; or Seattle, WA.Qualifications:

Qualification requirements in the vacancy announcements are based on the U.S. Office of Personnel Management (OPM) Qualification Standards Handbook, which contains federal qualification standards. This handbook is available on the Office of Personnel Management's website located at: https://www.opm.gov/policy-data-oversight/classification-qualifications/general-schedule-qualification-standards/
BASIC REQUIREMENTS: This position requires applicants to meet a Basic Education Requirement in addition to at least one full year (52 weeks) of specialized experience in order to be found minimally qualified. Transcripts must be submitted with your application package. You MUST meet one of the following basic education requirements:
To qualify for the 0696 series:
EDUCATION:

A. Degree: A bachelor's or graduate/higher level degree in quality assurance or a related degree that included at least 30 semester hours in one or a combination of the following: consumer laws, biological sciences, food science, chemistry, pharmacy, physical sciences, food technology, nutrition, medical science, engineering, epidemiology, veterinary medical science, legal investigations, law enforcement, or related scientific fields that provided knowledge directly related to consumer safety officer work.

The 30 semester hours may include up to 8 semester hours in statistics, or course work that included the principles, theory, or practical application of computers or computer programming.

OR

B. Combination of education and experience: courses consisting of at least 30 semester hours in the fields of study described in paragraph A above, plus appropriate experience or additional education.

-AND-
SPECIALIZED EXPERIENCE:
Applicants must possess one year of specialized experience equivalent in difficulty and responsibility to the next lower grade level in the Federal Service. Specialized experience is experience that has equipped the applicant with the particular competencies/knowledge, skills and abilities to successfully perform the duties of the position. This experience need not have been in the federal government.
Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations e.g., professional; philanthropic, religious; spiritual; community, student, social). Volunteer work helps build critical competencies; knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.
To qualify at the ZP-4 or GS-13 level:

SPECIALIZED EXPERIENCE: In addition to meeting the Basic Requirements above, applicants must also possess one full year (52 weeks) of specialized experience equivalent to the ZP-3 or GS-12 in the Federal service. Specialized experience MUST include all of the following:

  • Planning or leading projects or teams, such as assigning work, setting priorities, and providing feedback on work assignments;
  • Performing inspections related to food safety or food quality; and
  • Developing and implementing food safety, inspection, or quality policies.
Education:

Substitution of education for specialized experience is not applicable to this vacancy.
College Transcript: If you are qualifying based on education, submit a copy of your college transcript that lists college courses detailing each course by the number and department (i.e., Bio 101, Math 210, etc.), name of accredited institution, course title, number of credit hours and grade earned. You must submit evidence that any education completed in a foreign institution is equivalent to U.S. education standards with your resume. You may submit an unofficial copy of the transcript at the initial phase of the application process. If course content cannot be easily identified from the title of the course as listed on your transcript, you must submit an official course description from the college/university that reflects the content at the time the course was taken.
Note: Your college transcript is used to verify successful completion of degree, or college course work. An official college transcript will be required before you can report to duty.
Education completed in colleges or universities outside the United States may be used to meet the above requirements. You must provide acceptable documentation that the foreign education is comparable to that received in an accredited educational institution in the United States. For more information on how foreign education is evaluated, visit: OPM Foreign Education Evaluation.

Employment Type: OTHER

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