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Food Safety Inspector Jobs in Kansas (NOW HIRING)

Russell Stover

Food Safety Coordinator

Abilene, KS · On-site

Self Inspections. * * Support and/or lead third party audits. * Manage and Track Non-Conforming ... Lead food safety and quality initiatives. * Back-up to the FSQA Manager. * Adhere to Good ...

Johnsonville, LLC

Food Safety Quality Manager

Holton, KS · On-site

$97K - $127K/yr

Our quality team ensures Johnsonville meets or exceeds all standards set by the Food Safety and Inspection Service (FSIS), of the US Department of Agriculture and other regulatory agencies. Our ...

Johnsonville

Food Safety Quality Manager

Holton, KS · On-site

$97K - $127K/yr

Our quality team ensures Johnsonville meets or exceeds all standards set by the Food Safety and Inspection Service (FSIS), of the US Department of Agriculture and other regulatory agencies. Our ...

Johnsonville

Food Safety Quality Manager

Holton, KS · On-site

$97K - $127K/yr

Our quality team ensures Johnsonville meets or exceeds all standards set by the Food Safety and Inspection Service (FSIS), of the US Department of Agriculture and other regulatory agencies. Our ...

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All JobsFood Safety Inspector JobsFood Safety Inspector Jobs in Kansas

Food Safety Inspector information

See Kansas salary details

$32.1K

$45.9K

$68.7K

How much do food safety inspector jobs pay per year?

As of Aug 14, 2026, the average yearly pay for food safety inspector in Kansas is $45,890.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,800.00 and $54,000.00 per year, depending on experience, location, and employer.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.

What are popular job titles related to Food Safety Inspector jobs in Kansas?

For Food Safety Inspector jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Food Safety Inspector jobs in Kansas look for?

The top searched job categories for Food Safety Inspector jobs in Kansas are:

What cities in Kansas are hiring for Food Safety Inspector jobs?

Cities in Kansas with the most Food Safety Inspector job openings:

Food Safety Inspector jobs near you
Infographic showing various Food Safety Inspector job openings in Kansas as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,890 per year, or $22.1 per hour.

Food Safety Coordinator

Russell Stover

Abilene, KS • On-site

Full-time

Re-posted 2 days ago

Job description

At Russell Stover, not only do we love chocolate, but we love our jobs! Every day we go to work exhibiting our values of excellence, innovation, entrepreneurship, responsibility, and collaboration. Working at Russell Stover you'll be part of the leading manufacturer of boxed, seasonal, and sugar-free chocolates. For over 100 years, Russell Stover Chocolates, Whitman's, and Pangburn's have been crafted with the finest ingredients to bring happiness to generations. Today, we produce over 55 million pounds of chocolate annually, and our legacy brands can be found in 13 company-owned stores and over 9,000 wholesale accounts. Join our team and let's continue making chocolate lovers happy!
A day in the life...
As a Food Safety Coordinator, you are responsible for managing and leading all aspects of the local sites' food safety monitoring and verification programs. You will work closely with internal business partners including but not limited to Sanitation, Quality, Operations, and Safety. You are responsible for ensuring ongoing compliance to internal and external food safety policies, procedures, SSOPs, laws and regulations.
What you will be doing...
  • Oversight and verification of food safety & quality programs such as but not limited to:
    • Sanitation verification processes.
    • CCPs and PRPs.
    • Supports site's food safety and quality document control program.
    • Environmental monitoring.
  • Lead the Food Safety Team:
    • Annual reviews of programs.
    • Updates related to new products, equipment and/or building modifications.
  • Assist in writing, implementing, and training on plant and corporate QUAs.
  • Audit:
    • Report trends to local management -
      • Weekly Good Manufacturing Practice (GMP).
      • Self Inspections.
    • Support and/or lead third party audits.
  • Manage and Track Non-Conforming reports.
  • Lead and/or participate in root cause analysis and corrective and preventative measures.
  • Verification of food safety and quality programs performed by the different departments and individuals at the site.
  • Lead food safety and quality initiatives.
  • Back-up to the FSQA Manager.
  • Adhere to Good Manufacturing Practices (GMP) to ensure product quality and maintain compliance with food safety standards.
  • Complete and follow FSQA training and programs to comply with regulatory requirements, ensure consumer safety, and support the plant's food safety and quality objectives.
  • Promptly report and take appropriate action on any observed or potential food safety hazards, process deviations, or non-conformities by notifying the designated plant supervisor, in accordance with your role and responsibilities.
  • Actively contributes to the continuous improvement of the company's Food Safety Culture through engagement and actions aligned with your role.

Lindt production Way (LPW)
  • Participate in LPW pillars and teams and support continuous improvement initiatives as needed.
  • Follow LPW methodology (TPM) in order to monitor and report production (PCS) and continuously improve processes to reduce defects, applying lean methodology using tools such as 5S, 5 Why, Kaizen, etc

This job posting is not all inclusive and other duties may be assigned.
Do you have what it takes?
(Basic Qualifications)
  • Bachelor of Science or equivalent work experience.
  • Two or more years in a food safety role leading people.
  • Excellent communication skills and the ability to speak, read, and write English fluently, with or without an accommodation.
  • Proficient working knowledge of FDA regulations, GMPs, HACCP, Food Allergens, Pest Control, and the Principles of Food Safety (intermediate level or above).
  • Experience with Microsoft Office Suite.
  • SAP/CRM experience.
  • Ability to manage multiple projects/initiatives at one time.
  • Ability to stand or sit for extended periods of time.
  • Flexibility of working hours is required, which may include weekends or after normal business hours.
  • Comfortable working at elevated heights, including conducting regular roof inspections.
  • Must be able to differentiate between colors and shifts in colors.

Do you stand above the rest?
(Preferred Qualifications)
  • HACCP certified.
  • PCQI certified with document control experience.

Experience Life at Russell Stover Plants!
  • Safety First: Your well-being is our top priority, and we've got you covered with protective gear. On day one, you'll dive into Good Manufacturing Practices (GMP) training, and we'll keep you on your toes with daily safety tips to ensure you're always in the know!
  • Surroundings: Get ready to work alongside cutting-edge equipment like automated packing machines, forklifts, electric pallet jacks, and those irresistible chocolate candy banks/steels - it's a dynamic environment where every day brings something new!
  • Active & Engaging Work: Whether you're on your feet for extended periods, moving around, climbing ladders, or lifting up to 50 lbs, there's never a dull moment. This is a place where you'll stay on the move!
  • Comfortable Climate: In most roles, you will be comfortable year-round with our climate-controlled environment.
  • Appealing Smells: The air is filled with sweet aromas of chocolate, and by the time your shift ends, you might just leave smelling like chocolate!
  • Dress to Impress (Food Safety Style): A simple yet important dress code ensures safety and hygiene, following Good Manufacturing Practices (GMP) to keep everything running smoothly.
  • Allergens: You will be exposed to a variety of ingredients that may be considered food allergens like nuts, milk, and more.

At Russell Stover Chocolates, we don't just accept difference - we celebrate it, we support it, and we thrive on it for the benefit of our employees, our products, and our community. Russell Stover Chocolates is proud to be an equal-opportunity workplace.
We provide equal employment opportunities to all people without regard to race, color, national origin, ancestry, citizenship, age, religion, gender, sex, sexual orientation, gender identity, gender expression, marital status, pregnancy, physical or mental disability, protected medical condition, genetic information, military service, veteran status, or any other status or characteristic protected by law.
Employment by Russell Stover Chocolates is contingent upon I-9 Employment Eligibility Verification, passing the urinalysis drug screen, education verification, and satisfactory reference and background checks.
Make Happy. Work Happy.

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