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Food Runner Jobs in Santa Rosa, CA (NOW HIRING)

Solage

Food Runner - Solbar

Calistoga, CA

For more information: auberge.com/solage Follow Solage on Facebook and Instagram @SolageAuberge Join our dynamic team as a Food Runner / Expeditor. In this key role, you'll play a vital part in our ...

Auberge Collection

Food Runner - Solbar

Calistoga, CA

$17.90/hr

For more information: auberge.com/solage Follow Solage on Facebook and Instagram @SolageAuberge Join our dynamic team as a Food Runner / Expeditor. In this key role, you'll play a vital part in our ...

Dawn Ranch

Backwaiter

Guerneville, CA · On-site

Communicate seamlessly with the kitchen, food runners, and captains to ensure service flow aligns with kitchen pacing and guest experience. * Participate actively in pre-service briefings to ...

Dawn Ranch

Backwaiter

Guerneville, CA

Communicate seamlessly with the kitchen, food runners, and captains to ensure service flow aligns with kitchen pacing and guest experience. * Participate actively in pre-service briefings to ...

Dawn Ranch

Backwaiter

Guerneville, CA

$18 - $19/hr

Communicate seamlessly with the kitchen, food runners, and captains to ensure service flow aligns with kitchen pacing and guest experience. * Participate actively in pre-service briefings to ...

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All JobsFood Runner JobsFood Runner Jobs in Santa Rosa, CA

Food Runner information

See Santa Rosa, CA salary details

$6

$14

$22

How much do food runner jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for food runner in Santa Rosa, CA is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $11.59 and $17.60 per hour, depending on experience, location, and employer.

What is a food runner?

Food runners work in restaurants, assisting bartenders and servers to bring food and drinks from the kitchen to the tables. They also clear dishes between courses and at the end of the meal and ensure that the tables are clean and ready for new customers. In many restaurants, you must work as a food runner before you can work as a server. It takes skill and organization to be an effective food runner. Unlike servers, a runner does not take orders or payments. Food runners are an important part of the service team, especially during a rush.

What does a food runner do?

A Food Runner is responsible for delivering food orders from the kitchen to customers at their tables in a restaurant. They work closely with servers and kitchen staff to ensure that food is delivered promptly, accurately, and at the correct temperature. Food Runners also help with clearing tables, refilling water, and assisting with customer requests to ensure a smooth dining experience. Their role is essential in maintaining efficient service and customer satisfaction.

What are the key skills and qualifications needed to thrive as a food runner, and why are they important?

To thrive as a Food Runner, you need a strong understanding of restaurant operations, menu items, and food safety procedures, usually gained through on-the-job training. Familiarity with point-of-sale (POS) systems and order management tools is often required. Exceptional communication, teamwork, and time-management skills help ensure smooth coordination between kitchen and dining staff. These abilities are crucial for delivering accurate, timely service and maintaining a positive dining experience for guests.

How does a food runner typically interact with kitchen and waitstaff during a shift?

Food Runners serve as a vital link between the kitchen and front-of-house teams. Throughout a shift, they communicate closely with kitchen staff to ensure orders are accurate and ready for delivery, and they coordinate with servers to deliver food promptly to the correct tables. This role requires strong teamwork, the ability to handle fast-paced environments, and attention to detail, as Food Runners often clarify special requests and help resolve any issues quickly to maintain a smooth dining experience.

What is the difference between Food Runner vs Busser?

AspectFood RunnerBusser
Primary RoleDeliver food from kitchen to tables, assist serversClear tables, reset dining areas, assist with customer comfort
Required SkillsKnowledge of menu, quick delivery, communicationCleaning, organization, customer service
Work EnvironmentKitchen and dining area, fast-pacedDining room, assisting servers and guests
Common CertificationsNone typically requiredNone typically required

Food Runners focus on delivering food efficiently from the kitchen to guests, while Bussers primarily clear and reset tables. Both roles support the dining service but have distinct responsibilities within the restaurant environment.

Do food runners make money?

Food runners typically earn an hourly wage that may include tips from customers, which can significantly increase total earnings. Wages vary by location and establishment, but many food runners make above minimum wage when tips are included. Some positions also require basic knowledge of restaurant operations and good customer service skills.

How hard is it to be a food runner?

Being a food runner involves quickly and accurately delivering food from the kitchen to customers, often in a fast-paced environment. It requires good communication skills, physical stamina, and the ability to work under pressure, but it generally does not require prior experience or specialized certifications.

How much does a food runner make?

In Florida, food runners typically earn an average hourly wage of $10 to $15, often supplemented by tips. Total earnings can vary based on location, experience, and the restaurant's tipping culture, with many earning additional income through tips during busy shifts.
More about Food Runner jobs

What are the most commonly searched types of Food Runner jobs in Santa Rosa, CA?

The most popular types of Food Runner jobs in Santa Rosa, CA are:

What are popular job titles related to Food Runner jobs in Santa Rosa, CA?

For Food Runner jobs in Santa Rosa, CA, the most frequently searched job titles are:

What job categories do people searching Food Runner jobs in Santa Rosa, CA look for?

The top searched job categories for Food Runner jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Food Runner jobs?

Cities near Santa Rosa, CA with the most Food Runner job openings:

Food Runner jobs near you
Infographic showing various Food Runner job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,061 per year, or $14.9 per hour.

Food Runner - Solbar

Solage

Calistoga, CA

Full-time

Re-posted 26 days ago

Job description

Company Description

Set on 22 acres in Calistoga, Solage, Auberge Collection blends small-town charm with effortless sophistication. This vibrant, design-forward retreat offers a fresh take on wine country luxury with spacious accommodations, thoughtful details, and a distinctly laid-back spirit. The resort features 100 renovated, free-standing studios and suites with private patios, complimentary cruiser bikes, and easy access to downtown. At its heart is Spa Solage, a 20,000-square-foot wellness destination known for its geothermal pools, signature mud therapies, and daily fitness classes. Guests can indulge in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobar—each experience a celebration of the region’s flavors and spirit.

For more information: auberge.com/solage

Follow Solage on Facebook and Instagram @SolageAuberge

Job Description

Join our dynamic team as a Food Runner / Expeditor. In this key role, you'll play a vital part in our guests' experience by swiftly and precisely ensuring the smooth delivery of delectable orders from the kitchen to their tables, ensuring they have an exceptional dining experience.

  • Ensure communication in the kitchen between the front of house and back of house teams by calling out orders, getting the status on dishes, and calling the waitstaff to serve completed dishes.
  • Ensure that all orders are completed accurately, in time, and with the correct priority.
  • Perform the finishing touches to completed dishes, such as adding garnishes and removing smudges.
  • Assisting servers, bartenders, and guests in the dining experience, taking orders and delivering requested items in an efficient and timely manner
  • Relate with guests about needs, satisfaction with the beverage and drinks, ensuring a consistently caring and high-quality service
  • Operate, maintain and properly clean all restaurant equipment and fittings
  • Ensure that the expediting area and restaurant outlets are tidy, organized, and well stocked at all times
  • Ensure food is served in accordance with safety standards (e.g. proper temperature)
  • Check in with guests upon delivery of dishes and ensure they have everything they need, as needed.  

Starting Rate - $17.90/hour

Qualifications
  • Prior experience in customer service or a similar role, in a luxury setting, is preferred.
  • Ability to work a flexible schedule, including weekends and holidays, according to department needs.
  • Ability to communicate in English.

Additional Information

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.
For more information: auberge.com
Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge

Solage Management Inc is an Equal Opportunity Employer, M/F/D/V. Solage Management Inc provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Solage Management Inc complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Solage Management Inc is an Equal Opportunity Employer, M/F/D/V. Solage Management Inc provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Solage Management Inc complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.