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Food Reviewer Jobs in Wisconsin (NOW HIRING)

Food Technologist

Monticello, WI · On-site

  • Medical

  • Dental

  • Life

  • PTO

... · Review and approve raw materials for functionality, safety, and regulatory alignment · Create and maintain FDA-compliant Nutrition Facts Panels and ingredient statements · Design and execute ...

Deliver food promptly and accurately. * Verify modifications and special requests. * Communicate ... For further information, please review the Know Your Rights notice from the Department of Labor.

Food Runner is responsible for assisting wait staff to ensure a positive and enjoyable dining ... Ensure every ticket is reviewed for accuracy according to customer order and for quality before ...

Ensure every ticket is reviewed for accuracy according to customer order and for quality before ... Uphold sanitation and food safety principles. Complete AM/PM food runner checklist. Need to handle ...

Description Food Runner is responsible for assisting wait staff to ensure a positive and enjoyable ... Ensure every ticket is reviewed for accuracy according to customer order and for quality before ...

Oneida Golf and Country Club is thrilled to offer an exciting opportunity for a dedicated Food ... For further information, please review the Know Your Rights notice from the Department of Labor.

Food Service Worker

Oshkosh, WI

$14.75 - $18/hr

Supervise inmates in food preparation and tray assembly. Ensure timely, efficient meal service and ... Obtain accurate daily population counts and review with staff. Adhere to security policies and ...

Food Service Worker

Appleton, WI

$14.75 - $17.75/hr

Supervise inmates in food preparation and tray assembly. Ensure timely, efficient meal service and ... Obtain accurate daily population counts and review with staff. Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. Adhere to security policies and ...

The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food ... Obtain accurate daily population counts and review with staff. ? Adhere to security policies and ...

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Food Reviewer information

See Wisconsin salary details

$10

$30

$49

How much do food reviewer jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for food reviewer in Wisconsin is $30.16, according to ZipRecruiter salary data. Most workers in this role earn between $22.79 and $36.88 per hour, depending on experience, location, and employer.

What is a food reviewer?

A Food Reviewer critiques and evaluates food from restaurants, cafes, or food products, often sharing insights through articles, blogs, videos, or social media. They assess taste, presentation, texture, and overall dining experience. Their reviews help consumers make informed choices and influence food industry trends. Many food reviewers work independently, while others contribute to publications or media platforms.

What are the key skills and qualifications needed to thrive as a food reviewer?

To thrive as a Food Reviewer, strong writing skills, a refined palate, and a thorough understanding of culinary techniques are essential, often backed by a background in journalism, food science, or hospitality. Familiarity with digital content management systems, photography equipment, and social media platforms is beneficial for producing engaging multimedia reviews. Curiosity, open-mindedness, keen attention to detail, and strong interpersonal skills help individuals stand out in this role. These competencies are key to reliably capturing the sensory experience of dining and communicating that effectively to a broad audience.

What does a typical workday look like for a food reviewer?

A typical day for a Food Reviewer involves visiting restaurants, cafes, or food events to sample dishes, take detailed notes, and capture photographs. After the tasting, the reviewer researches the venue, interviews chefs or staff if necessary, and crafts engaging articles or posts for print or digital publication. The work often includes collaborating with editors, photographers, and social media teams to refine content and reach target audiences. Flexibility is important, as hours can include evenings or weekends, and the ability to meet tight deadlines is often required. Over time, experienced reviewers may have opportunities to attend exclusive events, contribute to larger publications, or transition into editorial or consultancy roles.

How do you become a food reviewer?

To become a food reviewer, you typically need strong writing skills, a good palate, and knowledge of food and culinary trends. Building a portfolio through blogging, social media, or contributing to food publications can help establish credibility. Many food reviewers also use photography and social media platforms to grow their audience and gain opportunities.

How much do food reviewers get paid?

Food reviewers' pay varies widely depending on experience, platform, and whether they work freelance or for a publication. Entry-level reviewers may earn little or nothing, while experienced or popular reviewers can make several thousand dollars per month through sponsored content, advertising, or freelance assignments. Many food reviewers supplement their income with social media, blogging, or brand partnerships.

What are popular job titles related to Food Reviewer jobs in Wisconsin?

For Food Reviewer jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Food Reviewer jobs in Wisconsin look for?

The top searched job categories for Food Reviewer jobs in Wisconsin are:

What cities in Wisconsin are hiring for Food Reviewer jobs?

Cities in Wisconsin with the most Food Reviewer job openings:

Infographic showing various Food Reviewer job openings in Wisconsin as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $62,741 per year, or $30.2 per hour.

Food Technologist

FurstStaffing

Monticello, WI • On-site

Full-time

Medical, Dental, Life, PTO

Re-posted 21 days ago


Job description

Job Summary
The Food Technologist will support the Product Development team by executing key technical workflows across food safety, formulation, sensory, and regulatory documentation. This role will manage day-to-day technical tasks that accelerate innovation and enable successful launches as we expand into new product categories.

Duties/Responsibilities
· Lead and participate in sensory programs to support development and shelf-life validation
· Perform new item risk assessments and ensure HACCP and food safety compliance
· Review and approve raw materials for functionality, safety, and regulatory alignment
· Create and maintain FDA-compliant Nutrition Facts Panels and ingredient statements
· Design and execute shelf-life and challenge studies, including microbiological and stability testing
· Champion daily sensory evaluation of materials and finished goods for quality and consistency
· Apply culinary intuition to evaluate flavor, texture, and overall eating experience
· Serve as a primary contact for supplier and customer inquiries related to food safety and product quality
· Troubleshoot formulations and support seamless scale-up from R&D to production

Qualifications
· Bachelor's degree in Food Science, Food Technology, or a related field (Dairy Science, Nutrition, Microbiology, Food Engineering, Culinary Science, etc.)
· 2-5 years of experience in food manufacturing or R&D (dairy or refrigerated foods preferred)
· Strong understanding of food safety, shelf-life validation, and regulatory labeling
· Experience with Genesis or similar nutritional software
· Strong organizational skills
· Detail-oriented
· Ability to multitask effectively
· Knowledge of FDA labeling rules (21 CFR 101) preferred
· Experience conducting or supporting sensory evaluation preferred

Physical Requirements
· Ability to sit and stand for extended periods

We offer full benefits including medical, dental, paid time off and more!

For more information, please call Melissa @ 815-997-1442 or email your resume to: Melissa.saunders@furstpros.com