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Food Quality Jobs in Alberta (NOW HIRING)

Firehouse Subs

Food Service Supervisor

Taber, AB · On-site

CA$19.50/hr

Ensure food service and quality control; Address customers' complaints or concerns; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of ...

A&W Restaurants

Food Service Supervisor

Devon, AB · On-site

You will lead front‑line staff, support operational decisions, and ensure food quality, safety, cleanliness, and customer service meet A&W standards. This is a hands‑on leadership role for ...

A&W Restaurants

Food Service Supervisor

Edmonton, AB · On-site

You will lead front‑line staff, support operational decisions, and ensure food quality, safety, cleanliness, and customer service meet A&W standards. This is a hands‑on leadership role for ...

Tipsy Moose

Assistant sous chef

Edmonton, AB · On-site

$42K - $65K/yr

We want to combine the energy and atmosphere of a great sports bar with food quality that goes well beyond traditional pub fare. We are looking for a reliable, motivated Assistant Sous Chef to join ...

Moxies

Sous Chef

Edmonton, AB · On-site

CA$45K - CA$63K/yr

Maintain strong food quality, consistency, cleanliness, and safety standards * Support ordering, prep levels, inventory, and product management * Help control food cost, labour, waste, and variable ...

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Food Quality information

See Alberta salary details

$9

$24

$54

How much do food quality jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for food quality in Alberta is $24.62, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $30.05 per hour, depending on experience, location, and employer.

What is food quality and why is it important?

Food quality refers to the characteristics of food that are acceptable to consumers, including safety, taste, appearance, texture, and nutritional value. Ensuring high food quality is important because it helps protect public health, enhances customer satisfaction, and meets regulatory standards. Food quality professionals monitor processes, test products, and implement standards to prevent contamination and maintain consistency. By maintaining high food quality, companies build trust with consumers and reduce the risk of recalls or legal issues.

What key skills and qualifications are needed to thrive in food quality roles, and why are they important?

To excel in Food Quality, you need a solid understanding of food safety standards, quality control processes, and relevant regulations, usually supported by a degree in food science or a related field. Familiarity with laboratory testing equipment, HACCP, and quality management systems like ISO 22000 is often required. Attention to detail, problem-solving abilities, and strong communication skills help professionals identify issues and collaborate effectively across teams. These competencies ensure the production of safe, high-quality food products while maintaining compliance with industry standards.

What are some common challenges faced by professionals working in food quality roles, and how are they typically addressed?

Professionals in Food Quality often encounter challenges such as ensuring regulatory compliance, maintaining consistent product standards across batches, and effectively managing cross-departmental communication. These challenges are typically addressed through rigorous quality control procedures, regular staff training, and the implementation of robust auditing systems. Additionally, Food Quality teams frequently collaborate with production, R&D, and supply chain departments to promptly identify and resolve potential issues, ensuring the highest standards of food safety and quality are upheld.

What is the difference between Food Quality vs Food Safety Inspector?

AspectFood QualityFood Safety Inspector
Primary FocusEnsuring food products meet quality standards, taste, and appearanceEnsuring food products comply with safety regulations and are free from hazards
CertificationsQuality assurance certifications, HACCP knowledgeFood safety certifications, HACCP, regulatory compliance training
Work EnvironmentManufacturing plants, laboratories, quality control labsInspection sites, regulatory agencies, food processing facilities
Employer & Industry UsageFood manufacturers, quality assurance firmsGovernment agencies, regulatory bodies, food inspection agencies

While both roles focus on food standards, Food Quality professionals primarily ensure the product meets quality and consumer expectations, whereas Food Safety Inspectors focus on compliance with safety regulations to prevent hazards. Both roles are essential for delivering safe, high-quality food products to consumers.

What are popular job titles related to Food Quality jobs in Alberta?

For Food Quality jobs in Alberta, the most frequently searched job titles are:

What job categories do people searching Food Quality jobs in Alberta look for?

The top searched job categories for Food Quality jobs in Alberta are:

What cities in Alberta are hiring for Food Quality jobs?

Cities in Alberta with the most Food Quality job openings:

Food Quality jobs near you
Infographic showing various Food Quality job openings in Alberta as of August 2026, with employment types broken down into 95% Full Time, and 5% Nights. Highlights an 100% In-person job distribution, with an average salary of $51,201 per year, or $24.6 per hour.

Food Safety & Quality Manager (onsite)

PepsiCo

Calgary, AB • On-site

Full-time

Re-posted 16 days ago

PepsiCo rating

7.5

Company rating: 7.5 out of 10

Based on 904 frontline employees who took The Breakroom Quiz

153rd of 445 rated food and drinks producers

Job description

Overview

This position will provide a unique opportunity to contribute to the success of PepsiCo Beverages Canada Calgary Manufacturing facility. This individual must set quality performance standards and align the organization to achieve standards.

What you can expect from us:

  • Competitive compensation and comprehensive benefits designed to fit your unique needs
  • A dynamic and inclusive culture that promotes you to bring your whole-self to work
  • Inspiring positive change for people and the planet with sustainability goals
  • A supportive team that will encourage your professional growth and development
Responsibilities
  • Provides technical and process knowledge for water treatment/wastewater, product batching, product testing, package testing and supplier capability
  • Maintains site Food Safety Plan and supports QC manager in food safety audit preparation and execution
  • Maintains Good Manufacturing Practices with regards to micro/sanitation, and pest control chemicals
  • Demonstrates a working knowledge of production equipment (processing and packaging equipment) and its' related impact on overall quality
  • Maintains up-to-date knowledge of process improvements and technical developments
  • Understands and trains others in product characteristics, attributes and Quality Control testing procedures
  • Responds to and proactively reduces consumer complaints
  • Utilizes sound judgment in customer and consumer issues and possible crisis management
  • Sets frontline performance standards providing coaching and feedback to build capability
  • Builds people capability through effective employee relations, hiring, training, and communication for front-line hourly personnel
  • Ensures compliance with all Health & Safety regulations
Qualifications
  • A minimum of 2-3 years of Operations or Logistics experience
  • Bachelor's Degree required
  • Experience in consumer-packaged goods or a related industry a plus
  • Demonstrated front-line supervisory skills required
  • Ability to work a flexible schedule including early mornings, evenings and/or weekends
  • Demonstrated planning and organization skills
  • Strong communication skills, as well as excellent interpersonal and influence management skills
  • Incumbent must be able to prioritize and perform multiple tasks without losing momentum while also completing all daily tasks efficiently and effectively
  • Demonstrated planning and organization skills

Careers to Smile About:

At PepsiCo, you'll discover a place where our mission is to create smiles around the world. With a portfolio of more than 500 beloved brands including, Gatorade, Lay's and Quaker, our work touches millions of people every day.

At the heart of the company is a team of thinkers, creators, and problem-solvers who collaborate to innovate and turn ideas into action. Driven by innovation and a focus on creating joyful moments through food and drinks, our decisions are guided by consumer centricity, creating opportunities for our associates to do meaningful work and make a lasting impact in the communities we serve.

Whatever your role, you'll be part of a global community that values your ideas and empowers you to make an impact, on your career and on the world around you.

Employment Type: FULL_TIME

What PepsiCo employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

PepsiCo logo

About PepsiCo

Sourced by ZipRecruiter

PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. PepsiCo generated $86 billion in net revenue in 2022, driven by a complementary beverage and convenient foods portfolio that includes Lay's, Doritos, Cheetos, Gatorade, Pepsi-Cola, Mountain Dew, Quaker, and SodaStream. PepsiCo's product portfolio includes a wide range of enjoyable foods and beverages, including many iconic brands that generate more than $1 billion each in estimated annual retail sales.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Purchase, NY, US

Year founded

1965

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