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Food Programs Manager Jobs in Colorado (NOW HIRING)

Catering Sales Manager

Colorado Springs, CO ยท On-site

$51K - $66K/yr

Food Programs ยท Proactively oversees the execution of all menus, programs, concepts, challenges ... Overall Management ยท Meets all deadlines for quarter and year-end reports as requested by both the ...

Food Service Manager

Cortez, CO ยท On-site

$45K - $60K/yr

We are seeking an experienced and compassionate Food Service Manager to lead our dining services program and ensure nutritious, appealing, and safe meal experiences for our residents. Position ...

Catering Sales Manager

Colorado Springs, CO ยท On-site

$51K - $66K/yr

Food Programs Proactively oversees the execution of all menus, programs, concepts, challenges, and ... Overall Management Meets all deadlines for quarter and year-end reports as requested by both the ...

We are seeking an experienced and compassionate Food Service Manager to lead our dining services program and ensure nutritious, appealing, and safe meal experiences for our residents. Position ...

Catering Sales Manager

Colorado Springs, CO ยท On-site

$51K - $66K/yr

Food Programs ยท Proactively oversees the execution of all menus, programs, concepts, challenges ... Overall Management ยท Meets all deadlines for quarter and year-end reports as requested by both the ...

Specialist, Assessment

Boulder, CO ยท On-site

$66K - $89K/yr

... food service workers. * Program Administration & Cohort Management * Stakeholder & Funder Engagement: Participate in strategic meetings with funders and key stakeholders to address operational ...

... food service workers. * Program Administration & Cohort Management * Stakeholder & Funder Engagement: Participate in strategic meetings with funders and key stakeholders to address operational ...

Sbarro - Food Service Manager

Parker, CO ยท On-site

$21.81 - $23.81/hr

Employee Assistance Program * Additional benefits for FT team members If you are a high energy ... As a Restaurant Brand Food Service Manager you will be entrusted to work with the Multi Unit or ...

Subway - Food Service Manager

Berthoud, CO ยท On-site

$18.31 - $20.31/hr

Employee Assistance Program * Additional benefits for FT team members If you are a high energy ... As a Restaurant Brand Food Service Manager you will be entrusted to work with the Multi Unit or ...

Coordinate with operations, facilities, security, janitorial, food service, and other site ... Three or more years of experience leading programs, cross-functional projects, service coordination ...

Coordinate with operations, facilities, security, janitorial, food service, and other site ... Three or more years of experience leading programs, cross-functional projects, service coordination ...

Subway - Food Service Manager

Berthoud, CO ยท On-site

$18.31 - $20.31/hr

Employee Assistance Program * Additional benefits for FT team members If you are a high energy ... As a Restaurant Brand Food Service Manager you will be entrusted to work with the Multi Unit or ...

Sbarro - Food Service Manager

Parker, CO ยท On-site

$21.81 - $23.81/hr

Employee Assistance Program * Additional benefits for FT team members If you are a high energy ... As a Restaurant Brand Food Service Manager you will be entrusted to work with the Multi Unit or ...

Food Service Manager

Cascade, CO ยท On-site

$50K - $65K/yr

The Food Service Manager is a management position responsible for developing and implementing ... BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ...

Food Service Manager

Colorado Springs, CO ยท On-site

$50K - $65K/yr

The Food Service Manager is a management position responsible for developing and implementing ... BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ...

Food Service Manager

Cascade, CO ยท On-site

$50K - $65K/yr

The Food Service Manager is a management position responsible for developing and implementing ... BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ...

Showing results 21-40

Food Programs Manager information

What is the difference between Food Programs Manager vs Food Service Coordinator?

AspectFood Programs ManagerFood Service Coordinator
CredentialsRelevant degrees, certifications in food management or nutritionCertifications in food safety, hospitality, or customer service often preferred
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, catering services, and food service operations
Employer & Industry UsageUsed in organizations managing food programs, community servicesCommon in food service operations, hospitality, and institutional settings
Search & Comparison IntentUnderstanding roles in food program managementClarifying responsibilities in food service operations

The Food Programs Manager oversees the planning, implementation, and evaluation of food programs within organizations, focusing on community impact and compliance. The Food Service Coordinator typically manages daily food service operations, ensuring quality and customer satisfaction. While both roles involve food management, the manager has a broader strategic focus, whereas the coordinator handles operational tasks.

Food Service Manager

Cortez, CO โ€ข On-site

Other

PTO

Posted 6 days ago


Job description

Location:Vista Mesa Assisted Living Facility, 1206 North Mildred, Cortez, Colorado 81321
Employment Type:Full-Time

About Us

Vista Mesa Assisted Livingis a resident-centered assisted living community dedicated to providing exceptional care, comfort, and quality of life for our residents. We areseekingan experienced and compassionateFood Service Managerto lead our dining services program and ensure nutritious, appealing, and safe meal experiences for our residents.

Position Summary

The Food Service Manageris responsible forthe overall management of the Food Service department, including menu planning, food preparation oversight, regulatory compliance, budgeting, staffing, and resident satisfaction. The ideal candidate will have strong leadership skills, a passion for senior care, and experience in food service management.

Key Responsibilities
  • Plan, coordinate, and oversee all dining services operations.

  • Develop and implement nutritious menus that meet residents' Food Service needs and preferences.

  • Ensure compliance with federal, state, and local food safety regulations.

  • Manage food purchasing, inventory, and department budgets.

  • Recruit, train, supervise, and schedule Food Service staff.

  • Monitor food quality, presentation, and resident satisfaction.

  • Collaborate with healthcare staffregardingspecial diets and nutritional requirements.

  • Maintainaccuraterecords related to food service operations and inspections.

  • Conduct regular sanitation and safety audits of kitchen and dining areas.

  • Foster a positive dining experience that enhances residents' quality of life.

Qualifications
  • High school diploma or GEDrequired;Experiencerequiredwith SERV Safe for Manager certificaterequired. Adegree in Nutrition, Food Service Management, Culinary Arts, or related field preferred.

  • Minimum of 2-3 years of Food Service or food service management experience, preferably in assisted living, long-term care, or healthcare.

  • Knowledge of nutrition, special diets, food safety, and sanitation standards.

  • SERV Safefor managersCertification or ability to obtain certification.

  • Strong leadership, communication, and organizational skills.

  • Ability to manage multiple priorities in a fast-paced environment.

  • Experience with budgeting and inventory managementpreferred.

Benefits
  • Competitive salary

  • Paid time off and holiday pay

  • SickLeave

  • Supportive and team-oriented work environment

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