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Food Production Associate Jobs in Oklahoma (NOW HIRING)

Food Science Technician - 1st shift

Owasso, OK ยท On-site

$18.25 - $27.16/hr

... Production, and Marketing. * Stay updated on industry trends, new ingredients, and emerging food technologies. QUALIFICATIONS (Knowledge, Skills, and Experience) * Associate's or Bachelor's degree in ...

... food safety, plant safety, quality, productivity, and cleanliness. The Production Supervisor provides direct oversight of hourly associates, drives operational performance, and supports a safe ...

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Food Production Associate information

See Oklahoma salary details

$8

$14

$18

How much do food production associate jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for food production associate in Oklahoma is $14.19, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.96 per hour, depending on experience, location, and employer.

What is a food production associate?

Food Production Associates are workers who assist in the preparation, packaging, and quality control of food products in manufacturing or processing facilities. Their responsibilities often include operating machinery, following recipes or production guidelines, maintaining cleanliness and safety standards, and monitoring products for quality. They play a key role in ensuring that food items are produced efficiently and meet health and safety regulations before reaching consumers.

What are the key skills and qualifications needed to thrive as a food production associate?

To thrive as a Food Production Associate, you need knowledge of food safety standards, attention to detail, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with food processing equipment, HACCP protocols, and inventory management systems is typically required. Strong teamwork, time management, and communication skills help individuals excel in fast-paced environments. These abilities ensure efficient, safe, and high-quality food production that meets regulatory and company standards.

What are some common challenges faced by food production associates, and how can they be managed?

Food Production Associates often encounter challenges such as maintaining strict hygiene standards, meeting high production quotas, and adapting to fast-paced work environments. Successfully managing these challenges involves following proper safety protocols, staying organized, and collaborating effectively with team members. Open communication with supervisors and ongoing training also help associates stay updated on best practices and regulations, ensuring a smooth workflow and product quality.

What is the difference between Food Production Associate vs Food Processing Worker?

AspectFood Production AssociateFood Processing Worker
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationsHigh school diploma or equivalent; often requires food safety training
Work EnvironmentFactories, production lines, food manufacturing plantsFood processing facilities, manufacturing plants, packaging lines
Employer & Industry UsageFood manufacturing companies, processing plantsFood processing companies, packaging facilities
Common Search & ComparisonYesYes

The main difference between a Food Production Associate and a Food Processing Worker lies in their specific roles within food manufacturing. Food Production Associates typically focus on assembling, packaging, and quality checks on production lines, while Food Processing Workers may be involved in more specialized processing tasks. Both roles require similar credentials and work environments, and they are often used interchangeably in the industry. Understanding these distinctions can help job seekers find the right position aligned with their skills and career goals.

What are the most commonly searched types of Food Production jobs in Oklahoma?

The most popular types of Food Production jobs in Oklahoma are:

What cities in Oklahoma are hiring for Food Production Associate jobs?

Cities in Oklahoma with the most Food Production Associate job openings:

Infographic showing various Food Production Associate job openings in Oklahoma as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $29,516 per year, or $14.2 per hour.

FOOD & BEVERAGE ASSOCIATE II

THE BLACK HAWK CASINO

Stroud, OK โ€ข On-site

Other

Re-posted 6 days ago


Key responsibilities

  • Prepare, serve, and sell food and beverages to casino guests.

  • Handle customer orders, deliver food and drinks, and maintain cleanliness of work areas.

  • Provide excellent customer service by welcoming guests, learning their preferences, and ensuring their satisfaction.


Job description

SUMMARY:
The F&B Associate II may prepare , sell and/or serve food, alcoholic drinks and non-alcoholic drinks in a professional and friendly manner to the Guests of the Casino. This position will perform other tasks such as but not limited to handling cash registers, taking orders, delivering orders , cleaning work areas, stocking product, and counting inventory. The F&B Associate II may also work in any of the Casino Venues to include the Floor or the Kitchen. The F&B Associate II shall perform all functions in accordance with applicable laws and gaming regulations, as well as established policies, procedures and controls of the department as well as the Casino.
SUMMARY OF KEY RESPONSIBILITIES:
  • Responsibilities and essential job functions include but are not limited to the following:
  • Delivers remarkable cutomer service to all customers and team members by:
  • Welcoming customers immediately with enthusiasm and a happy attitude
  • Treat all customers in a manner that ensures their complete satisfaction. Always strive to exceed our Guests expectations.
  • Get the customers name and use their name throughout their experience
  • Learn about the customer, their occupations, favorite drinks and/or appetizer.
  • Always show respect to the customer and your team members
  • Be attentive! Offer your assistance before the customer has to ask for it
  • Be alert! Acknowledge the customer so they know you will be right with them.
  • Shall have complete knowledge of the Casino's food and/or beverage preparations or understand where to find the recipes.
  • Maintain specific side-work to ensure the total cleanliness and smooth operation of the food & beverage dept.
  • Shall be responsible for the quality and timeliness of ordered menu items by the customer's and team members.
  • All team members are required to clear empty and/or left behind tables, clean and push-in chairs, vacuum and/or sweep carpet, mop floors, etc ...
  • Report to work in a neat and clean uniform . Well-groomed hair and personal hygiene are essential and expected .
  • Shall act with integrity, honesty and knowledge that promote the entertainment culture.
  • Shall maintain a calm demeanor during periods of high volume or unusual events to keep the Casino operating to standard and to set a positive example for other co-team members.
  • Observe customer in order to anticipate their needs as well as assist other team members.
  • Communicates information to the manager and supervisor that is relevant to the department.
  • May assist with new team member training. Shall positively reinforce successful performance and giving respectful and encouraging coaching as needed.
  • Shall maintain regular and punctual attendance with or without reasonable accommodation.
  • Shall assist with other duties as assigned by management.

QUALIFICATIONS:
  • Must be 21 years of age and able to attain an Oklahoma Able Commission Liquor License and a Sac & Fox Nation Liquor License
  • Able to attain Gaming License from the Sac and Fox Nation Gaming Commission
  • Able to attain a certificate for the Learn2Serve On-Premises Alcohol Seller/Server Course - Course training is online.
  • Able to attain a food handlers certification -training is online.
  • Excellent communication skills to include friendly, outgoing personality and a "sense of urgency" when taking/delivering orders.
  • Knowledge of or the Ability to learn to operate the food preparation and other equipment used in the Casinos Food & Beverage Venue's.
  • Ability to suggestively sell food and beverage items
  • Ability to serve alcohol products responsibly.
  • Must be a self-starter, motivated, flexible and responsible
  • Basic Reading, writing and mathematical (add, subtract, multiply and divide in all monetary units of measure) skills
  • Ability to use a computerized cash register to input Guests orders and close the ticket.
  • Multi-task oriented
  • Knowledge of workplace safety procedures

EDUCATION/EXPERIENCE:
  • High school diploma or G.E.D. required
  • 6 months related experience preferred
  • Ability to work well with all team members.

REQUIRED KNOWLEDGE, SKILLS AND/OR ABILITIES:
  • Ability to read, write and speak in English.
  • Ability to apply principles of logical, commonsense thinking to a wide range of intellectual and practical problems.

PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job:
  • Ability to hear, talk and write orders
  • Ability to walk and stand during entire shift
  • Ability to continuously reach, bend, lift (up to 40bs), carry, stoop and wipe
  • Frequent washing of hands with a commercial grade soap
  • Specific vision abilities required by this job include the ability to adjust focus.
  • Hazards include, but are not limited to cuts, slipping, tripping, falls, bruises and burns.

WORK ENVIRONMENT:
The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually loud. When on the Casino floor team members may be exposed to a smoking environment.