1

Food Processing Engineer Jobs in Atlanta, GA (NOW HIRING)

Electrical Engineer

Norcross, GA ยท On-site

$80K - $120K/yr

MURZAN INC. A food processing and pharmaceutical and engineering and equipment manufacturer is seeking for a Graduated Electrical Engineer for our plant in Norcross, Georgia. Company Description ...

... food and beverage processing facilities. Process Engineers work in every aspect of a project - controls, packaging, mechanical, electrical, building system, architecture, etc., from the conceptual ...

... food and beverage processing facilities. Process Engineers work in every aspect of a project - controls, packaging, mechanical, electrical, building system, architecture, etc., from the conceptual ...

... food and beverage processing facilities. Process Engineers work in every aspect of a project - controls, packaging, mechanical, electrical, building system, architecture, etc., from the conceptual ...

Facilitate design/engineering and decision planning with the construction team, design team, and ... Specific experience in process layout, process design, cleanroom, food and beverage, packaging is ...

Facilitate design/engineering and decision planning with the construction team, design team, and ... Specific experience in process layout, process design, cleanroom, food and beverage, packaging is ...

Facilitate design/engineering and decision planning with the construction team, design team, and ... Specific experience in process layout, process design, cleanroom, food and beverage, packaging is ...

next page

Showing results 1-20

Food Processing Engineer information

See Atlanta, GA salary details

$57.7K

$84.4K

$113.5K

How much do food processing engineer jobs pay per year?

As of Aug 16, 2026, the average yearly pay for food processing engineer in Atlanta, GA is $84,375.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,400.00 and $102,400.00 per year, depending on experience, location, and employer.

What are some common challenges faced by food processing engineers in ensuring product safety and quality?

Food Processing Engineers often encounter challenges related to maintaining strict safety and quality standards while optimizing production efficiency. They must regularly troubleshoot issues involving contamination risks, equipment malfunctions, or deviations from regulatory requirements. Collaboration with quality assurance teams and continuous monitoring of processes are essential to address these challenges. Staying updated with evolving food safety regulations and implementing new technologies for quality control are also key aspects of the role.

What is a food processing engineer?

A Food Processing Engineer is a professional who designs, develops, and optimizes processes and equipment used in the production, preservation, packaging, and distribution of food products. They apply principles of engineering, biology, and chemistry to ensure food safety, quality, and efficiency in food manufacturing. Their work often involves improving production methods, implementing new technologies, and ensuring compliance with food safety regulations. Food Processing Engineers play a crucial role in bringing safe and nutritious food from farm to table.

What are the key skills and qualifications needed to thrive as a food processing engineer, and why are they important?

To thrive as a Food Processing Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor's degree. Familiarity with CAD software, process control systems, and food safety regulations such as HACCP is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are essential soft skills for this role. These competencies ensure the safe, efficient, and innovative design and operation of food processing systems, meeting both regulatory standards and production goals.

How much do food processing engineers make?

Food processing engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, location, and industry. Entry-level positions may start lower, while experienced engineers or those in managerial roles can earn over $100,000 annually.

What is the difference between Food Processing Engineer vs Food Technologist?

AspectFood Processing EngineerFood Technologist
CredentialsBachelor's in Food Engineering or related field; certifications varyBachelor's or Master's in Food Science or Technology; certifications may include HACCP, SQF
Work EnvironmentFactories, production lines, R&D labsLaboratories, quality control, product development settings
Industry UsageDesigning processing systems, optimizing production processesDeveloping, testing, and ensuring food safety and quality

Food Processing Engineers focus on designing and improving food manufacturing processes, while Food Technologists concentrate on product development, quality, and safety. Both roles are essential in the food industry and often collaborate to ensure efficient production and high-quality products.

What job categories do people searching Food Processing Engineer jobs in Atlanta, GA look for?

The top searched job categories for Food Processing Engineer jobs in Atlanta, GA are:

Infographic showing various Food Processing Engineer job openings in Atlanta, GA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $84,375 per year, or $40.6 per hour.

POULTRY PROCESSING TECHNICAL SALES ENGINEER

MURZAN INC.

Norcross, GA โ€ข Remote

Full-time

Medical, Dental, Life, PTO

Re-posted 21 days ago


Job description

What You’ll Do:

  • Work directly with poultry processing plants across the USA to understand their biggest process pain points
  • Recommend and implement poultry processing pump solutions for blood, necks, heads, viscera, paws, and other difficult applications
  • Leverage your hands-on experience in slaughter and further processing to provide practical, real-world recommendations
  • Manage projects from discovery through successful startup
  • Travel to customer plants (40-50% travel)

Company Description

MURZAN INC. IS A PHARMACEUTICAL AND FOOD PROCESSING ENGINEERING AND EQUIPMENT MANUFACTURER


Murzan logo

About Murzan

Sourced by ZipRecruiter

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Norcross, GA, US

Year founded

1983