ZipRecruiter

Log In

1

Food Prep Jobs in Indiana (NOW HIRING)

Schulte Companies

Cook/Food Prep/Dish Steward

Chesterton, IN · On-site

$13.50 - $17/hr

Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory * Prepares food according to specifications for breakfast, lunch, dinner and ...

Schulte

Cook/Food Prep/Dish Steward

Chesterton, IN · On-site

$13.50 - $17/hr

Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory * Prepares food according to specifications for breakfast, lunch, dinner and ...

Schulte Companies

Cook/Food Prep/Dish Steward

Chesterton, IN · On-site

$13.50 - $17/hr

Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory * Prepares food according to specifications for breakfast, lunch, dinner and ...

Schulte Companies

Cook/Food Prep/Dish Steward

Chesterton, IN · On-site

$13.50 - $17/hr

Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory * Prepares food according to specifications for breakfast, lunch, dinner and ...

previous page

Showing results 41-60

All JobsFood Prep JobsFood Prep Jobs in Indiana

Food Prep information

See Indiana salary details

$8

$14

$19

How much do food prep jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for food prep in Indiana is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.49 per hour, depending on experience, location, and employer.

What does a food prep worker do?

A food prep worker is responsible for preparing ingredients and assembling dishes in a kitchen or food service setting. They wash, chop, and measure ingredients, follow safety and sanitation standards, and often use tools like knives and food processors to ensure efficient meal preparation. Attention to detail and adherence to hygiene protocols are essential in this role.

What is a food prep?

Food prep workers, or food preparation workers, assist chefs and cooks by performing routine tasks such as washing, peeling, cutting, and measuring ingredients. They help ensure that food is prepared efficiently and safely, maintaining cleanliness in the kitchen and following food safety guidelines. Their responsibilities may also include stocking supplies, cleaning workstations, and occasionally assisting with basic cooking duties. Food prep workers are essential in restaurants, cafeterias, and other food service establishments.

What are the key skills and qualifications needed to thrive as a food prep?

To thrive as a Food Prep, you need basic food safety knowledge, knife skills, and the ability to follow recipes and instructions, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically expected. Strong attention to detail, time management, and teamwork make someone stand out in this position. These skills ensure efficient, safe, and high-quality food preparation in busy kitchen environments.

How to become a food prep worker?

To become a food prep worker, typically no formal education is required, but a high school diploma or equivalent is preferred. On-the-job training is common, and skills such as knife handling, food safety, and sanitation are important; certifications like ServSafe can enhance job prospects. Experience in a kitchen environment and the ability to work efficiently in a fast-paced setting are also valuable.

What are some common challenges faced in a food prep role, and how can they be managed?

Food Prep roles often involve working in fast-paced environments where multitasking and time management are crucial. Common challenges include maintaining strict food safety standards, handling repetitive tasks efficiently, and adapting to fluctuating demand during busy periods. Staying organized, communicating clearly with kitchen staff, and following established protocols help manage these challenges. Additionally, being proactive about cleanliness and preparation can ensure smooth kitchen operations and reduce stress during peak hours.

Do food prep cooks make good money?

Food prep cooks typically earn an hourly wage that varies by location and experience, with the median wage around minimum wage to slightly above. They may also receive tips and benefits depending on the employer. Advancement opportunities and additional skills can lead to higher pay in the culinary industry.

What is the difference between Food Prep vs Food Service Worker?

AspectFood PrepFood Service Worker
Primary DutiesPreparing ingredients, assembling dishes, basic cookingServing customers, taking orders, handling transactions
Work EnvironmentKitchen, food production areasDining area, customer service stations
CredentialsFood safety certifications often requiredCustomer service skills, sometimes food safety training
Industry UsageRestaurants, catering, food manufacturingRestaurants, cafes, fast food outlets

Food Prep roles focus on preparing ingredients and dishes in the kitchen, while Food Service Workers handle customer interactions and serve food. Both roles are essential in food service establishments but differ mainly in responsibilities and work environment.

Food Prep jobs near you
Infographic showing various Food Prep job openings in Indiana as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,048 per year, or $14.9 per hour.

Food Prep / Guest Service - Updated

Mr. Gatti's Pizza

Martinsville, IN

$11.50 - $15/hr

Part-time

Posted 29 days ago

Mr Gatti's Pizza rating

4.9

Company rating: 4.9 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

15th of 20 rated casual dining restaurants

Job description

Mr Gatti's looking for cheerful, upbeat people who love to work and provide quality results.
Guest Service Team Members:
Our Guest Service Team Members are the front line of contact with our guests each and every day. They provide the charm and service that makes us special. Regular interaction with the public and the opportunity to 'Make Their Day' with the way you treat them.
Our Guest Service Team Members focus on the guest. Their primary role in the restaurant is interacting with guests. They must be able to learn the Production part of our business, but they will always be 'guest first.'
Some of the positions in this category are:
* Cashiers
* Buffet Attendant
* Dining Room Attendant
* Midway
* Party Station
* Party Hostess
Food Production Team Member
Our Food Production Team Members are the heart of our business. We are a pizza joint, and without them, we wouldn't have any food to sell or the cleanliness every guest looks for in a restaurant.
Our Food Production Team Members focus on the food and operations of the restaurant. They need to be able to interact with our guests and provide positive interaction, but they will be 'food first'.
Some of the positions in this category are:
* Pizza Make/Cut
* Prep/Cook
* Dough Production
* Dishwasher


Entry Level - No Experience neccessary

Reliable Transportation to from Work

Preferred Age 18+

What Mr Gatti's Pizza employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom