Food Operations Manager 1
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Food Operations Manager 1
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Food Operations Manager 1
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Food Operations Manager 1
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Food Operations Manager 1
Dekalb, IL · On-site
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Food Operations Manager 1
Dekalb, IL · On-site
$56K - $72K/yr
About the job Join a leadership role responsible for overseeing on-site food service operations and ... Management Experience: 2 - 3 years * Related Experience: 2 - 3 years What we offer Compensation is ...
Supervisor Operations - Cold Food
Barrington, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Supervisor Operations - Cold Food
Barrington, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Supervisor Operations - Cold Food
Schaumburg, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Supervisor Operations - Cold Food
Schaumburg, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Supervisor Operations - Cold Food
Buffalo Grove, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Supervisor Operations - Cold Food
Buffalo Grove, IL · On-site
$59K - $74K/yr
The supervisor will also manage inventory, monitor the adherence to food safety protocols, and work collaboratively with other departments to ensure seamless operations. The ideal candidate will have ...
Manager, Registry & NPA Operations
Rolling Meadows, IL · On-site
$70K - $80K/yr
... management of NPA and its clinical registry and quality-improvement programs. This position serves as the operational lead for NPA's registry participants, vendors, contracts, program administration ...
Manager, Registry & NPA Operations
Rolling Meadows, IL · On-site
$70K - $80K/yr
... management of NPA and its clinical registry and quality-improvement programs. This position serves as the operational lead for NPA's registry participants, vendors, contracts, program administration ...
Food Service Manager
Palatine, IL · On-site
$20.50 - $22/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Palatine, IL · On-site
$20.50 - $22/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Fox Lake, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Fox Lake, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Lake In The Hills, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Lake In The Hills, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
South Elgin, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
South Elgin, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Cary, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Cary, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Round Lake Park, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Round Lake Park, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Elk Grove Village, IL · On-site
$21.50 - $23/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Elk Grove Village, IL · On-site
$21.50 - $23/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Saint Charles, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Saint Charles, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
West Chicago, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
West Chicago, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Mchenry, IL · On-site
$20.50 - $22/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Mchenry, IL · On-site
$20.50 - $22/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Island Lake, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Island Lake, IL · On-site
$19.70 - $21.20/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Huntley, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Service Manager
Huntley, IL · On-site
$20 - $21.50/hr
Follow approved product sampling procedures to sample products as directed Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit ...
Food Operations Management information
See Huntley, IL salary details
$31.9K - $39.2K
4% of jobs
$39.2K - $46.6K
20% of jobs
$46.7K is the 25th percentile. Wages below this are outliers.
$46.6K - $53.9K
33% of jobs
$59.3K is the 75th percentile. Wages above this are outliers.
$53.9K - $61.2K
24% of jobs
$61.2K - $68.5K
7% of jobs
$68.5K - $75.8K
3% of jobs
$75.8K - $83.1K
2% of jobs
$83.1K - $90.4K
2% of jobs
$90.4K - $97.7K
1% of jobs
$97.7K - $105K
2% of jobs
$105K - $112.3K
1% of jobs
$31.9K
$59.6K
$112.3K
How much do food operations management jobs pay per year?
As of Aug 30, 2026, the average yearly pay for food operations management in Huntley, IL is $59,593.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,400.00 and $61,400.00 per year, depending on experience, location, and employer.
What is food operations management?
Food Operations Management involves overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. Professionals in this field are responsible for managing staff, ensuring food safety, maintaining inventory, and providing excellent customer service. They also handle budgeting, compliance with health regulations, and often participate in menu planning. The goal is to ensure efficient, profitable, and high-quality food service operations. This role requires strong leadership, organizational, and problem-solving skills.
What are the key skills and qualifications needed to thrive as a food operations manager?
To thrive as a Food Operations Manager, you need expertise in food safety, inventory management, and business operations, often supported by a degree in hospitality, business, or culinary management. Familiarity with point-of-sale (POS) systems, inventory software, and certifications such as ServSafe are typically required. Leadership, problem-solving, and strong communication skills help you manage teams and maintain high service standards. These skills are crucial for ensuring efficient operations, food safety compliance, and a positive customer experience.
What are some common challenges faced in food operations management, and how can they be addressed?
Food Operations Managers often encounter challenges such as maintaining consistent food quality, managing supply chain disruptions, and ensuring compliance with health and safety regulations. Addressing these challenges requires strong organizational skills, the ability to adapt quickly to unforeseen issues, and effective communication with both staff and suppliers. Implementing standardized procedures, investing in ongoing staff training, and utilizing inventory management technologies can help streamline operations and minimize disruptions.
What is the difference between Food Operations Management vs Food Service Supervisor?
| Aspect | Food Operations Management | Food Service Supervisor |
|---|---|---|
| Credentials | Relevant certifications (e.g., ServSafe, HACCP), experience in food industry | Food safety certifications, supervisory experience |
| Work Environment | Restaurants, cafeterias, catering companies, food production facilities | Restaurants, cafeterias, catering venues |
| Employer & Industry Usage | Used by food service companies, large restaurants, institutional food providers | Commonly employed in restaurants, hotels, and catering services |
| Job Focus | Overseeing overall food operations, managing staff, ensuring compliance, optimizing processes | Supervising daily food service activities, managing staff, ensuring quality and safety |
Food Operations Management involves overseeing entire food service operations, including strategic planning and process optimization, while Food Service Supervisors focus on daily supervision and ensuring quality in food service delivery. Both roles require food safety certifications and industry experience but differ in scope and responsibilities.
What jobs can I get with food operations management?
Food operations management prepares individuals for roles such as restaurant manager, food service director, catering manager, or operations supervisor. These positions involve overseeing daily food service activities, managing staff, ensuring quality standards, and often require knowledge of inventory, budgeting, and compliance with health regulations.
What cities near Huntley, IL are hiring for Food Operations Management jobs?
Cities near Huntley, IL with the most Food Operations Management job openings:
$56K - $72K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 11 days ago
Sodexo rating
6.4
Based on 1,149 frontline employees who took The Breakroom Quiz
350th of 499 rated business services
Job description
About the job
Join a leadership role responsible for overseeing on-site food service operations and delivering exceptional service outcomes. This position drives operational performance, financial results, and client satisfaction through effective team leadership, safety oversight, and strategic execution.
Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Pay Range: $56270 - $72820
What's in it for you
- Lead a high-performing team that directly impacts client satisfaction and daily experiences.
- Influence operational excellence through hands-on leadership and strategic planning.
- Manage high-volume dining operations with visibility across service, safety, and financial outcomes.
- Champion sustainability, culinary quality, and continuous improvement initiatives.
- Partner closely with clients to strengthen relationships and deliver on contractual commitments.
- Gain professional growth through ownership of operations, people development, and long-term planning.
What you'll bring
- Experience leading, training, and developing on-site food service teams.
- Knowledge of HACCP standards, regulatory compliance, and high-volume dining environments.
- Hospitality-focused approach centered on service quality and customer experience.
- Experience planning and executing operational and strategic initiatives aligned with client goals.
- Creative mindset supporting culinary innovation, sustainability, and team engagement.
Requirements
- Education Requirement: Associate degree or equivalent experience
- Management Experience: 2 - 3 years
- Related Experience: 2 - 3 years
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form.
About Sodexo
Sourced by ZipRecruiter
Industry
Food and beverage wholesalers
Company size
10,000+ Employees
Headquarters location
Gaithersburg, MD, US