Kitchen Manager
Jackson, MS · On-site
As the Kitchen Manager, you will oversee all food and beverage operations, including food preparation, restaurant service, banquet and catering operations, and lounge service. This hands-on ...
Kitchen Manager
Jackson, MS · On-site
As the Kitchen Manager, you will oversee all food and beverage operations, including food preparation, restaurant service, banquet and catering operations, and lounge service. This hands-on ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$18 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$18 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$13 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$13 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
$37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$13 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$13 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$8 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$18 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Food Supervisor
Jackson, MS · On-site
$18 - $37.92/hr
You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Hazlehurst, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Hazlehurst, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Hazlehurst, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Hazlehurst, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Pearl, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Pearl, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Assistant Manager
Jackson, MS · On-site
... management responsibilities and ensure efficiency and quality of all operations within the ... A qualified candidate must have basic understanding of fast food operations, production procedures ...
Food Operations Management information
See Clinton, MS salary details
$27.7K - $34.1K
4% of jobs
$34.1K - $40.4K
20% of jobs
$40.5K is the 25th percentile. Wages below this are outliers.
$40.4K - $46.7K
33% of jobs
$51.5K is the 75th percentile. Wages above this are outliers.
$46.7K - $53.1K
24% of jobs
$53.1K - $59.4K
7% of jobs
$59.4K - $65.7K
3% of jobs
$65.7K - $72.1K
2% of jobs
$72.1K - $78.4K
2% of jobs
$78.4K - $84.8K
1% of jobs
$84.8K - $91.1K
2% of jobs
$91.1K - $97.4K
1% of jobs
$27.7K
$51.7K
$97.4K
How much do food operations management jobs pay per year?
As of Aug 8, 2026, the average yearly pay for food operations management in Clinton, MS is $51,707.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $53,300.00 per year, depending on experience, location, and employer.
What is food operations management?
Food Operations Management involves overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. Professionals in this field are responsible for managing staff, ensuring food safety, maintaining inventory, and providing excellent customer service. They also handle budgeting, compliance with health regulations, and often participate in menu planning. The goal is to ensure efficient, profitable, and high-quality food service operations. This role requires strong leadership, organizational, and problem-solving skills.
What are some common challenges faced in food operations management, and how can they be addressed?
Food Operations Managers often encounter challenges such as maintaining consistent food quality, managing supply chain disruptions, and ensuring compliance with health and safety regulations. Addressing these challenges requires strong organizational skills, the ability to adapt quickly to unforeseen issues, and effective communication with both staff and suppliers. Implementing standardized procedures, investing in ongoing staff training, and utilizing inventory management technologies can help streamline operations and minimize disruptions.
What are the key skills and qualifications needed to thrive as a food operations manager?
To thrive as a Food Operations Manager, you need expertise in food safety, inventory management, and business operations, often supported by a degree in hospitality, business, or culinary management. Familiarity with point-of-sale (POS) systems, inventory software, and certifications such as ServSafe are typically required. Leadership, problem-solving, and strong communication skills help you manage teams and maintain high service standards. These skills are crucial for ensuring efficient operations, food safety compliance, and a positive customer experience.
What is the difference between Food Operations Management vs Food Service Supervisor?
| Aspect | Food Operations Management | Food Service Supervisor |
|---|---|---|
| Credentials | Relevant certifications (e.g., ServSafe, HACCP), experience in food industry | Food safety certifications, supervisory experience |
| Work Environment | Restaurants, cafeterias, catering companies, food production facilities | Restaurants, cafeterias, catering venues |
| Employer & Industry Usage | Used by food service companies, large restaurants, institutional food providers | Commonly employed in restaurants, hotels, and catering services |
| Job Focus | Overseeing overall food operations, managing staff, ensuring compliance, optimizing processes | Supervising daily food service activities, managing staff, ensuring quality and safety |
Food Operations Management involves overseeing entire food service operations, including strategic planning and process optimization, while Food Service Supervisors focus on daily supervision and ensuring quality in food service delivery. Both roles require food safety certifications and industry experience but differ in scope and responsibilities.
What are popular job titles related to Food Operations Management jobs in Clinton, MS? For Food Operations Management jobs in Clinton, MS, the most frequently searched job titles are:
What job categories do people searching Food Operations Management jobs in Clinton, MS look for? The top searched job categories for Food Operations Management jobs in Clinton, MS are:
What cities near Clinton, MS are hiring for Food Operations Management jobs? Cities near Clinton, MS with the most Food Operations Management job openings:
Full-time
Posted 12 days ago
Job description
Job Description
Kitchen Manager
Zest Culinary Services (formerly MMI Dining Systems) is seeking a Kitchen Manager to lead our culinary team at our contract location in Jackson, MS.
This is an ideal opportunity for someone who loves the hospitality industry but is looking for a better work-life balance. Our normal schedule is Monday through Friday, with weekends and holidays off. While occasional emergencies may require weekend coverage a few times each year, this position offers a consistent weekday schedule.
As the Kitchen Manager, you will oversee all food and beverage operations, including food preparation, restaurant service, banquet and catering operations, and lounge service. This hands-on leadership role is responsible for delivering an exceptional guest experience while maintaining high standards for food quality, sanitation, and operational efficiency.
Responsibilities include:
Qualifications:
Zest Culinary Services fosters a worker environment that is inclusive as well as diverse, where our team members can be themselves. Zest Culinary Services is an Equal Opportunity Employer and a member of E-Verify. All qualified applicants, including minorities, women, protected veterans and individuals with disabilities are encouraged to apply.
Kitchen Manager
Zest Culinary Services (formerly MMI Dining Systems) is seeking a Kitchen Manager to lead our culinary team at our contract location in Jackson, MS.
This is an ideal opportunity for someone who loves the hospitality industry but is looking for a better work-life balance. Our normal schedule is Monday through Friday, with weekends and holidays off. While occasional emergencies may require weekend coverage a few times each year, this position offers a consistent weekday schedule.
As the Kitchen Manager, you will oversee all food and beverage operations, including food preparation, restaurant service, banquet and catering operations, and lounge service. This hands-on leadership role is responsible for delivering an exceptional guest experience while maintaining high standards for food quality, sanitation, and operational efficiency.
Responsibilities include:
- Leading and developing the kitchen and food service team
- Preparing and overseeing high-quality food production
- Creating innovative menus while managing food costs
- Managing inventory, ordering, and receiving
- Ensuring compliance with all food safety and sanitation standards
- Overseeing banquet and catering food operations
- Managing labor costs and departmental budgets
- Maintaining quality, consistency, and outstanding guest satisfaction
Qualifications:
- At least three years of management or supervisory experience in a hotel or full-service restaurant preferred
- Strong culinary skills with the ability to lead by example in the kitchen
- Experience training and developing both front-of-house and back-of-house team members
- Knowledge of food safety, sanitation, and cleanliness standards
- Experience with inventory management, food cost control, budgeting, and P&L statements
- Excellent leadership, organizational, and communication skills
Zest Culinary Services fosters a worker environment that is inclusive as well as diverse, where our team members can be themselves. Zest Culinary Services is an Equal Opportunity Employer and a member of E-Verify. All qualified applicants, including minorities, women, protected veterans and individuals with disabilities are encouraged to apply.