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Food Menu Designer Jobs in Tennessee (NOW HIRING)

Chartwell Hospitality

Bartender

Nashville, TN · On-site

Junie's is a vibrant all-day cocktail and small plates bar designed for flexibility and discovery ... Learn and maintain thorough knowledge of Junie's food menu, actively promote food items to guests ...

Covenant Health

FOOD SVC WORKER

Knoxville, TN · On-site

$14.25 - $17.50/hr

As a Star-Quality Child Care program, we ensure: * quality learning * well-designed play areas ... The Food Service Worker coordinates serving and limited food preparation activities from the menu ...

Covenant Health

FOOD SVC WORKER

Knoxville, TN · On-site

$14.25 - $17.50/hr

As a Star-Quality Child Care program, we ensure: * quality learning * well-designed play areas ... The Food Service Worker coordinates serving and limited food preparation activities from the menu ...

KANE BROWN'S

Food Runner

Nashville, TN · On-site

$12/hr

Deliver plates as designed by the chef, maintaining temperature and presentation. * Handle all ... Able to understand and follow verbal and written instructions, including table numbers and menu ...

Discovery Land Company

Food Runner

Nashville, TN

$15/hr

Be familiar with the menu items and prepared to answer any guest questions. Be familiar with ... Set on 980 acres, Troubadour features 375 residences; an 18-hole Tom Fazio-designed championship ...

Discovery Land Company

Food Runner

Nashville, TN · On-site

$15/hr

... menu items and prepared to answer any guest questions. • Be familiar with restaurant policies ... Set on 980 acres, Troubadour features 375 residences; an 18-hole Tom Fazio-designed championship ...

ZUZU NASHVILLE

Food Runner

Nashville, TN · On-site

$13/hr

Deliver plates as designed by the chef, maintaining temperature and presentation. * Handle all ... Able to understand and follow verbal and written instructions, including table numbers and menu ...

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Food Menu Designer information

What does a food menu designer do?

A food menu designer creates the layout, style, and organization of menus for restaurants, cafes, or food services. They focus on visual appeal, readability, and effective presentation to enhance customer experience, often using design software like Adobe InDesign or Photoshop. Attention to branding, food photography, and menu flow are key aspects of the role.

What cities in Tennessee are hiring for Food Menu Designer jobs?

Cities in Tennessee with the most Food Menu Designer job openings:

Food Menu Designer jobs near you

Bartender

Nashville, TN • On-site

Chartwell Hospitality
Traveler Accommodation • 501 - 1,000 employees
Learn more about Chartwell Hospitalityexternal

Full-time

Medical, Dental, Vision

Re-posted 20 days ago

Key responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and guest requests.

  • Maintain a clean and organized bar area, including stocking supplies and adhering to hygiene standards.

  • Process guest orders accurately using the point-of-sale system and handle transactions responsibly.

Job description

Small Plates. Global Flavors.
Junie's is a vibrant all-day cocktail and small plates bar designed for flexibility and discovery. Start your morning with craft coffee, fresh juices, and breakfast bites; graze on global-inspired noshes throughout the day; or unwind with cocktails and shareable plates that celebrate Nashville's spirit and the world's flavors. Our menu reflects a bright, modern New American style - blending Tennessee's distilling heritage with the diverse tastes that shape today's culinary landscape.
Position Overview
We are seeking a friendly, energetic, and professional Bartender to join our restaurant team at Junie's in the Motto by Hilton hotel. The ideal candidate will be passionate about creating memorable guest experiences, skilled in mixology, and able to thrive in a fast-paced hospitality environment.
Key Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to standard, Junie's recipes and guest requests.
  • Learn and maintain thorough knowledge of Junie's food menu, actively promote food items to guests, and make recommendations to enhance their dining experience. Engage with guests in a friendly and professional manner, providing recommendations and ensuring excellent customer service.
  • Maintain a clean and organized bar area, including stocking supplies, cleaning glassware, and adhering to hygiene standards.
  • Monitor and comply with all local, state, and federal regulations regarding the sale and service of alcoholic beverages.
  • Process guest orders promptly and accurately using the point-of-sale system.
  • Handle cash and credit card transactions responsibly and with attention to detail.
  • Collaborate with restaurant team members and management to ensure smooth operations and guest satisfaction.
  • Keep up-to-date with beverage trends, new products, and hotel offerings to enhance the guest experience.
  • Keep inventory stocked and requisitioned in each shift.

Qualifications
  • Minimum 2 years of bartending experience in a restaurant, or bar setting.
  • Knowledge of classic and contemporary cocktail preparation.
  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure.
  • Valid state-issued TABC license or alcohol service certification (as required by local law).
  • Flexible schedule, including evenings, weekends, and holidays.

Physical Requirements
  • Ability to stand for extended periods and lift up to 25 lbs.
  • Manual dexterity to operate bar equipment and prepare beverages.
  • Capacity to work in a noisy and busy environment.

Benefits & Perks
  • Competitive hourly wage plus tips.
  • Employee discounts on hotel services and dining.
  • Comprehensive training and ongoing support.
  • Medical, Dental, Vision insurance after qualifying period.

About Motto by Hilton
Motto by Hilton is a vibrant, lifestyle-driven hotel brand designed for guests who value flexibility, efficiency, and a social atmosphere. Join our team and help create exceptional guest experiences in a lively, welcoming environment.

Apply