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Food Manufacturing Jobs in Reno, NV (NOW HIRING)

Mars

Barrels Operator - 2/3rd Shift

Reno, NV · On-site

$15.75 - $19/hr

Understanding microbiological and pest control pertains to a food manufacturing environment. * The ability to work with all Teams at the site on Sanitation, Pest Control, and Housekeeping Projects

Baker Hughes

Manufacturing Operator 1 (Swing Shift)

Minden, NV · On-site

$17.75 - $21.25/hr

Have a minimum 6 months of experience in manufacturing, warehouse, assembly, customer service (retail, food service, etc.), clerical, technical, and / or mechanical * Have a good mechanical aptitude ...

Global Search Network

Engineering Manager

Reno, NV

$130K - $160K/yr

... a food manufacturing environment that includes 1+ year of management experience; environmental compliance experience, PLC programming, and capital project and budget management ...

Mars, Incorporated

Maintenance Manager

Carson City, NV · On-site

Bachelor of Science Degree in Mechanical Engineering a plus. * 3-5 years of Maintenance Supervision experience in a fast paced, high speed food manufacturing environment. Bakery background is a plus.

Mars

Maintenance Manager

Carson City, NV · On-site

Bachelor of Science Degree in Mechanical Engineering a plus. * 3-5 years of Maintenance Supervision experience in a fast paced, high speed food manufacturing environment. Bakery background is a plus.

Sierra Meat Company

Inside Sales Coordinator

Reno, NV · On-site

$23/hr

Experience in food manufacturing, food distribution, or related industries Work Environment This position operates primarily in an office setting while interacting closely with warehouse and ...

Starbucks

manufacturing technician, 3rd shift

Minden, NV · On-site

$17.25 - $20.75/hr

Support food safety, legality and quality programs. * Maintain product quality through adherence to good manufacturing practices, Food Safety Preventative Controls, product specifications and quality ...

Starbucks

manufacturing technician, 3rd shift

Minden, NV · On-site

$17.25 - $20.75/hr

Support food safety, legality and quality programs. * Maintain product quality through adherence to good manufacturing practices, Food Safety Preventative Controls, product specifications and quality ...

Novolex

QEHS Manager

Reno, NV · On-site

Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and ...

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Showing results 41-60

All JobsFood Manufacturing JobsFood Manufacturing Jobs in Reno, NV

Food Manufacturing information

See Reno, NV salary details

$43.9K

$99.9K

$136.1K

How much do food manufacturing jobs pay per year?

As of Aug 12, 2026, the average yearly pay for food manufacturing in Reno, NV is $99,865.00, according to ZipRecruiter salary data. Most workers in this role earn between $81,300.00 and $122,100.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

More about Food Manufacturing jobs
What are popular job titles related to Food Manufacturing jobs in Reno, NV? For Food Manufacturing jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Food Manufacturing jobs in Reno, NV look for? The top searched job categories for Food Manufacturing jobs in Reno, NV are:
What cities near Reno, NV are hiring for Food Manufacturing jobs? Cities near Reno, NV with the most Food Manufacturing job openings:
Food Manufacturing jobs near you
Infographic showing various Food Manufacturing job openings in Reno, NV as of August 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $99,865 per year, or $48 per hour.

Barrels Operator - 2/3rd Shift

Mars

Reno, NV • On-site

$15.75 - $19/hr

Full-time

Posted 8 days ago

Mars Inc. rating

7.7

Company rating: 7.7 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

124th of 437 rated food and drinks producers

Job description

Job Description:

The Barrels Operator implements site and corporate Food Safety and sanitation initiatives. Requires effective leadership skills to manage Sanitation Associates, provide detailed Sanitation reports, review/develop/implement Sanitation Standard Operating Procedures, and develop and deliver thorough training to Associates. Will be responsible for all safety requirements being fully adhered to throughout sanitation initiatives.

What are we looking for?

Minimum Qualifications:

  • Be 18 years of age or older.

  • Have a High school diploma, GED or equivalent education

  • Must be willing and able to work and accept varying shifts and schedules.

  • Ability to understand and effectively communicate in the English language.

  • Working knowledge of Safety, Quality, and Material Management Systems and procedures

  • Ability to read and understand the daily production run schedule and execute that plan.

  • Ability to communicate to managers and team members any production, quality/food safety, or other business-critical information vital to operations and customer service.

Physical Requirements:

  • Must be capable of working at elevated heights.

  • Must be able to lift 50 lbs. repetitively.

  • Must not be unusually sensitive to chemicals (contact lenses not recommended).

  • Vision correctable to 20/20.

  • Must be able to stand on feet for long periods.

  • Standing on a concrete floor

  • Wearing proper personal protective equipment (hair net, bump cap, ear plugs, safety shoes, and uniform)

  • Bending, stooping, twisting, turning, standing for extended periods, reaching, and climbing stairs.

  • Must adapt to temperature and environmental extremes such as hot to cold, dust, dirt, and chemicals.

  • Forklift assignments require OSHA certification and getting on and off frequently.

  • Able to work with minimal supervision.

What will be your key responsibilities?

  • Responsible for assisting all areas in maintaining high levels of daily cleanliness and adherence to site GMPs.

  • Prioritize work daily by identifying pressing issues, communicating with each operator, knowing shift production plans, and having an awareness of the area.

  • Promote a high-quality team environment through effective teamwork and self-management with a positive attitude.

  • Performs all assigned activities and job tasks within their area.

  • Understands production schedules as they relate to shutdowns.

  • Detailed cleaning of large areas and workspaces.

  • Detailed cleaning of large pieces of manufacturing equipment

  • Understanding microbiological and pest control pertains to a food manufacturing environment.

  • The ability to work with all Teams at the site on Sanitation, Pest Control, and Housekeeping Projects

  • The ability to work in enclosed spaces.

  • The desire to work as an interactive team in a large plant setting.

  • When assigned to a specific operation area, complete all duties associated with that assignment safely and efficiently.

  • Perform sanitation duties as required by the Master Sanitation Schedule, with particular attention to lock-out/tag-out procedures. Complete the required documentation.

  • Assist the plant to meet or exceed production goals.

  • Educate others on sanitation principles.

  • Receive micro training and understand the hazards of cross-contamination.

  • Develop a detailed knowledge of the plant's process flow.

  • Understand traffic, airflow, and color code system.

  • Every associate at Mars is responsible for achieving quality and food safety.

  • Other duties and responsibilities throughout the plant as assigned by the manager.

What can you expect from Mars?

  • Work with over 130,000 diverse and talented Associates, all guided by the Five Principles.

  • Join a purpose driven company, where we're striving to build the world we want tomorrow, today.

  • Best-in-class learning and development support from day one, including access to our in-house Mars University.

  • An industry competitive salary and benefits package, including company bonus.

The pay range shown is applicable to all US locations listed within the job posting:USD 22.79 - USD 34.18

Employment Type: FULL_TIME

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