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Food Manufacturing Jobs in Appleton, WI (NOW HIRING)

Warehouse Associate (3rd Shift)

Hilbert, WI · On-site

$15.75 - $18.75/hr

WORKING ENVIRONMENT Work is performed in a food manufacturing facility with variable temperatures -- cooler warehouse areas and warmer production zones. The environment includes exposure to moving ...

Minimum 5-7 years Quality Management experience, preferably in food manufacturing or consumer goods industry.? ?Must have strong knowledge and understanding of food safety / HACCP, GMPs, Allergen ...

Previous food manufacturing or HACCP/Food Safety experience is a plus Work Environment This role is based in a food manufacturing facility that produces sauerkraut, where the smell can be intense at ...

New

Previous food manufacturing or HACCP/Food Safety experience is a plus Work Environment This role is based in a food manufacturing facility that produces sauerkraut, where the smell can be intense at ...

New

... food manufacturing is preferred but not required. ● Flexibility to support off-shift production needs, weekends, or emergency maintenance situations when necessary. ● Proactive mindset focused on ...

Manufacturing Engineer

De Pere, WI · On-site

$70K - $90K/yr

Our primary markets are in the food and beverage industry. A nationally recognized company; our ... The Manufacturing Engineer is responsible for refining production methods, integrating cutting-edge ...

Showing results 41-60

Food Manufacturing information

See Appleton, WI salary details

$42.9K

$97.7K

$133.1K

How much do food manufacturing jobs pay per year?

As of Aug 7, 2026, the average yearly pay for food manufacturing in Appleton, WI is $97,682.00, according to ZipRecruiter salary data. Most workers in this role earn between $79,500.00 and $119,500.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

What are popular job titles related to Food Manufacturing jobs in Appleton, WI? For Food Manufacturing jobs in Appleton, WI, the most frequently searched job titles are:
What job categories do people searching Food Manufacturing jobs in Appleton, WI look for? The top searched job categories for Food Manufacturing jobs in Appleton, WI are:
What cities near Appleton, WI are hiring for Food Manufacturing jobs? Cities near Appleton, WI with the most Food Manufacturing job openings:
Infographic showing various Food Manufacturing job openings in Appleton, WI as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $97,682 per year, or $47 per hour.

Food Safety and Quality Manager

McCain Foods Limited

Appleton, WI • On-site

$97K - $130K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago


McCain Foods rating

7.5

Company rating: 7.5 out of 10

Based on 47 frontline employees who took The Breakroom Quiz

153rd of 435 rated food and drinks producers


Job description

Position Title: Food Safety and Quality Manager
Position Type: Regular - Full-Time
Grade: Grade 06
Requisition ID: 41944
About the role.
In every role, McCainers are ambitious, curious, and interested in helping each other create good work experiences. We think about the customer and make doing business with McCain easy.
We are currently looking for a Manager Food Safety and Quality, located in Appleton, WI
The Manager Food Safety and Quality provides the leadership necessary to establish and maintain the Food Safety quality levels of products through sanitation, raw materials, packaging and quality systems management. The Factory FSQ manager is the Guardian of quality compliance and challenger of all functions across the value chain to drive Continuous Improvements, support to Operations, Supply Chain, and Consumer Services, while fostering a cross functional quality, compliance and performance culture. The Manager Food Safety and Quality Is responsible for leadership and the development, implementation and management of all Food Safety Quality Assurance programs and activities.
Accountabilities:
  • Provide technical expertise and support to ensure compliance to McCain's regional and global requirements/Policies, regulatory requirements, product quality, and food safety.
  • Utilizes tools such as auditing, process evaluation, trend analysis to achieve continuous improvement and business objectives.
  • Reports to the regional FSQ Sr. Manager with a factory reporting line to Factory Manager
  • Direct and supervise the development, implementation and administration of FSQ activities in all phases of production at factory level (Quality Management Systems).
  • Lead Quality Strategy Deployment at the site, improving established ways of working and delivering and improving key metrics/KPI reflected in the company business objectives.
  • Manage quality and food safety incidents at the site level, supporting decision making for out of specification materials and products, ensuring that relevant corrective and preventive actions are defined and implemented.
  • Promote Food Safety and quality awareness and ownership in the factory and internal/external warehouse
  • Ensure compliance of the audit programs for internal and external audits i.e. FSSC 22000/BRC/SQF, KEFSQ, etc.
  • Ensure the effective operation of HACCP and Food Safety Teams
  • Identify and apply "Standard Practices" within the facility or from the broader network.
  • Communication of new and/or updated Regulatory Policies within the facility
  • Supervise the activities of department personnel, with strong emphasis on people development.
  • Assist in the development and execution of FSQ training programs to ensure proper training for plant personnel.
  • Participate in new/changed equipment/process projects with Engineering, including conducting risk assessments and monitoring agreed upon mitigations.
  • Manage held product with authority to disposition appropriately and record accordingly.
  • Liaison between corporate R&D team and plant management to ensure efficient handover of new product development, PSTs, and Product Optimization.
  • Other duties as assigned.

Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
  • B.S. in Food Science, Dairy Science, Microbiology, Chemistry, Biology or similar scientific discipline
  • Minimum 5-7 years Quality Management experience, preferably in food manufacturing or consumer goods industry.
  • Must have strong knowledge and understanding of food safety / HACCP, GMPs, Allergen Controls, Sanitary design/controls, pest control, basic food regulations, specifications, analytical and microbiological lab methods desired and basic food technology.
  • Knowledge of Quality systems and Root cause analysis
  • Knowledge of Micro and Hygiene/Sanitation monitoring
  • FSMA, PCQI, GFSI certifications preferred

Skills:
  • Auditing and assessment skills
  • Understanding of basic food safety principles

About the team.
  • Reporting directly to the FSQ Director
  • Located in Appleton, WI

About McCain.
At McCain, we're feeding the world: from French fries to cakes, we contribute to the important role food plays in people's lives. That's why we're dedicated to ensuring our core values-Family, Authentic, Trusted, and Quality-shine through every day. As a privately owned family company with over 60 years of experience, a presence in more than 160 countries, and a global team of 22,000 people, our values and culture are at the heart of everything we do. We believe that we can work together, along with our business and community partners, to bring sustainable growth and positive change today, tomorrow, and for generations to come. Join us and see how you can MAKE IT at McCain!
Leadership Principles.
At McCain, our leadership principles guide how we engage with customers, collaborate as a team, and achieve success. We focus on understanding customer needs, driving innovation, empowering people, and taking ownership to clear obstacles and deliver results.
The McCain experience.
We are McCain: this statement is about our power collectively and our importance individually-your impact is a significant part of the business. Our winning culture focuses on authenticity and trust so we can always bring out the best in our people. Here, you have the opportunity to learn, grow, and thrive while being yourself. Join our team to see why we're better together.
#LI-MG1 #LI-Onsite
Compensation Package : $97,500.00 - $130,000.00 . USD annually + Bonus eligibility
The above reflects the target compensation range for the position at the time of posting. Hiring compensation will be determined based on experience, skill set, education and training, and other organizational needs. This posting is for an existing vacancy.
Benefits: At McCain, we're on a mission to create a winning culture that puts employee safety and well-being at the heart of what we do, every day. We understand and appreciate that each person's needs are unique and ensure our benefits & well-being programs reflect that. Employees are eligible for the following benefits: health coverage (medical, dental, vision, prescription drug), retirement savings benefits, and leave support including medical, family and bereavement. Well-being programs include vacation and holidays, company-supported volunteering time, and mental health resources. Coverages are aligned with applicable law and can vary by work level, location, and nature of the role. Additional benefit detail available during the application process.
Your well-being matters to us, and we're here to provide you with the necessary resources to support you in being your best self at work - and at home.
McCain Foods is an equal opportunity employer. As a global family-owned company, we strive to be the employer of choice in the diverse communities around the world in which we live and work. We recognize that inclusion drives our creativity, resilience, and success and makes our business stronger. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, veteran status, disability, or any other protected characteristic under applicable law.
McCain is an accessible employer. If you require an accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), please let us know and we will work with you to find appropriate solutions.
Your privacy is important to us. By submitting personal data or information to us, you agree this will be handled in accordance with McCain's Global Privacy Policy and Global Employee Privacy Policy, as applicable. McCain leverages AI in the hiring process, though all final decisions are made by humans. You can understand our approach to AI and how your personal information is being handled here.
Job Family: Manufacturing; Quality & Food Safety
Location(s): US - United States of America : Wisconsin : Appleton
Company: McCain Foods USA, Inc.

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