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Food Manufacturing Jobs in Addison, IL (NOW HIRING)

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... for manufacturing (5S's methodology). * Lead by example to promote and encourage employees to ... Food Safety Responsibilities: § Follow all relevant food safety rules including SQF, cGMPs, and ...

Global FSQA Vice President

Chicago, IL · On-site

$300 - $375/hr

Our client, a respected vertically integrated global food manufacturer is seeking a transformational executive to help lead and elevate Food Safety & Quality Assurance across a complex international ...

Food Scientists play a critical role in turning ideas into high-quality, scalable products that delight customers and perform in manufacturing. This career path is designed to support growth from ...

Food Scientists play a critical role in turning ideas into high-quality, scalable products that delight customers and perform in manufacturing. This career path is designed to support growth from ...

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Food Manufacturing information

See Addison, IL salary details

$44.1K

$100.3K

$136.8K

How much do food manufacturing jobs pay per year?

As of Aug 12, 2026, the average yearly pay for food manufacturing in Addison, IL is $100,346.00, according to ZipRecruiter salary data. Most workers in this role earn between $81,700.00 and $122,700.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

What are popular job titles related to Food Manufacturing jobs in Addison, IL? For Food Manufacturing jobs in Addison, IL, the most frequently searched job titles are:
What job categories do people searching Food Manufacturing jobs in Addison, IL look for? The top searched job categories for Food Manufacturing jobs in Addison, IL are:
What cities near Addison, IL are hiring for Food Manufacturing jobs? Cities near Addison, IL with the most Food Manufacturing job openings:
Infographic showing various Food Manufacturing job openings in Addison, IL as of August 2026, with employment types broken down into 81% Full Time, 6% Contract, and 13% Nights. Highlights an 100% In-person job distribution, with an average salary of $100,346 per year, or $48.2 per hour.

Manufacturing Production Supervisor

Element Food Solutions

Hodgkins, IL • On-site

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 18 days ago

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Job description

Summary of Job

The Production Supervisor drives operational excellence by leading a high-performing team to meet and exceed KPIs across Safety, Quality, Service, and Efficiency. This position strategically coordinates labor and machinery schedules to optimize output. As a frontline leader, the Production Supervisor is responsible for fostering a culture of continuous improvement while ensuring 100% compliance with food safety standards and production deadlines. This role supports the Director of Operation in streamlining workflows and developing a skilled, safety-conscious workforce.

 

Essential Functions and Responsibilities

  • Comply and enforce all safety rules regarding personnel safety and report and investigate any unsafe condition.
  • Supervise the operation of production lines in accordance with FDA guidelines, GMPs, and HACCP/SQF program guidelines.
  • Leverage the Infor M3 system to ensure all production data is accurately captured and reported daily by maintaining high levels of data integrity within the ERP environment.
  • Manage shift transitions and labor reconciliation by utilizing M3 and integrated production scheduling tools.
  • Responsible for auditing daily production standards against system outputs to ensure operational alignment and reporting accuracy.
  • Utilize lean, six-sigma, quality methodologies and other continuous improvement tools to track KPI’s, metrics.

·       Comply with and enforce the cleaning procedures in changes of product and weekly production end.

·       Supervise and coordinate all activities related to the production shift to maximize productivity and minimize cost while maintaining quality.

  • Audit the floor as required, monitor productivity metrics, verify adherence to procedures/ standard work and correct deficiencies as necessary.
  • Supervise lead, coach, train and develop the production team.

·       Meet and enforce cleaning practices for manufacturing (5S's methodology).

  • Lead by example to promote and encourage employees to comply with all safety requirements.
  • Resolve problems and mitigate operational issues that result in negative performance
  • Carry out supervisory responsibilities including interviewing, hiring & training employees; planning, assigning & directing work; appraising performance; rewarding & disciplining employees; addressing complaints & resolving problems.
  • Supervise and promote practices and processes intended to provide safe products that comply with appropriate laws and regulations, meet the company quality standards, and serve the needs of our customers.
  • Establish an environment that encourages employee engagement, participation and teamwork within and between all departments.

·       Becomes personally accountable for the highest quality and integrity standards of behavior, honesty, and fairness in all aspects of the job.

  • Perform other related duties as assigned.

Food Safety Responsibilities:

§  Follow all relevant food safety rules including SQF, cGMPs, and Food Defense.

§  Report any observed food safety violations to your supervisor immediately.

Education and Qualifications

·       Minimum Required: 

o   Bachelor’s degree or relevant experience.

o   3 - 5 years’ supervisory experience required with demonstrated strong leadership and management skills.

o   Five (5) years of experience in a production environment

o   Three (3) years of experience with MRP systems.

o   Experience with lean manufacturing, 5S, six-sigma or other continuous improvement tools

o   Fluency in English and Spanish (verbal and written)

o   Able to work overtime, and flexible schedules

o   MS Office literate

·       Preferred: 

o   +5 years manufacturing supervision experience in a high-speed manufacturing environment

o   Lean or Six-sigma certifications

o   Certified as Six Sigma Green Belt preferred

o   Lean Manufacturing Experience preferred

o   Knowledge of Food Quality Systems, (SQF) preferred

o   Food industry knowledge preferred.

o   Comprehension of statistical tools preferred

Food Safety Responsibilities

·      Follow all relevant food safety rules including SQF, GMPs, and Food Defense

·      Report any observed food safety violations to Management

Core Benefits

·       Basic Life Insurance

·       Short Term Disability

·       Long Term Disability

·       Paid Time Off

·       Paid Leave

Voluntary Benefits

·       Medical Insurance

·       Dental Insurance

·       Vision Insurance

·       Life Insurance

·       Pet Insurance

·       401 k (matching)

·       Accident

·       Critical Illness

·       Wellness

·       Gym membership

Company Description

Full Service Food Manufacturing

Element Food Solutions is a dry blend products supplier with diversified, better-for-you ingredients and a packaging solutions provider for the food industry.

Our commercialization expertise in handling specialty dry blend ingredients and agglomeration technologies provides focused, customer solution-based execution. We bring world class manufacturing while partnering to deliver on-trend products and packaging. We offer gluten-free and allergen-segregated processing options and nutritional claim know-how. Dynamic capabilities with an SQF-certified facility allows us to lead product, processing and packaging innovations for retail, foodservice and industrial customers.