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Food Line Associate Jobs in Washington (NOW HIRING)

Line Cook | JW Marriott Reston Station

Reston, VA ยท On-site

$16.50 - $20.50/hr

Start food items that are prepared ahead of time, making sure not to over prepare estimated needs ... Every Crescent associate is a guest relations ambassador, every working minute of every day. Work ...

The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... It starts with hiring people who share our passion for food and hospitality. Once we find the right ...

The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... It starts with hiring people who share our passion for food and hospitality. Once we find the right ...

Responsible for the final preparation of all food items served in food-service area in accordance ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

Responsible for the final preparation of all food items served in food-service area in accordance ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

National Account Director

Washington, DC ยท On-site

$155K - $165K/yr

Manage and guide the activities of your management team for Food & Beverage as well as Facilities ... line associate through senior leadership. * Strong customer focus and relationship-building ...

New

Manage and guide the activities of your management team for Food & Beverage as well as Facilities ... line associate through senior leadership. * Strong customer focus and relationship-building ...

New

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Line Cook

Columbia, MD ยท On-site

$17 - $20/hr

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Line Cook

Fairfax, VA ยท On-site

$13 - $23/hr

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Line Cook

Annapolis, MD ยท On-site

$13 - $23/hr

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Line Cook

Columbia, MD ยท On-site

$17 - $20/hr

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

Line Cook

Gaithersburg, MD ยท On-site

$13 - $23/hr

Following strict food safety and sanitation guidelines, you'll ensure every dish meets our high ... Associate's or a bachelor's degree, preferred. * Proficiency in POS systems. * Current alcohol and ...

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Showing results 1-20

Food Line Associate information

How hard is it to get hired at Food Lion?

Getting hired as a Food Line Associate at Food Lion typically involves submitting an application online or in-store, followed by an interview. Prior retail or customer service experience can be helpful, but the hiring process is generally straightforward and based on availability and store needs.

What jobs pay 4000 a week without a degree?

Food Line Associates typically do not earn $4,000 per week; such high weekly earnings are uncommon in entry-level food service roles. High-paying jobs that can reach this level without a degree usually involve specialized skills, sales, or entrepreneurship, such as real estate agents, sales managers, or skilled trades like electricians or plumbers with experience. These roles often require certifications, licenses, or extensive experience rather than formal degrees.

What does a food associate do?

A food line associate is responsible for preparing, packaging, and stocking food items in a fast-paced environment. They ensure food safety and quality standards are met, often using equipment like slicers and ovens, and may work early or late shifts. Attention to cleanliness and customer service skills are important in this role.

What is the difference between Food Line Associate vs Food Production Worker?

AspectFood Line AssociateFood Production Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentFood service lines, fast-paced kitchensFactories, food processing plants
Industry UsageRestaurants, cafeterias, cateringFood manufacturing, processing plants
Job FocusPreparing and serving food on a lineAssembling, packaging, or processing food products

The main difference between a Food Line Associate and a Food Production Worker lies in their work environment and focus. Food Line Associates typically work directly in food service settings, preparing and serving food, while Food Production Workers operate in manufacturing plants, focusing on processing and packaging food products. Both roles require similar credentials but serve different parts of the food industry.

What are the key skills and qualifications needed to thrive as a Food Line Associate, and why are they important?

To thrive as a Food Line Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Outstanding teamwork, time management, and customer service skills help you stand out in this fast-paced environment. These competencies ensure efficient food preparation, adherence to safety standards, and a positive dining experience for customers.

What are Food Line Associates?

Food Line Associates are employees who work in the food service industry, typically in cafeterias, restaurants, or grocery store delis. They are responsible for preparing, assembling, and serving food to customers, ensuring food safety and cleanliness standards are met. Their duties may also include restocking supplies, handling customer requests, and maintaining a clean work area. Food Line Associates play a key role in providing efficient and friendly service, contributing to a positive dining experience for customers.

What are some common challenges faced by Food Line Associates, and how can they be managed effectively?

Food Line Associates often encounter challenges such as working in fast-paced environments, maintaining high food safety standards, and managing multiple orders simultaneously. Effective communication with team members and staying organized are key to handling these demands. Adhering to standardized procedures and actively seeking feedback can help improve efficiency and reduce errors, ultimately ensuring a positive dining experience for customers.

What is the highest paying food service job?

In the food service industry, roles such as executive chefs, restaurant managers, and catering directors tend to have the highest salaries. These positions often require extensive experience, leadership skills, and sometimes specialized certifications, and they can earn significantly more than entry-level positions like servers or line cooks.
What are popular job titles related to Food Line Associate jobs in Washington? For Food Line Associate jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Food Line Associate jobs in Washington look for? The top searched job categories for Food Line Associate jobs in Washington are:
What cities in Washington are hiring for Food Line Associate jobs? Cities in Washington with the most Food Line Associate job openings:
Food & Nutrition Associate

Food & Nutrition Associate

Friendship Public Charter School

Washington, DC โ€ข On-site

$15.75 - $20.50/hr

Part-time

Re-posted 2 days ago


Job description

Overview
Thank you for your interest in joining Friendship Public Charter School! We are excited to review applications for anticipated vacancies for the 2026-2027 school year.
Our formal interview process will begin in January 2026 for all confirmed openings. Please note that some roles may be posted in advance of confirmation, and internal applicants will be considered first for any potential vacancies.
Friendship Public Charter School operates a network of high-performing, college-preparatory public charter schools serving students from pre-K3 through 12th grade. Our mission is to provide a world-class education that equips students with the knowledge, skills, and character necessary for success in college, career, and life.
We are seeking dedicated, mission-aligned professionals to join our team for the 2026-2027 school year. If you are committed to accelerating student achievement, fostering joyful and rigorous learning, and preparing students for bright postsecondary futures, we encourage you to apply.
We look forward to learning more about you and your passion for serving students in Washington, DC.
For more information about our schools please visit the following Social Media pages: YouTube, Linkedin, Facebook, Instagram & Twitter!
Please see the available salary scales: FPCS Compensation
Responsibilities
  • Under general supervision, to assist in the preparation and/or serving of a variety of food in quantity, and to perform related work as required
  • Participates in the more specialized preparation and/or serving of foods, including preparing main dishes and baked goods, vegetables, salads, desserts and other dishes
  • Assists and participates in the operation of the speed-line including preparation and serving various food items
  • Assists in requisitioning, receiving and storing of foods and supplies
  • Estimates quantities of food and supplies required
  • Assists in taking of inventory and completing Daily Worksheet
  • Assists in maintaining proper care of equipment and sanitation of the kitchen
  • Washes dishes and kitchen equipment
  • Serves in operation of assorted equipment - grill and fryer
  • Serves as Point of Service/Cashier

Qualifications
  • High school diploma or GED
  • One year of experience in the preparation and serving of food, dealing with the public, or any combination of training and experience that could likely provide the desired knowledge and abilities
  • Demonstrates dependability, cleanliness and patience.

FPCS's policy is to provide equal employment opportunity to all qualified applicants and employees regardless of their race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, genetic information, veteran status, status as a special disabled veteran, or any other protected criteria as established by federal, state, or local laws. This policy applies to recruitment and hiring, training, promotion, compensation, benefits, transfer, layoff, termination and all other terms and conditions of employment. Employment decisions at FPCS are based solely upon relevant criteria, including an individual's capabilities, qualifications, training, experience and suitability.