ZipRecruiter

Log In

1

Food Labelling Jobs in Tennessee (NOW HIRING)

The Pictsweet Company

Food Scientist

Bells, TN

... labeling requirements, supplier specifications, food cost and associated databases * Monitor ... industry trends to grow a portfolio of products ideas * Other related duties, as required

The Pictsweet Company

Food Scientist

Bells, TN · On-site

... labeling requirements, supplier specifications, food cost and associated databases * Monitor ... industry trends to grow a portfolio of products ideas * Other related duties, as required ...

The Pictsweet Company

Food Scientist

Bells, TN · On-site

... labeling requirements, supplier specifications, food cost and associated databases * Monitor ... industry trends to grow a portfolio of products ideas * Other related duties, as required ...

West Tennessee Healthcare

Food Service Assistant

Jackson, TN · On-site

$12.50 - $16/hr

Properly stores, labels and dates food according to hospital safety and sanitation guidelines with 100% accuracy. * Performs related responsibilities as required or directed. JOB SPECIFICATIONS:

NHC

Food Service Cook

Murfreesboro, TN · On-site

$13 - $17/hr

Dates, labels, and stores items properly. Uses proper food handling techniques. * Review menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets ...

NHC

Part-Time Food Service Aide

Murfreesboro, TN · On-site

$11.75 - $15.25/hr

Dates, labels, and stores items properly. Uses proper food handling techniques. * Responsible for scraping, stacking, washing, and sanitizing dishes, flatware, utensils, pots/pans, etc. and for ...

THE TURNIP TRUCK

Food Service Clerk

Nashville, TN · On-site

$14.25 - $16.25/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

THE TURNIP TRUCK

Food Service Clerk

Nashville, TN · On-site

$14.50 - $16.75/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

Turnip Truck

Food Service Clerk

Nashville, TN · On-site

$14.25 - $16.25/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

Turnip Truck

Food Service Clerk

Nashville, TN · On-site

$14.50 - $16.75/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

THE TURNIP TRUCK

Food Service Clerk

Nashville, TN · On-site

$14.50 - $16.75/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

Turnip Truck

Food Service Clerk

Nashville, TN · On-site

$14.50 - $16.75/hr

Be able to understand and label dating protocols as per State Guidelines * Be able to understand the basics of TILT concerning food service rotation. * Strong work ethic and integrity. * Bend and ...

Hardin Medical Center

Food Service Worker

Savannah, TN · On-site

$11.75 - $14.50/hr

Records portions served according to procedure; removes, covers, wraps, labels, stores, rotates, and discards food and condiments as directed. Assists in monitoring work and training employees in ...

next page

Showing results 1-20

All JobsFood Labelling JobsFood Labelling Jobs in Tennessee

Food Labelling information

See Tennessee salary details

$9

$14

$17

How much do food labelling jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for food labelling in Tennessee is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $15.48 per hour, depending on experience, location, and employer.

What is food labelling?

Food labelling refers to the information provided on food packaging that helps consumers make informed choices about what they eat. Labels typically include details such as ingredients, nutritional facts, allergen warnings, expiration dates, and origin of the product. Food labelling is regulated by government agencies to ensure accuracy, transparency, and safety. Proper labelling enables consumers to identify products that meet their dietary needs and preferences, and helps prevent foodborne illnesses or allergic reactions.

What are some common challenges faced by professionals working in food labelling compliance?

Professionals in food labelling often face the challenge of staying up to date with frequently changing regulations at both national and international levels. Ensuring labels are accurate and compliant requires close attention to ingredient sourcing, nutritional information, allergen declarations, and marketing claims. Collaboration with product development, legal, and marketing teams is essential to verify that all label information is both truthful and compliant. Managing multiple products and deadlines can also make organization and attention to detail critical skills for success in this role.

What are the key skills and qualifications needed to thrive in food labelling, and why are they important?

To thrive in Food Labelling, you need a strong understanding of food science, regulatory compliance, and nutrition, often supported by a relevant degree such as food science or nutrition. Familiarity with regulatory databases, food labelling software, and knowledge of global labelling standards like FDA, EU, or CFIA requirements are typically required. Attention to detail, analytical thinking, and effective communication are vital soft skills for ensuring accuracy and collaborating with product development teams. These competencies are essential to ensure legal compliance, consumer safety, and accurate product information in the food industry.

What is the difference between Food Labelling vs Food Safety Inspector?

AspectFood LabellingFood Safety Inspector
Required credentialsFood safety certifications, knowledge of labeling lawsFood safety certifications, inspection training
Work environmentManufacturing, packaging, regulatory agenciesInspection sites, food processing plants, regulatory agencies
Employer & industry usageFood manufacturers, regulatory bodiesGovernment agencies, food industry oversight

Food Labelling specialists focus on creating and verifying accurate product labels, ensuring compliance with regulations. Food Safety Inspectors conduct on-site inspections to verify overall food safety practices. While both roles require food safety knowledge and certifications, Food Labelling emphasizes labeling accuracy, whereas Food Safety Inspectors focus on broader safety standards and compliance.

What are popular job titles related to Food Labelling jobs in Tennessee?

For Food Labelling jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Food Labelling jobs in Tennessee look for?

The top searched job categories for Food Labelling jobs in Tennessee are:

What cities in Tennessee are hiring for Food Labelling jobs?

Cities in Tennessee with the most Food Labelling job openings:

Food Labelling jobs near you
Infographic showing various Food Labelling job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,096 per year, or $14.5 per hour.

Food Scientist

Bells, TN

The Pictsweet Company
See more jobs at The Pictsweet Companyexternal

Full-time

Re-posted yesterday

Pictsweet rating

6.3

Company rating: 6.3 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

The Pictsweet Company is recruiting for a Food Scientist to join our Innovation Center of Excellence at the company headquarters in Bells, TN.  Reporting to the Director of Innovation, the Food Scientist will play a crucial role in the development and commercialization of innovative and high-quality food products.  The Food Scientist will work closely with cross-functional teams including Operations, Engineering, Marketing, FSQA and Sales.  The Innovation Team is the creative center of what we do at The Pictsweet Company, and as such, the Food Scientist will be charged with not only maintaining knowledge of innovative industry trends but also embracing the rich culture and history of our distinctive brand.


  • Develop new items from concept through to commercialization; continuously monitor product throughout its lifecycle
  • Reformulate/evaluate existing items for continuous improvement and market relevance
  • Solve technical problems in product formulation, processing and packaging
  • Conduct sensory evaluations of products and translate testing outcomes into actionable next steps for product success
  • Develop and maintain accurate and organized product documentation throughout the product lifecycle; including but not limited to internal product specifications, FDA labeling requirements, supplier specifications, food cost and associated databases
  • Monitor industry trends to grow a portfolio of products ideas
  • Other related duties, as required

  • Bachelor’s degree in Food Science or related field from an accredited college/university
  • Certified Research Chef or Certified Culinary Scientist preferred
  • Product Development experience for Food Manufacturing required; 3 years minimum
  • Culinary experience in a restaurant kitchen or related experience; 2 years minimum
  • Strong knowledge of food product development, product commercialization, sensory science and testing methodologies
  • Batter/breading and or fried food manufacturing experience desirable
  • Strong grasp of food trends, techniques, innovations and menu development
  • Must possess an intense passion for food
  • Demonstrated project management skills with ability to self-motivate and work well under strict timelines
  • Strong communication and collaboration skills
  • Exceptional organizational and project management skills
  • Ability to taste and smell flavor profiles and food products
  • Must be able to work in a freezer environment
  • Required to stand/walk, bend, stoop, kneel and reach
  • Ability to lift/push/carry items up to 50 pounds
  • Proficient in Microsoft Office

The Pictsweet Company is an equal opportunity employer.  M/F/V/H

What Pictsweet employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply