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Food Labeling Jobs in Remote, OR (NOW HIRING)

Shehadey Family Foods LLC

Jug Utility

Roseburg, OR · On-site

$19.67 - $21.85/hr

This position has shared responsibilities in maintaining the company's SQF food safety and food ... Run ½ gallon labeler. * Manage jug trailers. (Make sure correct trailers are pulled in and ready ...

Fred Meyer

Bakery/Deli Clerk

Coos Bay, OR · On-site

... food temperature logs and follow cooking instructions. Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment. Adequately prepare, package, label ...

Fred Meyer

PRODUCE/CLERK

Coos Bay, OR · On-site

$14.25 - $17/hr

Current food handlers permit once employed Desired Previous Job Experience * Comparable Retail ... Label, stock and inventory department merchandise * Report product ordering/shipping discrepancies ...

Costco Wholesale Corporation

Service Deli Clerk

Roseburg, OR · On-site

$13.50 - $16.50/hr

Position Summary Responsible for preparing, packaging and labeling of meals, entrees, salads, party trays, rotisserie chicken, and ribs. Follows Costco standards for food preparation and sanitation.

Fred Meyer

Grocery Clerk

Coos Bay, OR

$14.25 - $16.75/hr

Grocery Clerk informs customers of food specials and recommends grocery items to customers to ... Label, stock, and inventory department merchandise. Report product ordering/shipping discrepancies ...

WinCo Foods

WinCo Foods

Roseburg, OR · On-site

Operates and maintains the fresh food production areas (Deli/Seafood/Pizza), prepares the areas for ... Conduct visual inspections, read and follow production guides, recipes and product labels, log ...

WinCo Foods

Fresh Foods Clerk

Roseburg, OR · On-site

Operates and maintains the fresh food production areas (Deli/Seafood/Pizza), prepares the areas for ... Conduct visual inspections, read and follow production guides, recipes and product labels, log ...

New

Fred Meyer

STORE/NIGHT CLERK

Coos Bay, OR · On-site

$12.75 - $17/hr

... Label, stock and inventory department merchandise; provide customers with fresh products that they ... food safety regulations and guidelines - Ensure proper temperatures in cases and coolers are ...

Fred Meyer

Grocery Clerk

Roseburg, OR · On-site

$14.25 - $17/hr

Valuable associate discounts on purchases, including food, travel, technology and so much more ... Label, stock, and inventory department merchandise. Report product ordering/shipping discrepancies ...

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All JobsFood Labeling JobsFood Labeling Jobs in Remote, OR

Food Labeling information

See Remote, OR salary details

$10

$13

$17

How much do food labeling jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for food labeling in Remote, OR is $13.95, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.38 per hour, depending on experience, location, and employer.

What is food labeling and why is it important?

Food labeling refers to the information displayed on food packaging that provides details about the product, such as ingredients, nutritional facts, allergens, and expiration dates. It is important because it helps consumers make informed choices about what they eat, ensures transparency, and enables people with dietary restrictions or allergies to avoid harmful ingredients. Food labeling is also regulated by government agencies to maintain food safety standards and prevent misleading claims.

What are the key skills and qualifications needed to thrive in food labeling, and why are they important?

To excel in Food Labeling, a strong knowledge of food regulations, nutrition science, and attention to detail is essential, often supported by a degree in food science or a related field. Familiarity with regulatory databases, labeling software, and compliance systems is typically required, along with certifications such as HACCP or SQF being advantageous. Excellent communication, problem-solving abilities, and organizational skills help professionals interpret complex regulations and collaborate with cross-functional teams. These competencies are crucial to ensure labels are accurate, compliant, and protect both consumers and brands from legal or health risks.

What are some common challenges faced by professionals in food labeling, and how can they be addressed?

Professionals in food labeling often encounter challenges such as keeping up with frequently changing regulations, ensuring accuracy in ingredient and allergen declarations, and coordinating with cross-functional teams like R&D and marketing. Staying updated with regulatory changes requires ongoing education and attention to detail. Establishing clear communication channels with other departments and implementing robust review processes can help minimize errors and maintain compliance, making collaboration and continuous learning key to success in this role.

What is the difference between Food Labeling vs Food Quality Assurance?

AspectFood LabelingFood Quality Assurance
Required CredentialsCertifications in labeling regulations, food safetyCertifications in quality management, HACCP
Work EnvironmentManufacturing, packaging, regulatory agenciesProduction facilities, quality control labs
Employer & Industry UsageFood companies, regulatory bodiesFood manufacturers, quality assurance firms

Food Labeling focuses on creating accurate, compliant labels for food products, ensuring regulatory adherence. Food Quality Assurance involves monitoring and maintaining product quality throughout production. While both roles ensure food safety, labeling emphasizes compliance documentation, whereas quality assurance emphasizes product integrity.

What are popular job titles related to Food Labeling jobs in Remote, OR?

For Food Labeling jobs in Remote, OR, the most frequently searched job titles are:

What job categories do people searching Food Labeling jobs in Remote, OR look for?

The top searched job categories for Food Labeling jobs in Remote, OR are:

Food Labeling jobs near you
Infographic showing various Food Labeling job openings in Remote, OR as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 81% Physical, and 19% Remote job distribution, with an average salary of $29,024 per year, or $14 per hour.

Filler Operator - Culture

Shehadey Family Foods LLC

Roseburg, OR • On-site

$24.97 - $27.74/hr

Full-time

Posted 12 days ago

Job description

Pay range: $24.97-$27.74
Summary:
Tends to machine that performs one or more functions such as filling, marking, labeling, packaging, cooking, stirring, washing, or mixing by performing the following duties.
FOOD SAFETY
This position has shared responsibilities in maintaining the company's SQF food safety and food quality system, complying with any applicable food regulations and striving for continuous improvement in all areas.
SAFETY
It is expected that this position participates in the company's safety program and also play a role creating a safe working environment for everyone.
Essential Functions:
  • Inspect and sanitize machine at the start of shift.
  • Taste and check temperature of product.
  • Starts machine and observes operation to detect malfunctions of machine.
  • Assists in cooking cottage cheese.
  • Sets sour cream.
  • Stops machine and reports malfunction to supervisor.
  • Keeps a record of lot numbers of cartons, lids, buckets and ingredients.
  • Makes minor adjustments or repairs such as opening valves, setting guides, or clearing away damaged product containers.
  • Inspects filled container and weight to ensure that product is packaged according to specifications.
  • Feeds product to conveyors, hoppers, or other feeding devices, and unloads packaged product.
  • Replenishes packaging supplies such as plastic sheet, boxes, cartons, ink, buckets, or labels.
  • Stages daily production ingredients
  • Places supplies on spindles or other feeding devices.
  • Positions and holds container in machine.
  • Rinse, disassemble, wash, sanitize and reassemble machines, vats, and clean work area. This involves hand scrubbing vats and parts and hooking up tanks for CIP.
  • Stirring or mixing Product with a shovel
  • Keep warehouses organized and clean
  • Keep product rotated properly (First in - First out rule)
  • Dispensing and working with Chemicals in a safe manner.
  • Maintain proper code dates and weights for product
  • Data entry in EMRS, spreadsheets, etc.
  • Other duties as assigned

QUALIFICATION REQUIREMENTS:
  • High School Diploma or GED equivalent
  • Ability to work flexible schedules including weekends and holidays
  • Ability to work in a hot/humid environment
  • Good written and oral communication skills
  • Ability to work under pressure
  • Must be dependable and responsible
  • Ability to maintain good work relations
  • Ability to handle repetitive motions for long periods of time such as twisting, bending, reaching and stirring
  • Ability to lift 50lbs, work with heavy tools and equipment.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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