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Food Labeling Jobs in Ohio (NOW HIRING)

sandridge

Regulatory Compliance Specialist

Medina, OH · On-site

This role offers strong growth potential for individuals interested in expanding expertise in food labeling, regulatory affairs, and product compliance. Key Responsibilities * Maintain accurate and ...

sandridge

Regulatory Compliance Coordinator

Medina, OH · On-site

This is an excellent opportunity for a food industry professional who enjoys working with product labeling, specifications, nutrition information, certifications, and regulatory compliance in a fast ...

LanePark of Huber Heights

Part Time Cook

Huber Heights, OH · On-site

$14.25 - $18.50/hr

Qualifications • Ability to read and write English; must be able to read and comprehend menus, recipes, food labeling, chemical labeling and the Material Safety Data Sheets for all items used in ...

LanePark of Huber Heights

Part Time Cook

Huber Heights, OH

$14.25 - $18.50/hr

Qualifications Ability to read and write English; must be able to read and comprehend menus, recipes, food labeling, chemical labeling and the Material Safety Data Sheets for all items used in this ...

Agrana

Regulatory Specialist

Brecksville, OH · On-site

SAP experience preferred Job requirements: * 1-3 years of relevant experience in R&D, Corporate Quality, Food specifications, Food Labeling or other relevant food manufacturing areas. * Bachelor ...

Agrana

Ingredient Specialist

Brecksville, OH · On-site

SAP experience preferred Job requirements: * 1-3 years of relevant experience in R&D, Corporate Quality, Food specifications, Food Labeling or other relevant food manufacturing areas. * Bachelor ...

Actalent

Quality Assurance

Brecksville, OH

$20 - $25/hr

Knowledge of food regulations, labeling laws, and food safety requirements. * Ability to review and interpret ingredient specifications and technical documentation. * Experience maintaining and ...

Continental Services

Cook

Mansfield, OH · On-site

$17 - $19/hr

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer Skills, Knowledge and Expertise 1. Working knowledge about food handling, food sanitation, and safety 2. ...

Continental Services

$17 - $19/hr

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer 1. Working knowledge about food handling, food sanitation, and safety 2. 1 -3 years previous cooking ...

Continental Services

Cook

Mansfield, OH

$13.25 - $17.75/hr

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer Skills, Knowledge and Expertise 1. Working knowledge about food handling, food sanitation, and safety 2. ...

Continental Services

Cook

Mansfield, OH

$13.25 - $17.75/hr

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer Skills, Knowledge and Expertise 1. Working knowledge about food handling, food sanitation, and safety 2. ...

Agrana

Quality Specialist

Brecksville, OH · On-site

Knowledge of food labeling, regulatory compliance, or specification management systems * Customer Service Experience required * Statistical or data analysis background preferred * SAP experience ...

Continental Services

Grill/Prep Cook

Toledo, OH · On-site

$17 - $18/hr

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer 1. Working knowledge about food handling, food sanitation, and safety 2. 1 -3 years previous cooking ...

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All JobsFood Labeling JobsFood Labeling Jobs in Ohio

Food Labeling information

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How much do food labeling jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for food labeling in Ohio is $13.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $14.62 per hour, depending on experience, location, and employer.

How to become a food labeling specialist?

To become a food labeling specialist, individuals typically need a background in food science, nutrition, or a related field, along with knowledge of regulatory requirements such as FDA or USDA labeling laws. Gaining experience through internships or entry-level roles in food manufacturing or quality assurance can be beneficial, and some positions may require certifications in food safety or compliance. Strong attention to detail and understanding of labeling software are also important for success in this role.

What does food labeling do?

Food labeling involves providing information on packaging about the product's ingredients, nutritional content, and safety standards. Food labelers ensure labels comply with regulations, helping consumers make informed choices and supporting manufacturers in accurate product communication.

What are the key skills and qualifications needed to thrive in Food Labeling, and why are they important?

To excel in Food Labeling, a strong knowledge of food regulations, nutrition science, and attention to detail is essential, often supported by a degree in food science or a related field. Familiarity with regulatory databases, labeling software, and compliance systems is typically required, along with certifications such as HACCP or SQF being advantageous. Excellent communication, problem-solving abilities, and organizational skills help professionals interpret complex regulations and collaborate with cross-functional teams. These competencies are crucial to ensure labels are accurate, compliant, and protect both consumers and brands from legal or health risks.

What are some common challenges faced by professionals in food labeling, and how can they be addressed?

Professionals in food labeling often encounter challenges such as keeping up with frequently changing regulations, ensuring accuracy in ingredient and allergen declarations, and coordinating with cross-functional teams like R&D and marketing. Staying updated with regulatory changes requires ongoing education and attention to detail. Establishing clear communication channels with other departments and implementing robust review processes can help minimize errors and maintain compliance, making collaboration and continuous learning key to success in this role.

What are the 5 requirements of a food label?

A food label must include the product name, ingredient list, nutrition facts, net weight or volume, and the manufacturer's or distributor's contact information. Food labeling professionals need attention to detail and knowledge of regulatory standards to ensure compliance with food safety laws. Accurate labeling helps consumers make informed choices and is essential for regulatory approval.

What is the difference between Food Labeling vs Food Quality Assurance?

AspectFood LabelingFood Quality Assurance
Required CredentialsCertifications in labeling regulations, food safetyCertifications in quality management, HACCP
Work EnvironmentManufacturing, packaging, regulatory agenciesProduction facilities, quality control labs
Employer & Industry UsageFood companies, regulatory bodiesFood manufacturers, quality assurance firms

Food Labeling focuses on creating accurate, compliant labels for food products, ensuring regulatory adherence. Food Quality Assurance involves monitoring and maintaining product quality throughout production. While both roles ensure food safety, labeling emphasizes compliance documentation, whereas quality assurance emphasizes product integrity.

What is food labeling and why is it important?

Food labeling refers to the information displayed on food packaging that provides details about the product, such as ingredients, nutritional facts, allergens, and expiration dates. It is important because it helps consumers make informed choices about what they eat, ensures transparency, and enables people with dietary restrictions or allergies to avoid harmful ingredients. Food labeling is also regulated by government agencies to maintain food safety standards and prevent misleading claims.

What is the highest paying job in food nutrition?

The highest paying jobs in food nutrition typically include senior roles such as Director of Nutrition or Food Safety Director, which can earn six-figure salaries. These positions often require advanced degrees, extensive experience, and leadership skills in food safety, regulatory compliance, or product development.
What are popular job titles related to Food Labeling jobs in Ohio? For Food Labeling jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Food Labeling jobs in Ohio look for? The top searched job categories for Food Labeling jobs in Ohio are:
Food Labeling jobs near you
Regulatory Compliance Specialist

Regulatory Compliance Specialist

Sandridge Food Corporation

Medina, OH • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Sandridge Crafted Foods rating

8.0

Company rating: 8.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

83rd of 397 rated food and drinks producers

Job description

WE'RE HIRING AND OFFERING A $1,000.00 SIGN ON BONUS FOR JOINING OUR TEAM! We are a family-owned company that is looking for you to play a key role in providing services and fresh food solutions for the foodservice and retail industries. Sandridge needs your passion and skill to deliver on our promise to always provide great tasting fresh food with consistent hand-made quality that enhances the reputation of our customers Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country. Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers.
Position Title: Regulatory Compliance Coordinator
Department: Customer Operations
Reports To: Regulatory & Compliance Manager
FLSA Status: Exempt
Position Summary
The Regulatory Compliance Coordinator supports the organization's compliance program by ensuring adherence to applicable food regulations, customer requirements, and internal policies. This role is responsible for maintaining accurate regulatory documentation, nutritional labeling, ingredient statements, customer portal information, and product specifications.
The ideal candidate will collaborate cross-functionally with Operations, R&D, Quality, Sales, and Customer Service to support product commercialization, regulatory compliance, and continuous improvement initiatives. This role offers strong growth potential for individuals interested in expanding expertise in food labeling, regulatory affairs, and product compliance.
Key Responsibilities
  • Maintain accurate and up-to-date customer portal information
  • Complete nutrition facts panels and ingredient statements accurately and on time using approved software systems
  • Conduct label compliance reviews in accordance with FDA and USDA regulations
  • Develop and review finished product specifications
  • Support and maintain specialty certifications including:
    • Kosher
    • Organic
    • Gluten Free
    • Vegan
    • Non-GMO
    • Bioengineered compliance
  • Review ingredient and nutritional data to support new and substitute ingredient approvals
  • Administer and maintain labels within plant label printing software systems
  • Support internal and external regulatory inquiries and complaints
  • Maintain and improve ingredient nutritional databases to support FSMA and corporate requirements
  • Monitor regulatory developments and communicate potential impacts to products and processes
  • Support new and existing product rollout processes
  • Participate in cross-functional meetings and projects across the organization

Qualifications
  • Bachelor's Degree required in:
    • Food Science
    • Animal Science
    • Nutrition
    • Biology
    • Chemistry
    • or related field
  • 2-5 years of experience in:
    • Regulatory affairs
    • Compliance
    • Quality
    • Auditing
    • Risk management
    • or related food industry experience
  • Experience within the food & beverage industry strongly preferred

Skills & Competencies
  • Strong verbal and written communication skills
  • Excellent attention to detail and organizational skills
  • Analytical thinking and problem-solving abilities
  • Ability to multitask and manage multiple priorities
  • Strong computer proficiency
  • Ability to work independently and collaboratively
  • Desire to continue learning food regulations and compliance standards
  • Ability to thrive in a fast-paced environment and support business continuity

Travel Requirements
  • Minimal travel required
  • Occasional overnight travel may occur

Sandridge Foods is located in Medina, Ohio and is a great place to work because we sincerely care about every employee, both personally and professionally. We strive to balance the demands of work and home for our employees.

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